Chii incoming nyore! Unoyeuka here iyo yakabikwa camembert chizi? Zvakanaka nhasi tiri kuzoshandisa imwe dzakasiyana ye cheese Kufona kweItaly Provolone iyo ine yakanakisa kuravira uye kuomarara zvishoma yakafanana neiyo yemozzarella. Iyi chizi inogona kutowanikwa mune chero supamaketi, yatove yakarongedzwa mune yega masirivhisi angangoita 200-300 gr.
Iwe unongoda hari yevhu kana mudziyo wedenderedzwa kana uine imwe chimiro asi diki yakakodzera microwave kana hovhoni. Idya iyi yakanaka senge tudyo pamwe neshamwari ine mbichana shoma.
Antipasto di provolone nemadomasi
Yakanakisa yekutanga yeItaly inotapira provolone chizi nematomatisi. Yakanakira kugovana neshamwari uye nekuparadzira pane toast.
Kufanana neTM21
Mamwe mashoko - yakabikwa camembert chizi
Yakanaka kwazvo uye yakapusa! Ini ndinoikurudzira iyo yepakati petafura. Yakanyangarika nekukasira. Ndakaisa 400 gr yemadomasi
Hi Franbp, ndinokutendai zvikuru nekuda kwemashoko ako Ndiri kufara sei !! Chokwadi ndechekuti dzimwe nguva zvinhu zvakapusa zvinoshanda zvakanyanya uye kana zvikanyangarika nekukasira ndicho chiratidzo chakanakisa! Kutenda nekutitevera !! Kumbundira 🙂
Iyo ndiyo inonyanya kukumbirwa nemukomana wangu, yakapusa uye inonaka !!
Ndinokutendai zvikuru.
Akanaka sei Vero, ndiri kufara chaizvo kuti unoifarira zvakanyanya 🙂