Mwanakomana chanterelles, rebollones, robellones, mafoshoro ... Zvichienderana nenzvimbo yavanodaidzwa zvakasiyana. Ndivo howa tastier, iyo lactarius deliciosus. Ini ndinoda kuenda kunovatora mumakomo, ine tswanda nebanga, kuzviwana pasi petsono chiitiko chaicho. Uye gore rino rave chaizvo rave nezvibereko, zvakanyanya zvekuti zvakachipa kwazvo mumusika izvozvi, saka ndakazvikurudzira kuti ndizvigadzirire nenzira churu: garlic, in kirimu, ine zvinonaka leek, howa uye walnut keke, mune yakanakisa yakasviba mupunga yandichakuratidza munguva pfupi uye mune izvi shongedza akapfuma howa nemiriwo.
Una vegan recipe uye yakaderera macalorie, akakodzera chikafu kurema kudzora uye kunonaka chaizvo. Kufanana zvakafanana lactarius.
Howa nemiriwo
Uku kushongedzwa kwehowa nemiriwo kunoitwa ne chanterelles (kana rebollones), makarotsi, leek, tomato, gariki newaini chena. Iyo inonaka chaizvo.
Kufanana neTM21
Mamwe mashoko - Garlic howa, Cream yehwahwa ine bacon shavings, Leek, howa uye walnut keke
Inotaridza kushamisa! Ndiri kuzozviita.
Ndinokutendai.
Ndinovada. Ndinovimba unovadawo. Kumbundira!
nezvakanaka
Ndatenda machena !! Kutsvoda!