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Chocolate Peanut Butter Kurumwa

Snack10 maminitsi30 vanhu50 makarori
1/52/53/54/55/5 (49 mavhoti)
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kubudikidza Mayra Fernandez Joglar

Iyi chokoreti nzungu bhinzi inoruma ichava sarudzo inoshanda. sechingwa uye tudyo.

Uye ndeyekuti Nyamavhuvhu yave pedyo nekona uye isu tatova neziso rekudzoka kuchikoro uye iyo mapikicha akareruka. Ndicho chikonzero nei tichikurudzira mabikirwo aunogona kuzvizadza nawo nesimba usina kuwedzera macalorie akawandisa.

Uye zvakare, idzi tudyo kana mabhora akakwana bika nevana uye nekudaro shandisa imwe nguva yekuvaraidza nevabiki vemhuri.

Chocolate Peanut Butter Kurumwa

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Aya mabhora isarudzo yakanaka yekuzvifadza pachako panguva yekudya.

Chocolate Peanut Butter Kurumwa
  • Mayra Fernandez Joglar
  • Recipe mhando: snack
  • Makorori: 50
  • Kushumira: 30
  • Kukura saizi: 2 mabhora
  • Nguva yekugadzirira:
  • Kubika nguva:
  • Nguva yakazara:

Zvimwe

  • 165g nzungu ruomba
  • 30 g agave manyuchi
  • 50 g yeoats akakungurutswa
  • 40 g yembeu yefilakisi
  • 50 g yemaparera kana yakasviba chokoreti machipisi
  • 1 pini yesinamoni
  • 1 pini yemunyu
  • Yakachena cocoa poda yekumhara

Kugadzirira

  1. Tichatanga nekupwanya zvishoma mbeu yeflakisi, nekuti izvi tinozviisa mugirazi uye chirongwa 3 masekondi, kumhanya 5. Isu tinobvisa uye tinochengetedza.

  2. Pasina kusuka girazi, wedzera nzungu ruomba uye agave manyuchi. Tinovasanganisa panguva 3 maminetsi, 90º, chipunu kumhanya.

  3. Kana zvanyatsobatanidzwa wedzera zvimwe zvese zvinosanganiswa uye sanganisa zve Masekondi gumi neshanu, kumhanya 30, kuruboshwe.

  4. Isu tinogadzira mabhora, anosvika magiramu gumi, tichiasvinira zvakanaka kuti asatsemuke.

  5. Isu tinoapfekedza necocoa poda yakachena uye tinochengeta mumudziyo une muvharo.

Unoda kuziva zvakawanda nezve chokoreti nzungu ruomba kurumwa?

Ichokwadi kuti iyo nzungu ruomba Icho hachisi icho chakareruka chinhu pasi asi asi, kana iwe ukatakura hupenyu hwakadzikama, unogona kuitora pasina dambudziko.

Kuruma kwega kwega kana bhora rine 50 makarori uye zvinogutsa zvikuru. Ini ndinowanzo tora maviri aine infusion uye, kwandiri, chidya chakanakira kana chinwiwa nekuti nenzira iyoyo handiuye kuzodya yakapfuudzwa nenzara.

Me encanta tora kuenda kubasa mhando iyi whims nekuti zviri nyore kwazvo kutakura uye zvakare kudya. Vanogona kusimudzwa neminwe yako uye vangatokuvadze.

Imwe mukana ndeyekuti zvinoitwa nyore nyore uye Ivo vanochengetwa mufiriji mune yakakwana mamiriro.

Ndakaedza uku kurumwa ndichivaita nehukuru hwakasiyana uye ndinokurudzira kuti usaite mabhora mahombe kwazvo. Sezvineiwo, ivo vanofanirwa kuve neanenge magiramu gumi, ndiko kuti, zvave zviri wekurumwa.

Paunenge uchivagadzirira, mukanyiwa unogona kupatsanurwa asi zviri nyore kushanda nekuti, nekudziya kwemaoko, nzungu ruomba runonyanya kugadzirika.

Kana iwe ukaona kuti iyo bundu inopwanyika, usazeze kuita wedzera kupwanya kwemukaka kuti musunge zvirinani mukanyiwa. Mukutaura hazvifanirwe kunge zvichidikanwa asi kana pane kukahadzika zvirinani kuishandisa. Unogona kushandisa chero mhando yemukaka, kunyangwe iwo miriwo shanduro.

Kana zvasvika pakuputira ini ndinoda kushandisa iyo yakachena cocoa upfu. Inoipa iyo yakasviba hue uye yakachena chokoreti kuravira iyo inofadza.

Mamwe mashoko - Nzungu ruomba / Mango, macadamia uye coconut mabhora

Chinja iyi yekubheka kune yako Thermomixº modhi


Tsvaga mamwe mabikirwo e: Nyore, Zai risingashiviriri, Keke

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  1. Inotarisira iyo data: Miguel Ángel Gatón
  2. Chinangwa cheiyo data: Kudzora SPAM, manejimendi manejimendi.
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