Karoti, mbatatisi uye porridge yehuku

Karoti, mbatatisi uye porridge yehuku iri yakakosha nzira yevana inogadzirwa nezvinhu zvakapusa, zvemazuva ese. Uye zvakare, neThermomix inobika ingangoita yega, ichikusiya nguva yekuzorora kana kunakidzwa nezvimwe zviitiko.

Nemari iyi uchave neyeseji mbiri, imwe yaunogona kudya panguva yacho uye imwe yaunokwanisa Chengeta mumudziyo usina kudzivirira kana mudziyo uye chengeta mufiriji kana mufiriji.

Saka iwe unogona kusiyanisa mhando dzakasiyana dzechikafu chevacheche kuti mwana wako atakure imwe kudya kwakasiyana-siyana izvo zvinosanganisira zviyo, michero y miriwo.

Pamusoro peiyi karoti, mbatatisi uye porridge yehuku unogona kupa iyo Unyanzvi hwakanyanya kukodzera zera remwana wako, iwe uchafanirwa chete kupaza zvakanyanya kana zvishoma zvichienderana nezera ravo.

Kana yatanga kutsenga, unogona kuisa tsanga dzakabikwa zvakanaka dzemupunga, saka dzinozojairira mavara matsva.

Karoti, mbatatisi uye porridge yehuku

Dhinda recipe

Chengetedza resipi

pedyo

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Chikafu chemucheche chakagadzirwa nemidziyo yakapfava iyo iwe yaunogona kupa iyo yakanyanya kukodzera maratidziro emwana wako.

• Mayra Fernandez Joglar

• Recipe mhando: marasha
• Kushumira: 2

• Kubika nguva: 20M
• Nguva yakazara: 20M

Zvimwe

• 50 g karoti
• 50 g mbatatisi
• 40 g zamu rehuku
• 250 g yemvura
• 1 tablespoon (sosi kukura) maorivhi

Kugadzirira

1. Isu tinosvuura uye tinokwenya miriwo, kuishambidza zvakanaka uye kuiisa mugirazi, kucheka kuita zvidimbu zvakakura. Tinozvicheka panguva 5 masekondi, kumhanya 3. Isu tinodzikisa zvidimbu takananga kumabhande.

2. Wedzerai zamu rehuku, zvakare rakachekwa, uye nemvura. Isu tinoronga 20 maminetsi, 100º, kumhanya 1.

3. Mushure menguva, tinoongorora kuti miriwo yakapfava. Uye tinokuya 1 miniti, inofambira mberi kumhanya 5-7-10.

4. Wedzera mafuta omuorivhi uye simbisa panguva Masekonzi mashanu, kumhanya 10.

Notes

Huwandu hwacho hunoratidza, chinja huwandu hwenyama kusvika pazera remwana zvichitevera zvinoratidzwa nachiremba wevana vako.

Mamwe mashoko - Peya mwana chikafu / Mapfunde, huku uye porridge remuriwo / Mbatatari porridge, lettuce uye hupfu hwemupunga

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