Chokoreti inopisa inopisa

Chii chando waita vhiki ino, handiti? Ini ndakakwanisa kurwisa chando changu ne flu muto izvo zvandaikuudza iwe rimwe zuva. Asi zvakadaro, ndichine huro huro uye, neaya matsva anotonhora, ndinoshuva zvinodziya, zvinonyaradza zvinwiwa.

Saka nezuro masikati, ndakaita izvi chokoreti inopisa inopisa, iyo yakanaka kurwisa kutonhora uye kudziya nekukasira, ne miel kunyaradza huro uye kupwanya kwe brandyHandizive kana chichava chokwadi, asi mishonga yekurapa inonzi yakasangana; uye inopa kudziya, ndizvozvo chaizvo. Asi chenjera, iyo bhurandi yevakuru chete. Usashandise kana uchizogovana ne vana ichi chinodziya uye chinopa simba.

Chokoreti inopisa inopisa

Dhinda recipe

Chengetedza resipi

pedyo

Ndokumbira upinde mubookmark

Please login

Kwete nhoroondo asi? Register

Inonyaradza inopisa chokoreti zunza, yakanakira kurova iyo inotonhora uye kudziya nekukasira, nehuchi kunyevenutsa huro uye kupwanya kwe brandy.

• Ana Valdes

• Recipe mhando: zvinwiwa
• Makorori: 210
• Kushumira: 4

• Kubika nguva: 10M
• Nguva yakazara: 10M

Zvimwe

• 75 g yakasviba chokoreti
• 1 litre yemukaka
• 1 tablespoon yeuchi
• 25 ml yebranti (iyo brandy ndeyekuravira, unogona kuibvisa kana kuwedzera zvimwe)

Kugadzirira

1. Isu tinosuma chokoreti yakatemwa mugirazi uye tinoikwenya ne turbo blow

2. Isu tinowedzera mukaka neuchi. Isu tinodziya Maminetsi matanhatu, 10º, kumhanya 80

3. Wedzera iyo brandy uye sanganisa ye Masekonzi mashanu, kumhanya 10.

Kufanana neTM21

Mamwe mashoko - Mushonga wemvura flu