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Confit cod crumbs pane kusvuta aubergine mousse

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kubudikidza Ana Valdes

Confit cod crumbs pane kusvuta aubergine mousse

Cod crumbs confit pane kusvuta aubergine mousse. Izvo zvakanaka sei zvinonzwika? Zvakanaka, zvichiri kunakirwa zvirinani. Iyo yekubheka yakaoma, asi nyore, yakanaka kushamisa yedu vaenzi pamanheru ezhizha. Inogona kupihwa inotonhora (tembiricha yemukamuri) kana kudziya uye inopa musanganiswa wema flavour uyo unosiya pasina kana hanya. Ndiro ye kicheni yepamusoro zviri nyore kwazvo kuita pamba.

Bvuma iyo cod zviri nyore neThermomix. Kana tichitaura nezve confectionery, isu tinoreva kuibika musirasi kana mubath shuga. Kana tichitaura pamusoro pemunyu confit, tinoreva kubika mumafuta anodziya omuorivhi. Iyi nzira yekubika inoita kuti hove dzive neinotapira, nyoro uye nekunaka kwese Thermomix inoita kuti zvive nyore kwatiri kuti titaure nekuchengetedza tembiricha nguva dzose. Inogona kuvezwa muvaroma, senge iyo cod al pil pil, asi, mune ino kesi, sezvo yaive mafufu, ini ndakasarudza kuibika mugirazi pa60º Yetembiricha. Uye yakabuda ... inonaka. Imwe nyeredzi yekudya iyi ndeye berenjena. Kuti uwane iko kubata kwekuputa, iwe unofanirwa chaizvo kuipisa iyo mundiro. Iyi poindi yakakosha kuwana zvese zvinwiwa zveiri dhishi: iyo grill inopisa chaizvo uye maabergines kumusoro, sezvazviri, pasina peeling. Tichavasiya kudzimara vagadzikana paganda rako, vachirasa chimiro chavo chakatenderedzwa pachikamu chakazorora pahote kuti ive yakati sandara, nhema uye itsemuke. Ipapo tinozovashandura voita zvakafanana kune rimwe divi.

Confit cod crumbs pane kusvuta aubergine mousse

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Iko confit cod crumbs pane kusvuta aubergine mousse ndeyehaute cuisine recipe iri nyore kugadzirira. Inonetsa, asi haina kuomarara kana kutora nguva kugadzirira.

Confit cod crumbs pane kusvuta aubergine mousse
  • Ana Valdes
  • Recipe mhando: hove
  • Kushumira: 4
  • Nguva yekugadzirira:
  • Kubika nguva:
  • Nguva yakazara:

Zvimwe

  • 4 gelatin machira
  • 2 yepakati aubergines
  • 200 g mafuta omuorivhi
  • 200 g yemakodhi akakwenenzverwa
  • 2 gariki

Kugadzirira

  1. Isu tinoisa machira egelatin kuti hydrate nekuvafukidza nemvura inotonhora.

  2. Isa maabergines pane griddle inopisa kwazvo, isina kuvezwa. Vanopisa padare. Dzinosiiwa pairi kudzamara chikamu chakabatana nesimbi charasikirwa nechimiro chakakomberedzwa uye chichiita sandara, ganda rinosviba uye rinoramba riri dema, rakaomarara uye rinopwanya nyore. Isu tinovapurudzira pamusoro uye toita zvakafanana kune rimwe divi.

  3. Kana tangopedza, tinozvichenesa, tinochengetera machira akati wandei eganda, tinodurura chero mvura inogona kuramba iri mupurpfu uye toisa iro girazi mugirazi 1 miniti, 50º, kumhanya 4. Munguva yeminiti iyoyo, wedzera hafu yegirazi yemafuta zvishoma nezvishoma kuburikidza nemuromo.

  4. Wedzera yakadonhedzwa gelatin mashizha uye nekupwanya zvese panguva Masekonzi mashanu, kumhanya 20.

  5. Isu tinodira musanganiswa muforoma kuitira kuti isazosvika pakukwirira zvakanyanya (2 cm. Maximum), nekuti painosimba, ndiyo ichave hwaro hwatinoisa cod. Isu tinoifukidza nepurasitiki nekuiputira mufiriji.

  6. Isu tinochenesa girazi uye nekuwedzera mamwe mafuta, gariki, zvidimbu zveganda reabergine zvataive tachengeta uye macod fillets. Tichabvuma hurongwa Maminitsi mashanu, tembiricha 10º, chipunu kumhanya, kuruboshwe kutendeuka

  7. Dzvinyirira iyo cod uye bvisa zvimedu zveaubergine negariki. Isu tinochengetera iyo inoguma mafuta.

  8. Nemafuta, ayo anosaswa machena capitas kubva ku cod jelly, uye gariki, tichagadzira pil-pil muto.

  9. Tinopwanya gariki ye Masekonzi mashanu, kumhanya 10.

  10. Isu tinodzikisa zvakasara zvemadziro neiyo spatula uye chirongwa kumhanya 5, hapana nguva. Isu tinopinza zvishoma nezvishoma mafuta, tichiisiya ichiwira pachivharo kuti idonhe nemuburi kusvikira mafuta apera.

  11. Uye ikozvino, isu tinounganidza ndiro ine hwaro hweaubergine mousse iyo yataive tasimbisa mufiriji. Kana iwe ukaona kuti ichiri isina kusimba, isu tichafanirwa kumirira, asi iko kugadzirwa hakusi gelatin, asi mousse mhando, saka inogona kunge yakagadzirira. Pamusoro peaubergine base, isu tinoronga macumb crumb uye paari, inodonhedza kuravira kwepil-pil muto.

  12. Inoshanda, asi haina kuoma. Uye inovimbiswa chaizvo kubudirira.

Kufanana neTM21

Thermomix zvakaenzana

Mamwe mashoko - Cod ine mayonnaise kusvika peorenji uye pil-pil yemapatatisi


Tsvaga mamwe mabikirwo e: Navidad, Hove

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  1. Inotarisira iyo data: Miguel Ángel Gatón
  2. Chinangwa cheiyo data: Kudzora SPAM, manejimendi manejimendi.
  3. Legitimation: Kubvuma kwako
  4. Kutaurirana kwedata
  5. Dhata yekuchengetedza: Dhatabhesi inobatwa neOccentus Networks (EU)
  6. Kodzero: Panguva ipi neipi iwe unogona kudzora, kupora uye kudzima ruzivo rwako

  1.   Irenearcas akadaro
    inoita 12 makore

    OMG Ini ndinoteedzera gumi yeeresipi !! Zvinoshamisa. Kweinotevera yakakosha chisvusvuro ini ndatoona kunze kwemenu. Ndatenda chaizvo nekugovana izvo, zvinonakidza. Makorokoto !!

    Pindura irenearcas
    1.    Ana Valdes akadaro
      inoita 12 makore

       Waita hako Irene! Icho chaive chimwe chezvakavanzika zvangu ... kusvika nhasi. Kutsvoda kukuru, musikana akanaka!

      Pindura Ana Valdés
  2.   Ana Valdes akadaro
    inoita 12 makore

     Chokwadi, Maribel, iri nekodhi yekodhi. Ini ndinozvigadzirisa kuti ndirege kunyongana. Ndatenda zvikuru uye kukumbundira!

    Pindura Ana Valdés
  3.   Ana Valdes akadaro
    inoita 12 makore

    Ndatenda, vasikana vakanaka! Unotondiudza kuti wakadii. Kutsvoda!

    Pindura Ana Valdés
  4.   Ana Valdes akadaro
    inoita 12 makore

     Wakazviita here, Anabebla? Hazvisi zvakaoma here? Ichokwadi ndechekuti ndeimwe yemanyeredzi angu mabikirwo. Zveavo vanobudirira pakudya kwemanheru, chaizvo; )
    Ndine mamwe guardadita kunze uko, ndinenge ndichivabudisira iwe.
    Kutenda nekutitevera isu, kutsvoda!

    Pindura Ana Valdés
  5.   Ana J akadaro
    inoita 8 makore

    Ndatenda zvikuru neresipi yako. Ini ndanga ndichitsvaga chimwe chakakosha Mavidad uye ndakasangana neiyi inotaridzika chaizvo.
    Kumwe kusahadzika, kana iwe ukaburitsa cod, nei uchiisa iwo akatsva eubergine zvidimbu pairi, inoapwanya iwo pakupedzisira, kana iwe unoabvisa?

    Pindura Ana. J
    1.    Irene Arcas akadaro
      inoita 8 makore

      Mhoro Ana, unofanira kubvisa zvese gariki uye zvimedu zverubergine mushure mekubvumirana cod. Ivo vanoiswa kuti vape inoputa hwema kune iyo cod. Hope Tinovimba unozvifarira !! Iwe unotitumira isu pikicha yeplate paFacebook? Thanks nekutinyorera 😉

      Pindura Irene Arcas