Log in o Nyorera uye unakirwe ThermoRecetas

Yakareruka tart nekisiki chizi uye matsvuku ma berries

Kudya65 maminitsi12 vanhu390 makarori
1/52/53/54/55/5 (54 mavhoti)
Loading ...

kubudikidza Ascen Jimenez

Ndingadai ndakaidaidza kuti chipanje keke nekuti hwaro hwakanyanya ndi ... asi rinotaridzika senge pie yekirimu iyo yatinoisa pamusoro.

Chinhu chakanaka pamusoro penzira iyi ndechekuti zvese zvinobikwa panguva imwe chete. Mumatanho mashoma tinowana hwaro uye munguva pfupi tichaita kirimu. Tichaisa zvinhu zviviri muforoma uye tinopa ruvara uye kuravira nezvimwe michero.

Uye saka, sekuzviunganidza kwatinoita, tichazviisa muchoto. Muvhidhiyo iwe unowana ese matanho uye iwe uchaona kuti yakagadzirirwa munguva pfupi.

Yakareruka tart nekisiki chizi uye matsvuku ma berries

Dhinda recipe
Chengetedza resipi
Ndokumbira upinde mubookmarkpedyo

Kwete nhoroondo asi? Register

Iyi tart iri nyore ine chipanje chekeke chigadziko chakaputirwa neyakaomesesa kirimu chizi. Pamusoro tinoisa michero mitsvuku, inozobikwa zvakare.

Yakareruka tart nekisiki chizi uye matsvuku ma berries
  • Ascen Jimenez
  • Imba yekicheni: mazuva ano
  • Recipe mhando: dhizeti
  • Makorori: 390
  • Kushumira: 12
  • Nguva yekugadzirira:
  • Kubika nguva:
  • Nguva yakazara:

Zvimwe

Yechigadziko:

  • 100g shuga
  • 100g bota
  • 300 g yeupfu
  • 2 huevos
  • 1/2 envelopu yembeu

Nezve kirimu uye nepamusoro:

  • 110g shuga
  • 250 g ricotta (kana kottage chizi)
  • 150 g yemascarpone
  • 130-200 g yemabriji echando

Kugadzirira

  1. Isu tinoisa michero mitsvuku pahwendefa uye tinovarega vachikanda kwenguva yakareba sezvazvinodiwa.

  2. Isu tinoisa shuga mugirazi uye chirongwa 10 masekondi, kumhanya 3.

  3. Tinowedzera bota, hupfu, mazai nembiriso. Isu tinoronga 30 masekondi, kumhanya 5.

  4. Isu tinoisa mukanyiwa muforoma yemasentimita makumi maviri nemaviri pakureba. Isu tinoenzana neiyo spatula. Isu tinosuka nekuomesa girazi.

  5. Isu tinoisa shuga uye ricotta mugirazi (iyo yatinogona kutsiva cottage chizi). Isu tinoronga Masekondi gumi, kumhanya 30 1/1.

  6. Isu tinoisa muchina mukumhanya 2 uye isu tiri kuwedzera mascarpone, nemapuni, kuburikidza nemuromo.

  7. Iye zvino tinogovera kirimu yechizi pachigadziko icho chatichangobva kugadzirira uye chatinotova nacho muforoma.

  8. Pane kirimu kirimu tinoisa michero mitsvuku, tichivagovera pamusoro.

  9. Isu tinobheka pa175 kwemaminetsi gumi nesere.

  10. Rega keke itonhorere kwemaminitsi gumi.

  11. Inogona kupedzwa kutonhora kana mushure memaminitsi gumi iwayo, ichiri kupisa.

Notes

Iyo yaunoona mumifananidzo ine 130 g yemichero mitsvuku (inorema kana yagwamba). Asi usazeza kuisa zvimwe. Zvichava zvakapfuma ๐Ÿ™‚

Mamwe mashoko - Sango michero lasagna


Tsvaga mamwe mabikirwo e: Desserts, Keke

Siya yako yekutaura

Your kero e havazobvumirwi ichibudiswa. Raida minda anozivikanwa ne *

*

*

  1. Inotarisira iyo data: Miguel รngel Gatรณn
  2. Chinangwa cheiyo data: Kudzora SPAM, manejimendi manejimendi.
  3. Legitimation: Kubvuma kwako
  4. Kutaurirana kwedata
  5. Dhata yekuchengetedza: Dhatabhesi inobatwa neOccentus Networks (EU)
  6. Kodzero: Panguva ipi neipi iwe unogona kudzora, kupora uye kudzima ruzivo rwako