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Kokonati keke nepari uye caramel

Kudya40 maminitsi8 vanhu310 makarori
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kubudikidza Ascen Jimenez

coconut-cake-ne-pear-uye-caramel

Musanganiswa usina kujairika wekokonati, peya uye caramel zvinoguma neizvi michero-yakavharwa coconut chipanje keke.

Inogona kudaidzwa pie asi ini ndinofunga izwi rekuti keke harina kunyatsoita uye rinokoka kurigadzirira pasina mhemberero inobatanidzwa.

Ose mharidzo uye iyo siyana siyana. Kana iwe waifarira iyo keke yekokonati isina guten Shingairira neiyi imwe - asi chenjera, kuti nhasi haina kukodzera celiacs-.

Kokonati keke nepari uye caramel

Dhinda recipe
Chengetedza resipi
Ndokumbira upinde mubookmarkpedyo

Kwete nhoroondo asi? Register

Yakasiyana uye yekutanga chipanje keke, nekokonati seye protagonist uye yakafukidzwa neakasikwa peya uye caramel. Kunakidzwa kwevanoda coconut nezino rinotapira.

Kokonati keke nepari uye caramel
  • Ascen Jimenez
  • Recipe mhando: dhizeti
  • Makorori: 310
  • Kushumira: 8
  • Nguva yekugadzirira:
  • Kubika nguva:
  • Nguva yakazara:

Zvimwe

  • Liquid caramel yechigadziko uye yekushongedza
  • 3 svikiro mapeari
  • 75 g yetirauta pakamuri tembiricha uye zvishoma kuwedzera mafuta muforoma
  • 110g shuga
  • 1 pini yemunyu
  • 2 huevos
  • 100 g yemvura kirimu yekubika
  • 150 g yeupfu
  • 1 sachet ye mbiriso
  • 100 g yekokonati yakakanyiwa

Kugadzirira

  1. Isu tinokwana shavishavi pane mashizha egirazi. Tinowedzera bhotela, shuga, munyu, mazai nekirimu. Isu tinoronga Maminitsi mashanu, kumhanya 3 3/1.

  2. Iye zvino tinowedzera hupfu, mbiriso uye kokonati yakakangwa. Isu tinoronga Masekonzi mashanu, kumhanya 8. Takabooker.

  3. Isu tinopisa huni kusvika 180º.

  4. Isu tinosvuura uye tinogadzira mapepa. Tinozvicheka mumashiti. Gadzira iyo furu ne butter uye isa kamvura karamu pazasi. Pane caramel tinoisa mapepa uye pane aya mukanyiwa watichangobva kugadzira muThermomix.

  5. Bika pa180º kwemaminitsi makumi mana.

  6. Kana ichidziya, tinosunungura keke uye, kana tichida kuti rive sepikicha (nemapereti ari pamusoro), tinoitenderedza nekuiisa paplate yekuratidzira.

  7. Tinogona kushongedza chikamu chimwe nechimwe nediki mvura caramel, semufananidzo.

Notes

Kune ino resipi isu tinoda furuu inosvika 23 cm muhupamhi, inobviswa

Kufanana neTM21

Thermomix zvakaenzana

Mamwe mashoko - Keke yekokonati isina Gluten


Tsvaga mamwe mabikirwo e: Desserts, Mapepa evana, Keke

Siya yako yekutaura

Your kero e havazobvumirwi ichibudiswa. Raida minda anozivikanwa ne *

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  1. Inotarisira iyo data: Miguel Ángel Gatón
  2. Chinangwa cheiyo data: Kudzora SPAM, manejimendi manejimendi.
  3. Legitimation: Kubvuma kwako
  4. Kutaurirana kwedata
  5. Dhata yekuchengetedza: Dhatabhesi inobatwa neOccentus Networks (EU)
  6. Kodzero: Panguva ipi neipi iwe unogona kudzora, kupora uye kudzima ruzivo rwako

      María akadaro
    inoita 6 makore

    Ndinokutendai zvikuru Ascen, ndakazviita uye zvaitaridzika zvakanaka kwazvo uye zvakapfuma, ndakatora pikicha asi handioni sarudzo yekuisungirira. Ndinokukurudzira kuti uzviite, zviri nyore, iyo nzira yacho yakanyatsotsanangurwa. Inotevera yandichagadzira ichava iyo mascarpone uye chokoreti keke 🙂 ndatenda!

    Pindura kuna Maria
         Ascen Jimenez akadaro
      inoita 6 makore

      Zvakanaka, Maria! Ndatenda zvikuru nemhinduro yako. Uye izvo zvemufananidzo zvinofanirwa kugadziriswa nekuti isu taizoda kana iwe uchigona kuzviisa ... Une facebook? Ikoko iwe unogona kunamatira inishuwarenzi 😉
      Kumbundira!

      Pindura Ascen Jiménez