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Chinese noodle, chibage uye huku muto

Soupu15 maminitsi4 vanhu225 makarori
1/52/53/54/55/5 (9 mavhoti)
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kubudikidza Irene Arcas

Chinese noodle, chibage uye huku muto

Ndinoda masobho uye ndiro ndiro. Asi kunyanya ini ndinoda mashopu ekumabvazuva game manoodles nemuriwo unodziya chaizvo kana kuchitonhora. Saka nhasi ndanga ndichida kugovana newe nzira iyi nyowani, inova yakanyanya sana uye inovaka muviri, isina mafuta, asi neumwe musiyano.

Iwe unogona kusiya zvese zvakagadzirirwa pamberi, kunze kwekunge uchiwedzera ma noodles, nekuti kana zvisiri, vanogona kupfuudza uye vova zvakare "pasty". Kunyange zvakadaro, muto unokurumidza kwazvo kugadzirira, iwe uchaona, mune chete 15 maminitsi unenge wagadzirira.

Chinese noodle, chibage uye huku muto

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Inonaka uye inonyaradza muto weChinese unofambidzana nemaoodles, chibage nehuku. Hunyoro asi hunonaka hunonaka, hwakanakira vana nevakuru.

  • Irene Arcas
  • Imba yekicheni: oriental
  • Recipe mhando: masobho
  • Makorori: 225
  • Kushumira: 4
  • Kubika nguva:
  • Nguva yakazara:

Zvimwe

  • 800 g wepolo muto (iwe unogona zvakare kutsiva iwo wemuriwo muto)
  • 1/2 gaba yechibage chinotapira
  • 1/2 leek (ingori chena chikamu)
  • 200 g yehadzi yehuku yakatemwa kuita madiki madiki
  • 4 hura hutota
  • 130 g yeakanaka ekumabvazuva noodles (anogona kunge ari mupunga, wakakombama, gorosi ... chero chaunoda zvakanyanya), chakakosha ndechekuti ivo vakanaka.
  • 4 tablespoons soy muto
  • 4 maspuni mandimu

Kugadzirira

  1. Isu tinoisa leek uye iyo murwi howa mugirazi. Takabvarura 5 masekondi, kumhanya 4.

  2. Wedzera muto wehuku, chibage, zamu rehuku uye chirongwa Maminitsi mashanu, Varoma tembiricha, chipunu kumhanya, kuruboshwe kutendeuka.

  3. Wedzera rimu uye soya uye chirongwa Maminitsi mashanu, Varoma tembiricha, chipunu kumhanya, kuruboshwe kutendeuka.

  4. Tinodzima muchina, wedzera manodles uye tofukidza nevhavha nekapu. Ngazvizorore kwemaminetsi maviri kusvika mashanu zvichienderana nekukora kwemaodles. Tinogona kutarisa kana maminetsi maviri apfuura kuti vaone kana vakagadzirira kana zvirinani kuvasiya vazorore zvakanyanya.

  5. Isu tinoshumira mumabhodhoro uye tinonwa nekukurumidza. Ndinoda kuitora nezvimiti, asi unogona kugara uchishandisa forogo kana chipunu.

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Tsvaga mamwe mabikirwo e: International kicheni, Nyore, Lactose isingashiviriri, Zai risingashiviriri, Asingasvike maminetsi gumi nemashanu, Mapepa evana, Nguva dzose, Soup uye mafuta

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