Name: British Super Meatballs (kubva kuna Jamie Oliver)
Cuisine: British
Ingredients: 1 guruiiiiii, yakapetwa; 50 g yemvura; 2 mapurera erosemary nyowani; 2 tablespoons Worcestershire muto kana Perrins; 500 g yenguruve yakasungwa; 500 g minced yemombe; 2 mashupuni echingwa; 100 g yechinyakare cheddar chizi yakatemwa kuita gumi nematanhatu cubes; 50 g mafuta omuorivhi; 50 g mafuta omuorivhi; 150 g yenyama yakakangwa (nyama yenguruve kana nyama yemombe); 1 hanyanisi, yakapetwa; 2 mapurera erosemary nyowani; 1 huku kana nyama yemombe stock cube; 330 ml yedoro (imwe inogona); 250 g yemvura; 2 kututira mafurawa eupfu; 2 mashupuni masitadhi; 2 tablespoons jamu; 2 tablespoons perrins muto kana zvakafanana

Unoziva ini ndinoda kubika kwaJamie Oliver, uye ndinodawo mabhuku ekubika, saka musanganiswa uri nyore: Ini ndinoda mabhuku ekubika aJamie Oliver !! Ndine rombo rakanaka kuti shamwari dzangu nevadikani vanozviziva, saka kana riri zuva rangu rekuzvarwa vane nyore lol

Nhasi ndanga ndichida kukuratidza iyi yakakura recipe kubva mubhuku reConfort Food. Ivo vamwe nyama hombe dzenyama, yakanyanya muto uye inonaka inonaka, yakaputirwa cheddar cheese. Zvinoshamisa! Ichokwadi kuti iresipi yakajeka, asi yakakosha nekuti tinokwanisa chando kwavari uye enda unovadhonza patinoida.

Takavaperekedza na mbatata yakashongedzwa, iyo yatinoda kuigadzirira seizvi kumba. Asi zvirokwazvo, iwe unogona kuvaperekedza nemupunga, maFrench mafrizi kana waunofarira shamwari.

British Super Meatballs (kubva kuna Jamie Oliver)

Dhinda recipe

Chengetedza resipi

pedyoPlease login

Kwete nhoroondo asi? Register

Mahombekombe enyama akagadzirwa nenzira yeBritish, yakawedzera muto uye inonaka kwazvo, ine moyo wakazara cheddar chizi. Yepamusoro kemaki kosi.

Irene Arcas

Imba yekicheni: British
Recipe mhando: nyama
Makorori: 375

Nguva yakazara:

Zvimwe

Nezve nyama dzekudya:

1 guruiiiiii, yakapetwa
50 g yemvura
2 mapurera erosemary nyowani
2 tablespoons Worcestershire muto kana Perrins
500 g yenguruve yakasungwa
500 g minced yemombe
2 mashupuni echingwa
100 g yechinyakare cheddar chizi yakatemwa kuita gumi nematanhatu cubes
50 g mafuta omuorivhi

Kwemusvutugadzike:

50 g mafuta omuorivhi
150 g yenyama yakakangwa (nyama yenguruve kana nyama yemombe)
1 hanyanisi, yakapetwa
2 mapurera erosemary nyowani
1 huku kana nyama yemombe stock cube
330 ml yedoro (imwe inogona)
250 g yemvura
2 kututira mafurawa eupfu
2 mashupuni masitadhi
2 tablespoons jamu
2 tablespoons perrins muto kana zvakafanana

Kugadzirira

Isu tinoisa hanyanisi nemafuta mugirazi uye tinopwanya Masekonzi mashanu, kumhanya 5. Isu tinodzikisa zvakasara zvechivharo nemadziro uye tinowedzera mvura, rosemary, uye Worcerstershire muto. Isu tinoronga Maminitsi gumi nemashanu, 15º chipunu kumhanya. Bvisa uye rega ichidziya kwemaminetsi mashoma.
Muhombodo hombe tinoisa nyama mbiri nekuwedzera hanyanisi nechingwa.
Isu tinoumba gumi nematanhatu epamusoro enyama uye tinoisa mune yega yega diki diki rechizi kuitira kuti chizi irambe iri mukati uye iyo nyama yenyama yakavharwa uye yakatenderedzwa kunze. Isu tinoisa nyama dzekudyira patray yekubheka.
Isu tinoisa mafuta nehanyanisi mugirazi. Tinocheka 5 masekondi, kumhanya 6. Tinowedzera nyama uye tinobika Maminitsi gumi nemashanu, tembiricha 15º. spoon kumhanya.
Wedzera iyo crumbled bouillon cube uye iyo doro inogona. Isu tinoronga Maminitsi matatu, tembiricha yevaroma, kapuni yekumhanya, isina beaker (kubuda muropa doro).
Tinowedzera hupfu, masitadhi, jamu, muto weperin, Tinoronga Masekonzi mashanu, kumhanya 10.
Tinowedzera anenge 250 g yemvura. Tinobika Maminitsi mashanu, tembiricha 30º, chipunu kumhanya. Gadzirisa munyu uye sanganisa nekukurumidza (8 kana 10) kana tichida muto wakanakisa kwemaminitsi makumi matatu. Takabooker.
Preheat oven kusvika 200º uye bika nyama dzekudya kwemaminitsi gumi. Wedzera muto uye ubike kwemaminitsi gumi nemashanu.

Notes

Shumira nemapatatisi yakasviba, mupunga kana French fries.

Chinja iyi yekubheka kune yako Thermomix modhi

Makomendi gumi, siya zvako

Siya yako yekutaura Misa mhinduro

naMaribel akadaro
inoita 7 makore

Ndeipi jam yatinoisa?

Pindura Maribel
1. Irene Arcas akadaro
  inoita 7 makore
  
  Mhoro Maribel, ndakanyatsoisa bhuru bhuruu pairi, asi sitirobheri, rasipiberi, pichisi, chero chauinacho mufiriji chakakosha!
  
  Pindura Irene Arcas
Hugo akadaro
inoita 7 makore

Mangwanani akanaka, Irene.
Vanobuda gumi nematanhatu nyama yenyama ye16 gr. nyama kana iko kukanganisa ???
Ndatenda zvikuru nekuda kwemaresipi ako. Ivo vakuru.

Pindura Hugo
1. Irene Arcas akadaro
  inoita 7 makore
  
  Hi Hugo, kana iwe ukatarisa pamisanganiswa pane zvikamu zviviri, nyama dzekudya uye muto. Iyo 150 g yenyama ndeyemuto - nyama yenyama ine 1 kg yenyama. Ndatenda nekutitevera uye nekutinyorera !! Iwe unoziva patiri kana uine chero mibvunzo. Shuwiro yakanakisa!
  
  Pindura Irene Arcas
Valentina akadaro
inoita 7 makore

Nhasi ndagadzira nyama yenyama yakakura uye ndinogona kungoti, maita basa nekugovana recipe, yave kubudirira, inonaka. Kutenda kuzhinji.

Pindura Valentina
1. Irene Arcas akadaro
  inoita 7 makore
  
  Oleeeee Valentina ndinokutendai zvikuru !! Iyi iresipi yakasarudzika… asi yakafanira .. Ndatenda zvikuru nekutinyora !! 🙂
  
  Pindura Irene Arcas