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Butter cake ne pear

Snack60 maminitsi12 vanhu110 makarori
1/52/53/54/55/5 (45 mavhoti)
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kubudikidza Ascen Jimenez

Nhasi takagadzirira a butter cake ne pear. Iwe uchaona, zviri nyore kwazvo kugadzirira. Isu tichaibika mu plumcake mold kuti tipe iyo rectangular chimiro.

Unogona kuisa zvakawanda peya, kana iwe uchiifarira nemichero yakawanda, kana kuti kwete kuisa, kana iwe usina zvakawanda zve "chigumbuso".

Uye kana zvikaitika kwauri sezvazvakaita kwandiri, iwe gara mbiriso isina mbiriso, yeuka kuti unogona kuchitsiva. Isa hafu yepaspuni yekubika soda neupfu uye sanganisa zvose zvakanaka. Kana ovheni yako ichipisa uye uine mukanyiwa wekeke wakagadzirira, wedzera teaspoon yevhiniga kune mukanyiwa uye fungai zvakanaka. Pakarepo mushure mezvo, unoisa musanganiswa mu mold uye, nokukurumidza, uiise muchoto!

Butter cake ne pear

Dhinda recipe
Chengetedza resipi
Ndokumbira upinde mubookmarkpedyo

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Yakanakira kudya kwemangwanani, snack kana kuenda kuchikoro.

Butter cake ne pear
  • Ascen Jimenez
  • Imba yekicheni: tradicional
  • Recipe mhando: snack
  • Makorori: 110
  • Kushumira: 12
  • Nguva yekugadzirira:
  • Kubika nguva:
  • Nguva yakazara:

Zvimwe

  • 105g bota
  • 1 zai
  • 80g shuga
  • 110 g ye yogati
  • 20g mukaka
  • Iyo grated peel yeremoni uye nekuputika kwejusi
  • 170 g yeupfu
  • 12 g yembiriso yekubika inogona kutsiviwa ne 1 level teaspoon yekubika soda uye chipunu chevhiniga (vhiniga inofanira kuwedzerwa isati yaiisa mufodya uye kuiisa muchoto)
  • 1 peari

Kugadzirira

  1. Tinoisa bhotela mundiro, muzvidimbu. Isu tinoinyungudutsa mu microwave pane kutonhora kwakadzika. Ngaitonhore.

  2. Tinoisa butterfly pamashizha. Tinoisa zai uye shuga mugirazi. Isu purogiramu 3 maminetsi, kumhanya 3.

  3. Wedzera iyo yogati, yakanyungudutswa asi inotonhora bhotela, mukaka uye lemon zest. Isu purogiramu Masekondi gumi, kumhanya 30 uye 2/1.

  4. Isu tinowedzera hupfu uye mbiriso uye tinobatanidza zvinhu zvose ne spatula, nemafambiro ekutenderera. Mune mhaka yangu, sezvo ndisina mbiriso kumba, ndawedzera soda yekubika munhanho iyi, pamwe chete nehupfu.

  5. Isu tinopisa huni kusvika 180º.

  6. Dzvora peya, uicheke kuita cubes uye uisasa nemafuta emuto weremoni. Isu tinoiwedzera kune mukanyiwa wekeke uye tinosanganisa zvinyoro.

  7. Kana iwe wakashandisa mbiriso yekubika, ino ichava nguva yekuisa mukanyiwa mune plumcake mold. Kana wakawedzera kubika soda, usati waisa mukanyiwa muforoma, wedzera vhiniga uye usanganise zvakanaka. Pakarepo mushure, isa mukanyiwa muforoma uye uiise muchoto.

  8. Tinobika pa 180º kwemaminitsi makumi mana. Isu tinoongorora kana mukati makaitwa zvakanaka. Kana zvisina kudaro, tinoiisa muchoto kwemaminitsi mashomanana. Mune mamwe maminetsi ekuwedzera tinogona kuvhara keke nealuminium foil.

Mamwe mashoko - Chiedza peari jam


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