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Isu tinovandudza resipi yedu yekare Brandade yekodhi saka unogona kunakidzwa nendiro gumi mumaminetsi mashoma. Uye ikozvino tinokusiirawo vhidhiyo resipi. Tinokuyambira kuti iri kupindwa muropa chaizvo! Ane a creaminess uye flavour…zvisingarambiki.
Iyo brandade inochinja-chinja kwazvo nekuti inoshanda seanoperekedza kana aperitif nekutanga. Zvinonaka ne crusty bread toast. Inonakawo yakagezwa zvishoma. Iwe unongofanirwa kupa iyo kuputika kwekupisa muchoto kuitira kuti ishanduke yegoridhe tsvuku pamusoro.
Izvo zvinoshandiswa zviri nyore kwazvo: cod yakasvibiswa, mafuta omuorivhi, kirimu uye garlic. Ndizvo!
Tricks
- MUNYU: sezvamuchaona mune zvigadzirwa isu hatina kuwedzera chero munyu. Sezvo tichizoshandisa cod yakabviswa munyu, inenge yatova nemunyu wakakwana. Chero zvazvingava, tinokukurudzira kuti uedze recipe kana yapera uye gadzirisa nemunyu wakawanda kana uchida.
- MAFUTA: tinokurudzira kushandisa mamwe mafuta emuorivhi. Ngwarira nekuti kana iine flavour yakanyanya inogona kunge ichiri kurema kuidya pakupera. Tinokupa zano kuti usanganise mafuta maviri, imwe yakapfava uye imwe yakanyanya kana kuita zvese nesarudzo yakapfava (0.4 kana 1 degree).
- COD: unogona kushandisa nyowani desalted cod, mumafufu kana muchiuno. Zvinotaridzika zvinoshamisa! Uye, hongu, iwe unogona zvakare kubvisa cod iwe kumba.
Brandade yekodhi
Iyo inonaka uye yakapfava appetizer yakavakirwa pacod, yakanaka seaperitif, inopindwa muropa zvachose!
Zvinoitika kwandiri kuti neiyi brandade iwe unogona kuzadza imwe piquillo mhiripiri uye woperekedza neimwe muto.
muto?
Manuela, zvinoitika kwandiri kuti nemuto wepiquillo mhiripiri nekirimu zvinogona kuva zvinotyisa. Isu tinoisa mugirazi mhiripiri piquillo, shoma yejusi kubva mugaba, chidhinha chekirimu yekubika uye munyu munyu. Tinopwanya masekonzi 10-15 nekumhanyisa 5. Tinodzikisa zvisaririra zviri pamadziro uye chirongwa maminetsi manomwe, kumhanyisa 7 uye tembiricha 3,5º. Kana iri gobvu ndinowedzera mukaka mudiki nekugaya kwemasekonzi mashoma. Ipfungwa. Shuwiro yakanakisa.
Manuela zano rakanaka kwazvo, ndinofunga chingave chinhu chakazadza mhiripiri.
Ndiri kuzotsvaga muto unoenda nawo ndikakuudza.
Ini ndinopa zano, piquillo mhiripiri (3) kirimu yemvura asi kwete yekubika. Kuisimudza yakanyanya kuomarara uye iwe unogona kuona kupfava kwekuravira uye girazi reprawn stock. Pepuru chena, munyu… .. 15 masekondi kumhanyisa 6 mu thermomix.
Mangwanani akanaka, iyi brandade ingashandiswa kugadzira imwe mbatatisi montaditos neCod?
Muchas gracias
Shuwiro yakanakisa ??
Sawa,
Iyi brandade inoshandiswa kugadzira iwo montaditos iwe aunotaura uyezve chero chimwe chinhu nekuti zvinosemesa !!
Ini ndinokusiira iwe imwe yekubheka kana ikashanda sekurudziro
https://www.thermorecetas.com/vasitos-de-crema-de-brandada/
Ndinokutendai!
Pfungwa yakanaka, ndichaiyedza
Yakanaka kwazvo yakarungwa cod. Akanyanya kufadza murume wangu, kubva pandakawana bhurogu yako, handina kurega kuedza mabikirwo matsva. Iwo mufaro chaiwo. Ndatenda zvikuru uye rambai makadaro.
Ndatenda Asun, ndinofara kuti iwe uchaifarira uye kana iwe ukaishandisa sekuzadza imwe piquillo mhiripiri, ivo vane hunyanzvi. Shuwiro yakanakisa
Mhoroi, kana tikagadzira hafu yehuwandu hwezvigadzirwa, inguva yakafanana mumatanho ese? Ndatenda
Nhanho yekutanga, yemafuta, inogona kunge isingakoshe nemaminitsi mashanu, vamwe vese vanozviita nenguva imwe chete.
Iwe uchatitaurira kuti zvinoshanda sei kwauri. Shuwiro yakanakisa
Mhoro, iyo inoshamisa recipe !!!! inokurumidza kuita, asi inonyangarika nekukasira. Handifunge kuti nguva inotevera pandinogona kugara seizvi, hazvigoneke! Zvave zvisingatarisirwi, hupenyu hwakaisvonaka… ndinokutendai zvikuru.
Cod brandade, ndinogona kuigadzira nemukaka wakaomeswa? Uye isu tinogona kuzviisa gare gare? Nezuro amai vangu neni takagadzira iyo coca ine sausage yeropa, hanyanisi nemapine nzungu, yakabuda inoshamisa, yakanaka kwazvo ... tinofara nemareseji ako, tinokushanyira mazuva ese ... iwe zvikuru
Chinhu che gratin, hapana dambudziko uye mukaka wakaomeswa inyaya yekuyedza, handisati ndamboigadzira nemukaka iwoyo asi ndinofunga hauna kana dambudziko.
Iyo pint yeresipi inoshamisa seyako ese.
Ini ndoda kugadzira iyo recipe yekuzadza mamwe mhiripiri asi mubvunzo wakamuka, kodhi kodhi inofanira kuderedzwa here kana kuti iyo nyowani ingashandawo?
Ndatenda nekukorokotedza peji rako
Simply great, senge ako ese mabikirwo, akasungirirwa chaizvo !!!!!
mubvunzo wangu ndewekuti kana pachinzvimbo chekuzviita nekodhi, ini ndinogona kuzviita nechero hove chena senge panga, inova hove isina mapfupa, sekugara kwandinokuudza, ndinokutendai zvikuru nezviripo… .um kissy runako
Mhoro Paula,
chokwadi ndechekuti ini handina kumboedza kutsiva cod asi hapana chakakosha. Kana iwe uchida panga zvirinani ... enda kumberi !!
Kutsvoda!
Zvakanaka sei !!!! Ini ndaishandisa iyo brandade yekuzadza piquillo mhiripiri uye yakabuda yakanaka. ndokutenda zvikuru
Ipfungwa yakanaka zvakadii! Hongu zvaifanira kuve zvakanaka, hongu ...
Kutenda nekutitaurira!
ummmmm !!!
Piquillo mhiripiri ne brandade, kunanzva minwe yako!
Kutsvoda!
Ini ndinonyora zano rako !!
thanks!
Ipfungwa yakanaka zvakadii, Vicky. Kutenda nekugovana nesu.
Kutsvoda!
Wakambozviita gratin here?
Mhoro Pilar, ino yekubheka inoenda isina gratin, asi zvirokwazvo inoshamisa gratin. 🙂
Mhoro, iwe unogona kuzviita husiku humwe uye kuchichengeta mufiriji?
Mhoro Mamen, hongu! Inogara mufiriji kwemazuva angangoita mana 🙂
Mhoroi vanhu vese, ndakaita uye yakabuda yakanyorova, ndaigona sei kuisimbisa?
Ndakaedza nemashizha maviri egelatin, asi handina kubudirira
Mhoro Angus, edza kupukuta maaspuni akati wandei estarch mu50 g yemukaka unotonhora woidururira mumakwai kana iri pa100 ° uye rega ibike kwemaminetsi matatu kusvika matatu pane tembiricha iyoyo. Uchandiudza.
Imwe sarudzo, yakapusa, ndeye kuibika muvaroma isina beaker kuitira kuti ishanduke ive kwemaminetsi mashoma kusvika yaunoda.
Kutenda nekutinyorera !!
Kumbundira 😉
Ini ndinogona kutsiva kirimu yemukaka yekubika?
Mhoro Pilar, hongu zvakakwana 🙂
Mhoro Elena,
Kana tikazadza piquillo mhiripiri neiyo brandade, ini ndaizoita muto wacho nehowa.
Ingo sunga hanyanisi kana leek zvakanyatsonaka, wobva wawedzera howa (boletus, poplar howa, ... izvo zvine flavour) zvakachena kwazvo uye zvakavezwa, munyu kuravira, rega mvura iite shungu. Iwe unogona kuwedzera kamuti kadiki uye rega itobike kusvikira yatota zvishoma. Ipapo tichazvirova nekuzvimenya. Kana zvakare neiyo chaiyo truffle (tuber melanosporum, kwete kubva muchirongo, asi nyowani) grated pamusoro peyakajeka uye unodziya mbatatisi puree.
Angus, edza kuisimbisa nepasipuni yemazamu embatata.
Iko kutaura nezve muto wakaiswa naElena kwaive kwaManuela, iye ndiye akaubvunza.
Izvi zvinoparadzirwa zvakagadzirwa zvinonaka.
Iyo hummus zvakare inokurumidza kugadzira: Hari yenyuchi dzakabikwa dzakashambidzwa zvakanaka pasi petap kudzamara vasisina furo nemvura. Isu tinodhonza uye tinoaisa mugirazi re thermomix. Ini ndinoda kuisa 4 yakabikwa tsvuku mhiripiri yeItaly, isina ganda uye isina mhodzi, asi kana ichibva muhari piquillo, iwo akakoshawo, 1 teaspoon yemunyu, 2 muhombe kumini upfu, uye imwe yesesame, hafu gariki, 1/8 yegirazi reapuro cider vhiniga uye 1/2 girazi remamwe maorivhi emhandara emafuta (ini ndinoshandisa iyo kubva kuFuente la Piedra, yakanaka). Maminitsi mashanu anoenderera mberi achikurumidza kusvika 5. Inofanirwa kuve yakasviba.
Inogona kutambanudzwa pamashizha endive, pamatanda matete emakarotsi, kana celery, zucchini, kana turnip, kana mabhanzi, sezvaunoda. Ndinoifarira ne endives seblue cheese cream ... .., kunanzva minwe yako.