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Tuna cannelloni

Hove70 maminitsi
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kubudikidza Irene Arcas

Tuna cannelloni

Kunyangwe mazuva ano tiri kutsikisa mabikirwo eHalloween, takakuudza kuti hatingakanganwi vanhu avo vasingapemberere bato iri, saka heino nzira yemazuva ano iri yechinyakare uye isina chekuita nepati iyi.
Mumwe mushandi pamwe neni aiwanzo kuunza tuna cannelloni yakaitwa naamai vake uye… vaive vakanaka kwazvo… ini ndaigara ndichifunga kuti "ndinofanira kugadzira tuna cannelloni", asi handina kumbobvira ndawana nzira yandaifarira zvachose. Kusvikira pakupedzisira, iyi resipi yakabuda, iyo nzira yakakwana, uye kumba munhu wese akandiudza kuti ainaka. Nekukuudza iwe kuti ini ndakagadzira zvimwe zve chando kwavari uye hapana kana cannelloni yakasara ...
Ndiyo nzira nyore chaizvo uye yakakwana ye vana, kwete chete nekuti ndeye pasta uye nyama cannelloni Vanogara vachidya zvakanaka kwazvo, asi nekuti nenzira iyoyo ivo vachadya hove uye havazozviziva. Pamwe uri simbe yekumonera cannelloni, asi ini ndinokuvimbisa kuti hazvitore nguva yakareba kudaro, uye kuti zvakakosha nekuti ipapo tinogona kuvamisa kana kuvaisa mufiriji kuti vadye kwemazuva maviri kana kana tiine vaenzi vazhinji kumba.
Izvo chaizvo mari Zvakare, nekuti munguva dzino… tinofanirwa kutarisira homwe dzedu.

Tuna cannelloni

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Zviri nyore uye zvine muto, idzi cannelloni dzakazara netuna dzakasarudzika kune vana uye nemazuva iwayo patinenge tiine vashanyi kumba. Vanogona kuve chando.

  • Irene Arcas
  • Recipe mhando: hove
  • Nguva yekugadzirira:
  • Kubika nguva:
  • Nguva yakazara:

Zvimwe

  • 1 pasuru pasita ye cannelloni (ini ndaishandisa iyo zita El Pavo)
  • 200 gr ye tuna yakakanyiwa (approx 2 magaba)
  • ½ hanyanisi
  • 2 gariki clove
  • Mazai mashanu
  • 50 gr yemafuta emuorivhi (kana iwe ukashandisa tuna mumafuta emuorivhi, shandisa mafuta kubva mugaba)
  • ½ kg yemumadomasi muto wemucheka pano)
  • 100 g ye grated chizi
  • Mhiripiri (usatambudze kana vachizodya vana)
  • Sal

Ye muto webechamel:

  • 20 g yemafuta kana maorivhi
  • 500 ml yecheche
  • 50 gr yeupfu
  • Sal
  • pepper
  • nutmeg

Kugadzirira

  1. Kutanga, tiri kuzobika mazai. Kuti tiite izvi, tinodurura magiramu mazana masere emvura mugirazi uye tinoisa mazai mudengu. Isu tinovhara girazi uye chirongwa Maminitsi makumi maviri, tembiricha yevaroma, kumhanya 20.Kana mazai apedza kubika, tinobvisa bhasikiti nerubatsiro rwe spatula uye kutonhodza mazai mumvura inotonhorera. Isu tinoomesa girazi chaizvo.

  2. Isu tinoisa mazai atosvuurwa uye pasina chero zororo regirazi mugirazi uye tinopwanya 4 masekondi, kumhanya 4 kuitira kuti ivo vanyungudike. Isu tinotora kunze kwegirazi uye tinochengetedza.

  3. Pasina kusuka girazi, tinoisa hanyanisi, gariki nemafuta mugirazi. Takabvarura Masekonzi mashanu, kumhanya 5. Isu tinodzikisa zvisaririra zvemadziro uye chifukidziro chakanangana nemapfumo uye chirongwa 8 maminetsi, kumhanya 1, tembiricha yevaroma.

  4. Wedzera iyo yakadonhedzwa tuna uye chirongwa 4 maminetsi, kumhanya 1, tembiricha yevaroma.

  5. Wedzerai tomato uye gadzirai 5 maminetsi, kumhanya 1, tembiricha yevaroma. Isu tinogadzirisa iyo poindi yemunyu uye mhiripiri kune kwedu kufarira uye kupwanya 10 masekondi, kumhanya 4 kugadzira paste. Isu tinotora pasita iyi mundiro hombe uye tinowedzera mazai akaomeswa akaomeswa atanga tachengeta. Tinomhanyisa zvakanaka.

  6. Isu tinobika iyo cannelloni pasita zvinoenderana nemirairo yemugadziri (iyi nhanho inogona kuitiswa apo isu tinobika tuna netomatisi).

  7. Tiri kuzadza cannelloni yatobikwa neiyi tuna paste. Takabooker.

  8. Iye zvino tava kuzogadzirira bechamel muto. Isu tinoisa zvese zvinoshandiswa zve béchamel mugirazi uye chirongwa Maminitsi manomwe, pa7º, kumhanya 100.

  9. Isu tinoisa capita ye bechamel pazasi memudziyo, isai cannelloni, tifukidze neakasara bechamel uye nekusasa grated chizi.

  10. Bika kwemaminetsi gumi nemashanu pa15º kana kusvika chizi yanyungudika / yanyorova.

  11. Tinomirira maminitsi mashanu tisati tashanda.

Kufanana neTM21


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  1. Inotarisira iyo data: Miguel Ángel Gatón
  2. Chinangwa cheiyo data: Kudzora SPAM, manejimendi manejimendi.
  3. Legitimation: Kubvuma kwako
  4. Kutaurirana kwedata
  5. Dhata yekuchengetedza: Dhatabhesi inobatwa neOccentus Networks (EU)
  6. Kodzero: Panguva ipi neipi iwe unogona kudzora, kupora uye kudzima ruzivo rwako

  1.   Irene Arcas akadaro
    inoita 12 makore

    Hi Raquelorc, iwe uchaona mutsauko wakakura! Inotapudza zvakanyanya kushoma uye iko kugadzirwa kwekuzadza, kwekuravira kwangu, kuri nani pane kwakagara kugadzirirwa. Kutenda nekutitevera !! Uchandiudza sei.

    Pindura Irene Arcas
  2.   Irene Arcas akadaro
    inoita 12 makore

    Mhoro Silvia, unogona kukumbira chero chaunoda, ndizvo zvatiri pano. Uye isu tinofara kugadzirisa chero mhando yekusahadzika, isu tese takave vatangi kare uye takadzidza nekubvunza, saka usazvidya moyo.

    Unodziya iyo cannelloni yatogadzirwa, nguva pfupi usati wa gratin ivo ndokuisa muchoto. Saka saka unogona kuzviisa zvakananga. Ini ndinokurudzira kushandisa Albal-mhando midziyo iyo iwe yaunogona kuisa yakananga kubva mufiriji kupinda muchoto.

    Iwe unofanirwa kutenga cannelloni usina kumbobika kubika (ini ndinoshandisa iyo turkey brand), iwo madiki machira ayo iwe aunobika kwemaminetsi akaratidzirwa ne faricante, uchikanda iwo rimwe nerimwe kuti arege kunamatira nekumhanyisa nguva nenguva.

    Wobva wavaburitsa zvakanyatsonaka wosiya pajira repakicheni rakaparadzana kubva kune mumwe.

    Iye zvino unotora jira, woisa zvinhu kune rimwe divi (zvinokubatsira nepasipuni) uye wozvimonera (vanongoenda kamwe chete). Ive nekuchengera kuti usaise zvakawandisa mukati mayo nekuti zvinobva zvabuda mumativi. Ndiko kuita. Iwe uchaona mafambiro avanoita sechurros kana iwe waita mashoma!

    Rombo rakanaka, ndinovimba unoita zvakanaka, uchandiudza kuti zvakafamba sei? Kutenda nekutitevera !!

    Pindura Irene Arcas
  3.   Irene Arcas akadaro
    inoita 11 makore

    Akanaka sei Esteri! Ndiri kufara chaizvo kuti wakavafarira. Kutenda nekutinyorera!
    Vhotera isu muBitácoras Awards. isu tinoda vhoti yako yeakanakisa Gastronomic Blog:

    Vhotera isu muBitácoras Awards. isu tinoda vhoti yako yeakanakisa Gastronomic Blog:
    http://bitacoras.com/premios12/votar/064303ea28cb2284db50f9f5677ecd8e41a893e1

    Pindura Irene Arcas
  4.   Esther Prados chigadziri chemufananidzo akadaro
    inoita 11 makore

    ASI VAKANAKA SEI VAKO !!! NDAKAVAGADZIRA Zuro KUTI VANODYA Uye KUTI VABUDirire SEI !!

    Pindura kuna Esther Prados
    1.    Irene Arcas akadaro
      inoita 11 makore

      Mhoroi Esther, ndinofara sei. Ichokwadi ndechekuti iwo anonaka uye ane hutano hwakanaka uye akadzikira koriori… ndinokutendai zvikuru nekutinyora uye nekugadzirira mabikirwo edu!

      Pindura Irene Arcas
  5.   Sofía akadaro
    inoita 10 makore

    Mhoro! Ndatogadzira maresipi ako mazhinji uye inguva yekutanga kupindura. Ndaivada chaizvo. Ndakawedzera magiramu mazana matatu emadomasi nekuti ndakanga ndisisina uye chokwadi ndechekuti zvaitaridzika kunge zvakakwana kune rinotevera! Ndatenda!!

    Pindura Sofia
  6.   CARLOS akadaro
    inoita 5 makore

    Kutendeseka, ivo vanonaka zvakanaka, asi isu hatina kunyanya kuvada. Iyo bechamel inonaka zvakanyanya sehupfu nekuda kwekusabika, iyo nguva uye tembiricha yekubheka pasita haifanane nemirairo yemugadziri (El Pavo) uye iyo yekuzadza mukanyiwa yakanyanyisa mvura kuzadza.

    Pindura CARLOS
    1.    Irene Arcas akadaro
      inoita 5 makore

      Hi Carlos, ndinokutendai neshoko renyu. Kana iwe uchida, iwe unogona kubika iyo béchamel furawa kweimwe miniti pane imwechete tembiricha. Iyo mukanyiwa wekuzadza ndewekuda kwedu hongu, nekuti isu tinoda kuti inotapira, asi kana iwe uchida kuti ive yakawanda compact iwe unogona zvakare kuibika iyo kwemamwe mashoma maminetsi. Pane yekubika nguva yepasta, zvinoenderana nemugadziri uye zvemunhu zvinonaka. Unogona zvakare kuigadzirisa pasina dambudziko. Ndine chokwadi chekuti ichave yakanaka nguva inotevera! Shuwiro yakanakisa.

      Pindura Irene Arcas
  7.   Cris akadaro
    inoita 4 makore

    Zvakanaka masikati
    Kana iyo cannelloni yakatogadzirwa kare ichishandiswa?
    Unogona kuva?
    Kwaziso kubva kuna Cris

    Pindura Cris
    1.    Irene Arcas akadaro
      inoita 4 makore

      Hi Cris, hongu, unogona kushandisa cannelloni izvo zvakatogadzirwa kare. Asi izvi zvinoda mvura yakawanda muchoto, saka ndinokurudzira kuti kana dzangozadzwa, dziise zvishoma muvaroma kuitira kuti dzifute uye nyorovesa usati waisa muchoto. Kutarisa: https://www.thermorecetas.com/canelones-de-marisco-rapidos-y-economicos/

      Kana iwe usiri kuda kuita iyo varoma nhanho, gadzira izvi zviyero zve béchamel:
      40 g yemafuta kana maorivhi
      800 ml yecheche
      60 gr yeupfu
      Sal
      pepper
      nutmeg

      Uye vabike iwo maminetsi makumi maviri nemashanu.

      Ndinovimba unovada! Uchatitaurira. Kutenda nekutinyorera. 🙂

      Pindura Irene Arcas
  8.   I akadaro
    inoita 3 makore

    masikati akanaka. Ko iwo 200 gr yetuna yakadhonzwa kana kusadzurwa? Ndatenda

    Pindura kwandiri
    1.    Irene Arcas akadaro
      inoita 3 makore

      Mhoroi apo! Kurema kwacho kwatodhonzwa (hakufanirwe kunge kuri kunyatsoita kana). Around 200g yakanaka. Tinovimba iwe unofarira!

      Pindura Irene Arcas