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Stewed turkey ine madheti uye maapurikoti akaomeswa achiperekedzwa ne butter butter

35 maminitsi4 vanhu400 makarori
1/52/53/54/55/5 (6 mavhoti)
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kubudikidza Irene Arcas

Nhasi tinokupai chikafu chinonaka cheKisimusi ino. Stewed turkey ine madate uye maapurikoti akaomeswa, achiperekedzwa ne butter couscous. Isu takazvipa muzvidimbu zvidiki zvemunhu kuti ushande senge mhando ye cocktail, kana iwe uchida kuishandisa nenzira iyoyo, kana mumahwendefa akakura echikamu seyakakura dhishi.

Iyo inonaka chaizvo, ndinokuvimbisa. Iyo muto inotapira uye inonaka, nyama iri nyoro uye ine muto uye bhotela rakarongedzwa couscous rinopa kubata kukuru kuti riperekedzwe.

Semiriwo yechikafu chatakashandisa bhiza, asi iwe unogona kuzvishandura kana uchida zukini kana karoti, chero chauine chakanyanya paruoko kana chero chaunoda zvakanyanya.

Uye imwe yemabhenefiti makuru eiri dhishi, pasina mubvunzo, ndeyekuti iwe unogona siya zvese zvakagadzirirwa zvese zvese pamberi. Nenzira iyoyo iwe unotofanira kuchipisa uye voila, mazuva ano iwe unopedza maawa akawanda mukicheni uye unoguma usinakidzwa nekubika, uye zvinonyadzisa!

Stewed turkey ine madheti uye maapurikoti akaomeswa achiperekedzwa ne butter butter

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Nhasi tinokupai chikafu chinonaka cheKisimusi ino. Stewed turkey ine madate uye maapurikoti akaomeswa, achiperekedzwa ne butter couscous. Ipfuma chaiyo. Iyo muto inotapira uye inonaka, nyama iri nyoro uye ine muto uye bhotela rakarongedzwa couscous rinopa kubata kukuru kuti riperekedzwe.

Stewed turkey ine madheti uye maapurikoti akaomeswa achiperekedzwa ne butter butter
  • Irene Arcas
  • Makorori: 400
  • Kushumira: 4
  • Kubika nguva:
  • Nguva yakazara:

Zvimwe

Stewed turkey

  • 250g yakatemwa turkey yekusungira (zvakanakisa kushandisa chidya kana chidya)
  • 100 g hanyanisi
  • 1 clove yegaliki
  • 1 cayenne
  • 1/2 teaspoon cumin
  • 1/2 teaspoon garlic powder
  • 2 mako eKnorr huku muto
  • 30 g mafuta omuorivhi
  • mhiripiri kuravira
  • munyu kuravira
  • 100 g yewaini chena
  • 250 g yemvura
  • 50 g yemisi
  • 50 g apricots akaomeswa
  • 100 g yemachende akachekwa

Butter hama yemukoma

  • 1 hombe mbiya yemukoma (vhoriyamu 300 ml)
  • 1 hombe mbiya yemvura inopisa (vhoriyamu 300 ml)
  • 1 level teaspoon yemunyu
  • 50 g bota mukamuri tembiricha uye zvidimbu

Kugadzirira

  1. Stewed turkey ine madheti uye maapricot akaomeswa

    Isu tinoisa iyo turkey mundiro uye tinochengetedza.

  2. Isa kumini, poda yegariki, munyu, mhiripiri, cayenne, gariki, 30 g yemafuta uye muto wehuku muto mugirazi. Isu tinoronga 20 masekondi, kumhanya 7. Wedzera iyi gadziriro kuhuku yakachengetwa, sanganisa zvakanaka uye rega igare, ichikurudzira nguva nenguva.

    Kana tikachirega tichigara usiku humwe kunyange zvirinani.

  3. Pasina kugeza girazi, wedzera hanyanisi uye iyo yakasara 30 g yemafuta uye chirongwa Masekonzi mashanu, kumhanya 4.

  4. Wedzera mazuva uye maapricot akaomeswa uye chirongwa 5 maminetsi, 100º, kumhanya 1.

  5. Isu tinowedzera iyo mvura, imwe scoop uye chirongwa 4 maminetsi, 100º, kumhanya 1.

    Tichiri kuisa manhanga mumudziyo wevaroma nekuchengetedza.

  6. Wedzera iyo turkey nezvose zvinoshandiswa zveiyo marinade, isa iyo varoma nemanhanga uye chirongwa Maminetsi mashanu, 15º, kuruboshwe kutendeuka, sipidhi kumhanya.

  7. Isu tinotarisa manhanga. Kana zvirizvo, tinoibvisa uye tinoichengeta.

    Isu tinodurura waini kuburikidza nemuromo uye chirongwa Maminetsi gumi, Vamora, kuruboshwe kona, kumhanya kwepuni. (Kana manhanga asati abikwa, tinoiisa iyi maminetsi gumi).

    Pakupera kwenguva, isu tinoisa iyo turkey muhari uye nekuwedzera iwo manhanga mukati. Tinomhanyisa zvakanaka. Takabooker.

  8. Butter inonaka mukoma

    Isu tinoisa hama, munyu nemvura irikufashaira mupoto. Tinomhanyisa zvakanaka neforogo. Isu tinovhara uye kumirira maminetsi mashanu.

  9. Tinomhanyisa zvakare neforogo uye tifukidze zvakare. Isu tinodzokorora kuita uku kamwezve nguva.

  10. Wedzera bhotela uye fambisa zvakanaka (nemaoko ako angave akanaka) kana kushandisa forogo.

  11. Isu tinoshumira iyo yakabikwa turkey nemanhanga uye tinoiperekedza neayo mashoma ehama yedu hama.


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