Kusvira keke

Kwave kuri mazuva ekuzvarwa yevana vemuvakidzani wangu uye, pamusoro pechipo chake, ndaida kuvaita chakakosha. Muvakidzani wangu neni tinogara tichichinjana madhiri nemakeke, uye nezvebhavhadhei ndaida kuvashamisa, kunyanya vana.

Vanoda chokoreti, asi ini ndaida chimwe chinhu chakasiyana uye icho chingakweve kutarisisa kwakawanda, mudiki anoda smurfs, uye mubhuku rekubika raVorwerk, ndakaona iyi recipe yakatumirwa. Yakafanana nekeke regore, chinhu chega chinoshanduka mhando yemakore, iwo ari Haribo brand smurfs.

Zvino kushongedza, iyo yepakati smurf haidyiwe, inotemwa kubva muhombodo panouya ma smurfs, ipapo muchitoro che candy ndaitsvaga zvinhu mu "smurf blue" ndikawana mablackberries, iwo maviri smurf mari uye vaviri yemaswiti ebhuruu akajeka uye machena uye ndakapedzisa topper nema smurfs mana andisina kunyungudutsa keke

Iri keke rinozvikweretesa rakawanda kune mazuva ekuzvarwa ane themed vanotora zvakadii izvozvi. Zvekushongedza kwezuva rekuzvarwa pa internet pane akawanda madhirowa eSmurfs evana ekuti vapende. Zvinonakidzawo kugadzira mabhena uye zvishongedzo zvekushongedza pati. Saka nemari shoma vana vanonakirwa nemutambo wedingindira.

Kusvira keke

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Keke raunogona kushandisa kune chero theme theme.

• Hunhu González

• Recipe mhando: snack
• Kushumira: 6-8

• Nguva yekugadzirira: 2H
• Kubika nguva: 9M
• Nguva yakazara: 2:9 p.m.

Zvimwe

Yechigadziko:

• 176 g Oreo makuki
• 60 g bota

Kuzadza:

• 230 g yemakore smurf makore
• 200 g kurova kirimu
• 50g mukaka
• 3 gelatin machira
• 200 g jisi reranjisi
• Madonhwe mashoma echikafu chebhuruu coloring (kana iwe uchida kukwidziridza iyo kara) (ini handina kuishandisa)

Kugadzirira

1. Kune hwaro, isu tinoisa makuki mugirazi, tinogaya panguva Masekonzi mashanu, kumhanya 10. Tinowedzera bhotela uye chirongwa Masekonzi mashanu, kumhanya 10.

2. Isu tinoriisa pazasi peforoma uye nekupararira. Isu tinochengetera mufriji.

3. Isu tinosimbisa iyo 3 gelatin machira mumvura inotonhora.

4. Isu tinokwidza kirimu mugirazi kune izvi girazi rinofanirwa kuve rakachena uye rakaoma. Isu tinoisa shavishavi pane mashizha. Tinowedzera kirimu uye tinoiisa kune kumhanya 3 1/2. Tinochengetera mufriji.

5. Isu tinoisa makore nemukaka mugirazi 5 maminetsi, tembiricha zana, kumhanya 90. Isu tinoongorora kuti hazvina kubviswa here.

6. Isu tinodurura mashizha egelatin uye toawedzera kugirazi remuto weorenji uye sanganisa kuitira kuti vanyunguduke zvishoma. Isu tinowedzera girazi pamwe chete nemakore uye chirongwa Masekonzi mashanu, kumhanya 20.

7. Isu tinoriisa mundiro uye tobva tatsamwa pasina curdling (kirimu kugadzirwa)

8. Isu tinosanganisa iyo yakaputirwa kirimu ine yekufukidza mafambiro, kuitira kuti zvese zvinyatsosanganiswa.

9. Isu tinoidururira pamusoro peforoma uye tobva tatonhora kudzika tembiricha uye tobva tazvichengeta mufiriji.

Kufanana neTM21