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Marbled banana uye chokoreti keke

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kubudikidza Irene Arcas

Keke rinonakidza nhasi, rinoshamisira uye rizere nekunaka: banana uye chokoreti marble cake. Iwe uri kuenda kunoona kuti mukuruma kwega kwega kunakidzwa kwakazara nekuti chikamu chebhanana chakanyanya muto uye chokoreti chikamu chizere necocoa flavour ... inonakidza!

Inotapira yakakwana yemangwanani, yekudya ... kana chaizvo ... chero nguva yatinonzwa nzara.

Kuti tigare neizvi marbled mhedzisiro isu chete tinofanirwa kugadzira 2 siponji keke masasi. Chinhu chakanaka ndechokuti tinotanga kubva muhupfu humwe hwatinozoparadzanisa kuva 2. Kune imwe tichawedzera cocoa yakanyunguduka uye kune imwe tichapwanya bhanana. Zvadaro, iwe unongofanira kuisa keke muforoma muzvikamu, kushandura zvidimbu zvecocoa nebhanana uye wozoikurudzira zvishoma kuitira kuti vabatanidze zvishomanana, pasina kusanganisa zvachose.

Isu tinokusiira iwe resipi pavhidhiyo kuti usapotsa chero nhanho !!

banana uye chokoreti marble cake

Dhinda recipe
Chengetedza resipi
Ndokumbira upinde mubookmarkpedyo

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Marbled banana uye chokoreti keke, inotapira yakakwana yemangwanani, yekudya ... kana chaizvo ... chero nguva yatinonzwa nzara.

banana uye chokoreti marble cake
  • Irene Arcas
  • Kushumira: 8
  • Nguva yakazara:

Zvimwe

  • 150 g yemafuta ezuva
  • 4 huevos
  • 175g shuga
  • madonhwe mashoma evanilla hwema
  • munyu wemunyu
  • 1 sachet ye mbiriso
  • 200g mukaka
  • 50g chokoreti yakasviba, fondant chokoreti kana cocoa poda
  • 2 mabhanana akaibva
  • 225 g yeupfu

Kugadzirira

  1. Tinoisa mazai neshuga mugirazi. Isu tinoronga Masekonzi mashanu, kumhanya 30.

  2. Wedzera mukaka nemafuta. Tinosanganisa Masekonzi mashanu, kumhanya 10.

  3. Zvino wedzera zvinhu zvakaoma: upfu, mbiriso uye munyu. Tinosanganisa Masekonzi mashanu, kumhanya 30.

    Gurai mukanyiwa muzvikamu zviviri zvakaenzana.

  4. Hafu yekutanga inosanganiswa nechokoti. Isu tinoinyungudutsa mu microwave muzvikamu zve 30 seconds, simba pa 80% ichikurudzira nguva imwe neimwe kusvikira yanyunguduka zvakanaka. Takabhuka.

  5. Tinoisa imwe hafu mugirazi ye thermomix uye kuwedzera vanilla uye bhanana yakagurwa. Tinosanganisa Masekonzi mashanu, kumhanya 30.

  6. Isu tinozora mold nebhotela uye tinowedzera hafu yemusanganiswa wekutanga. Wedzera hafu yemusanganiswa wechipiri pamusoro. Isu tinoshandura zvidimbu zviviri zvakasara nemusanganiswa wekutanga uye wechipiri pamusoro.

    Nechipunu, simbisa zvinyoro kuitira kuti zvikamu zviviri zvibatane, zvichiita mufananidzo wakanaka mukati.

     

  7. Isu tinobika zvimwe 30-45 minutos zvichienderana nekuumbwa kwawakashandisa, 180º kupisa fan.


Tsvaga mamwe mabikirwo e: Keke

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  1. Inotarisira iyo data: Miguel Ángel Gatón
  2. Chinangwa cheiyo data: Kudzora SPAM, manejimendi manejimendi.
  3. Legitimation: Kubvuma kwako
  4. Kutaurirana kwedata
  5. Dhata yekuchengetedza: Dhatabhesi inobatwa neOccentus Networks (EU)
  6. Kodzero: Panguva ipi neipi iwe unogona kudzora, kupora uye kudzima ruzivo rwako