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Salată de boeuf, iyo saladi yeRussia kubva kuRomania

Salads45 maminitsi6 vanhu300 makarori
1/52/53/54/55/5 (2 mavhoti)
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kubudikidza Irene Arcas

Romanian style saladi

Nhasi tinoenda kunyika dzakakosha dze Romania kuti akuunzire recipe yake yeRussian salad. Sezvauchaona mune zvigadzirwa zvakangofanana neshanduro yedu yekirasi Russian saladhi asi, mune yavo, ivo vari kuzoshandisa sechinhu chenyeredzi nyama yemhuka uye zvimwe zvakawanda pickled zvigadzirwa. Chokwadi ndechekuti magadzirirwo uye kuravira kwevheiri kunopa iyo inonakidza pfungwa yakasiyana. Uye, sezvatinoda zvakanyanya, zvinogona zvakare kuve zvakanakisa kukohwa nzira kushandisa veal yatakasiya kubva muto semuenzaniso.

Izvo zvinoshandiswa, kuwedzera kune nyama yemombe, ndizvo zvinotanga: mbatatisi, karoti, zai, mayonnaise uye magaka akadai semagaka kana pikisi tsvuku tsvuku. Isu tawedzerawo bhinzi yegirini uye peas kuti zvipe ruvara rwemavara.

Ini ndinotsaurira iyi resipi nerudo rwangu rwese kushamwari yangu Emilia, mudzidzisi wangu mukuru muhupenyu huno.

Salată de boeuf, iyo saladi yeRussia kubva kuRomania

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Nhasi tinoenda kunyika dzakanaka dzeRomania kuti tikuunzire recipe yeRussian salad. Sezvauchaona mune zvinongedzo, zvakangofanana neshanduro yedu yechinyakare yekuRussia saladhi asi, mune yavo, ivo vachashandisa veal uye zvimwe zvakasanganiswa zvigadzirwa seyenyeredzi.

Salată de boeuf, iyo saladi yeRussia kubva kuRomania
  • Irene Arcas
  • Recipe mhando: salads
  • Makorori: 300
  • Kushumira: 6
  • Kubika nguva:
  • Nguva yakazara:

Zvimwe

  • 1000 g yemvura
  • 1 / 2 supuni yemunyu
  • 3 matapiri makuru ane matehwe (akashambidzwa zvakanaka), hafu
  • 2 makarotsi, akasvuurwa
  • 250 g veal yekubika (diced)
  • 2 mazai akazara nehombodo yawo yakashambidzwa zvakanaka
  • 2 mapikicha makuru anotapira uye anovava (chiGerman, chiRomania, chimiro chePolish ...)
  • 50 g bhinzi yakaomeswa nechando (optional)
  • 50g yechando baby peas (optional)
  • 1/2 red bell pepper muvhiniga (kusarudza)
  • 1 bay shizha
  • mayonnaise kuravira

Kugadzirira

  1. Isa mvura ine munyu mushoma, bay leaf uye tswanda mu thermomix. Mukati mebhasikiti tinoisa mbatatisi uye veal.

    Tinovhara girazi uye tinoisa mudziyo wevaroma umo tinoisa karoti, mazai akaputirwa mupurasitiki, nyemba uye peas.

  2. Isu tinoronga Maminitsi makumi maviri, tembiricha yevaroma, kumhanya 45. Pakati penguva yatinobvisa mudziyo wevaroma uye tinoramba tichibika mbatatisi nenyama.

    Mushure memaminitsi e45, tinotarisa kuti mbatatisi yakatobikwa here nekuibaya nebanga uye kuti nyama ine nyoro. Bvisa uye rega kupora.

  3. Tinodurura mvura kubva mugirazi uye, apo mbatatisi iri kudziya, pasina kugeza girazi tinoisa nyama uye tinoipisa purogiramu. Masekondi gumi neshanu, kumhanya 10, kuruboshwe. Bvisa nyama mundiro huru.

  4. Kana mbatatisi yatonhora, bvisa uye ucheke. Isu tinoita zvakafanana nemakaroti. Tinowedzera mbatatisi, karoti, nyemba uye peas mundiro yataiva nenyama. Munyu kuravira uye kusanganisa zvakanaka.

  5. Cheka magaka uye mhiripiri tsvuku wobva wawedzera kune saladhi. Peel mazai uye mucheke nepakati. Bvisa yolk uye uichengete, uye cheka chena uye uwedzere kune saladhi.

  6. Tinotarisa nzvimbo yemunyu uye tinogadzirisa kana zvichidiwa. Isu zvino tinowedzera mayonnaise uye tinosasa nezai yolk (zvakananga tinozviita nemaoko edu) izvo zvatakanga tachengeta. Kunakidzwa!

Kana uine veal yasara, tarisa nzira iyi yekuishandisa: nyama yemombe uye chibage burritos


Tsvaga mamwe mabikirwo e: International kicheni, Salads uye Miriwo, Nyore

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