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Octopus yakakangwa neMojo picón mayonnaise

Hove5 maminitsi6 vanhu275 makarori
1/52/53/54/55/5 (2 mavhoti)
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kubudikidza Irene Arcas

yakakangwa-octopus-na-mojo-picon-mayonnaise

Unoyeuka here iyo octopus muto mupunga Chii chatakagadzirira rimwe zuva? Zvakanaka, sezvo ndisina kushandisa zvese octopus isu takafunga kutora kamwe husiku ne Salsa akapfuma kwazvo: mayonnaise yakasanganiswa ne mojo picón.

Muchiitiko chedu, isu takasarudza kusviba octopus, kana yabikwa, pa simbi. Dai iwe uine mukana wekuzviita pa ember, iyo tambo inonyanya kukosha. Kana zvisina kudaro, tinoisa mafuta mashoma mupani uye painopfungaira, simbisa octopus kwemineti imwe kudivi rega. Kana tikaisiya kwenguva yakareba, inozooma zvishoma nezvishoma uye yoomerera zvishoma.

Octopus yakakangwa neMojo picón mayonnaise

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Yakanakisa yakabikwa octopus inofambidzana neinonaka uye yepakutanga mayonnaise muto wakasanganiswa mojo picón.

  • Irene Arcas
  • Imba yekicheni: mazuva ano
  • Recipe mhando: hove
  • Makorori: 275
  • Kushumira: 6
  • Kubika nguva:
  • Nguva yakazara:

Zvimwe

Octopus:

  • 500 g ye octopus yakatobikwa uye nyoro (makumbo maviri approx.)
  • mafuta omuorivhi
  • munyu unopera (kusarudza)

Mayonnaise:

  • 1 zai
  • 200 g mafuta omuorivhi akapfava
  • 1 dash yevhiniga

Mufananidzo weMojo:

  • 2 gariki clove
  • 1 cayenne (kana 1/2 kana yakakura kwazvo kana iwe usingade iyo inonaka)
  • 1/2 teaspoon pasi kumini
  • munyu wemunyu
  • 1 dash yevhiniga
  • 75 g yemamwe maorivhi emhandara emafuta
  • 1 teaspoon yetaprika inotapira
  • 1 chitsama chechingwa mafufu kubva zuva rapfuura

Kugadzirira

  1. Tinoyera mafuta muhari tobva tachengeta.

  2. Isu tinoisa zai mukamuri tembiricha, pini yemunyu uye kupwanya vhiniga mugirazi uye chirongwa kumhanya 4, hapana nguva.

  3. Nemuchina uchimhanya uye beaker riri pamusoro, tiri kudira mafuta pachivharo. Ichadonha senge tambo mugirazi uye ichasimudza.

  4. Isu tinobvisa uye tinochengetedza.

  5. Pasina kugeza girazi, wedzera iyo yakasvuurwa gariki uye chingwa chimedu mugirazi uye kupwanya 5 masekondi, kumhanya 5.

  6. Wedzera chilli nekumini uye sanganisa Masekonzi mashanu, kumhanya 20.

  7. Wedzera munyu, mafuta, vhiniga uye paprika uye sanganisa Masekonzi mashanu, kumhanya 30. Ipapo isu tinoronga 2 maminetsi, inofambira mberi kumhanya 5-7-10.

  8. Tinoravira uye tinogadzirisa nemunyu kana vhiniga.

  9. Isu tinowedzera mayonesiise atakange tachengetera kune yedu muto uye kusanganisa Masekonzi mashanu, kumhanya 10.

  10. Kana tava nemuto mutsva, inguva yekuita octopus. Pisai mafuta mupani yekutsvaira zvakanyanya kudzamara yave kupisa uye kusviba octopus pamativi ese maviri (1 min. Per divi approx.).

  11. Isu tinoshumira octopus mundiro, ine drizzle yemafuta emuorivhi, mashoma mashoma emunyu uye mojo picón mayonnaise muto.

Notes

Nemari iyi unenge uine octopus kune vangangoita vanhu 4-6 (sekutanga kana tudyo). Zvinogoneka kuti kune muto mutsva, saka tinogona kuushandisa rimwe zuva nemamwe mbatatisi yakabikwa, miriwo, nuggets yehuku kana hove.

Chinja iyi yekubheka kune yako Thermomix modhi


Tsvaga mamwe mabikirwo e: Nyore, Zvokudya zvegungwa, Asingasvike maminetsi gumi nemashanu, Sauces

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  1. Inotarisira iyo data: Miguel Ángel Gatón
  2. Chinangwa cheiyo data: Kudzora SPAM, manejimendi manejimendi.
  3. Legitimation: Kubvuma kwako
  4. Kutaurirana kwedata
  5. Dhata yekuchengetedza: Dhatabhesi inobatwa neOccentus Networks (EU)
  6. Kodzero: Panguva ipi neipi iwe unogona kudzora, kupora uye kudzima ruzivo rwako

  1.   Ana DE LARodriguez akadaro
    inoita 8 makore

    Emilio de La kuitira kuti iwe undikoke rimwe zuva ne thermomix yako neni kuti tidye mubatanidzwa wakakwana.

    Pindura Ana DE LA Rosa Rodriguez
  2.   Isabel de la cruz akadaro
    inoita 8 makore

    Izita chete rinotoita kuti muromo wangu udire?

    Pindura kuna Isabel De La Cruz