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Brioche chingwa nemichero, oatmeal uye chokoreti

Masasa260 maminitsi10 vanhu300 makarori
1/52/53/54/55/5 (47 mavhoti)
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kubudikidza Ascen Jimenez

Brioche chingwa neoatmeal uye chokoreti

El Brioche Chingwa Nhasi kurapa chaiko. Tiri kuzoigadzira nemimwe michero mitsva uye oatmeal muesli. Iwe unogona kushandisa oatmeal uye chokoreti muesli kana, kana uchida, yechinyakare oatmeal uye yakaomeswa michero muesli.

Kudonha chipanje uye yakapfuma kwazvo. Ehe, vana vanozvida.

Shandisa chakuvhuvhu che plum cake zvekubheka. Kana iwe uchida kuti ive seiya iri pamufananidzo, iine muesli inonamatira kumusoro, iwe unongofanirwa kupenda chingwa chako nezai rakarohwa kana mukaka mudiki usati wasasa muesli pamusoro.

Brioche chingwa nemichero, oatmeal uye chokoreti

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Brioche chingwa nemichero, oatmeal uye chokoreti
  • Ascen Jimenez
  • Imba yekicheni: mazuva ano
  • Recipe mhando: masasi
  • Makorori: 300
  • Kushumira: 10
  • Nguva yekugadzirira:
  • Kubika nguva:
  • Nguva yakazara:

Zvimwe

  • Ganda remoni 1 (chete yero chikamu)
  • Hafu yebhanana (35 gramu)
  • A nectarine (70 gramu epurp)
  • 150 g yemukaka (isu tichaisa 50 gramu kutanga uyezve imwe zana)
  • 75 g yeshuga yese nzimbe
  • 10 g mbiriso itsva yemubiki
  • 500 g yeupfu
  • 1 zai
  • 75g bota
  • 100 g muesli uye zvishoma zvishoma pamusoro
  • munyu wemunyu
  • Mukaka kana zai rakarohwa kupenda pamusoro

Kugadzirira

  1. Isu tinoisa peel yemonimu mugirazi (chete chena chikamu). Takaku grated ne programming 10 masekondi, kumhanya 10.

  2. Isu tinodzikisa ne spatula izvo zvasara pamadziro egirazi.

  3. Iye zvino taisa bhanana, nectarine uye 50 g yemukaka mugirazi. Isu tinoronga 7 masekondi, kumhanya 5. Tinotora musanganiswa mundiro uye toichengeta).

  4. Pasina kugeza girazi, tinoisa mukati mayo mbiriso, shuga uye nemukaka wese (100 gramu). Isu tinoronga 1 miniti, kumhanya 3.

  5. Iye zvino tinowedzera hupfu, zai uyezve musanganiswa wemichero, mukaka uye peel yemonimu yatakagadzira pakutanga. Isu tinoronga 3 maminetsi, spike kumhanya.

  6. Isu tinosanganisa bhotela. Tinoronga zvakare 3 maminetsi, spike kumhanya.

  7. Pakupedzisira wedzera muesli uye munyu. Isu tinoronga 2 maminetsi, spike kumhanya.

  8. Isu tinobvisa mukanyiwa kubva mugirazi uye tinogadzira bhora naro. Isu tinoiisa mundiro hombe uye tinoifukidza nejira. Tinoirega ichisimuka kweanenge maawa maviri.

  9. Mushure menguva iyoyo tinogadzira chingwa chedu ndokuchiisa mupuramu keke muforamu. Tinorega ichisimuka kweinenge awa.

  10. Isu tinopenda pamusoro pechingwa chedu nemukaka kana zai uye tinowaridza kamukira kadiki pamusoro.

  11. Bika pa180º (preheated oven) kwemaminitsi makumi mana.

Mamwe mashoko - Muesli makuki


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