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Lemon cake ine plain frosting

Desayuno72 maminitsi12 vanhu300 makarori
1/52/53/54/55/5 (65 mavhoti)
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kubudikidza Ascen Jimenez

Keke muThermomix

Ichi ndicho chirevo chedu chanhasi: a ndimu keke zviri nyore kugadzira uye zvine mavara nekuda kweiyo nyore glaze.

Takura mandimu maviri uye kubva kwavari tichashandisa zvose chikamu cheyero cheganda uye muto. Muchiitiko ichi ndakashandisa semi-integral hupfu, kunyange zvazvo inogona kutsiviwa neyakajairwa, gorosi chena. Uye isu tichaisawo cornstarch kuti iwedzere kutetepa.

Ko zve glazed Iyo ndeyekusarudza kunyangwe iri imwezve inokwezva kuvana. Iwe uchaona, kugadzirira glaze ichava nyaya yemasekondi.

Ini ndinokusiira iwe chinongedzo kune mamwe makuru mabhanzi ane glaze yakafanana. Saka iwe unogona kuona muvhidhiyo kuti inogadzirwa sei.

Lemon cake ine plain frosting

Dhinda recipe
Chengetedza resipi
Ndokumbira upinde mubookmarkpedyo

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MuThermomix, zvese zviri zviviri batter cake uye icing zvakagadzirirwa.

Lemon cake ine plain frosting
  • Ascen Jimenez
  • Imba yekicheni: tradicional
  • Recipe mhando: desayuno
  • Makorori: 300
  • Kushumira: 12
  • Nguva yekugadzirira:
  • Kubika nguva:
  • Nguva yakazara:

Zvimwe

Nezve iyo batter yekeke:

  • 120g shuga
  • Ganda remaremoni maviri, chikamu chichena chete
  • 260 g upfu hwakatsetseka
  • 70 g chibage
  • 25 g yemafuta ezuva
  • 45 g mafuta omuorivhi
  • 70 g lemon juice (muto wemaremoni maviri)
  • 3 huevos
  • 180g mukaka
  • Envelopu yembiriso (Royal type)

Nezve chando:

  • 130g shuga
  • Inenge 17 g yezai jena
  • Kusasa kwemuto wemonimu

Kugadzirira

  1. Preheat oven kusvika 180º uye gadzira mold inosvika 22 centimita muhupamhi, uchizora nebhata, mafuta kana gadziriro iyi.

  2. Isa shuga uye ganda remarimu maviri mugirazi. Ngwarira, chikamu cheyero chete, nekuti chikamu chichena chinowanzosiya kuravira kunorwadza mukeke. isu purogiramu 10 masekondi, kumhanya 10.

  3. Wedzera hupfu, cornstarch, mafuta ezuva, mafuta omuorivhi, muto wemonamu, mazai, mukaka uye mbiriso. isu purogiramu 30 masekondi, kumhanya 5.

  4. Isu tinodurura musanganiswa wedu muforoma yekeke yatakagadzirira kare.

  5. Bika pa 180º kwemaminitsi 35-40, kusvikira tatarisa kuti yakabikwa.

  6. Apo keke iri kubika tinogona kugadzirira kutonhora. Kuti tiite izvi, tinosuka uye tinoomesa girazi.

  7. Isa 130 g yehuga mugirazi uye uiise nepurogiramu 10 masekondi, kumhanya 10. Tinomirira kweminiti tisati tavhura girazi.

  8. Isu tinodzikisa ne spatula izvo zvakasara pamadziro uye tinobatanidza mazai machena uye kusvina kwejisi remonamu. isu purogiramu 10 masekondi, kumhanya 6.

  9. Tinopedza kubatanidza zvinhu zvose ne spatula.

  10. Kana tangobvisa keke kubva muchoto, tinoishongedza ne glaze yatichangobva kugadzirira, tichiirega ichiwira pamusoro pekiki.

Mamwe mashoko - Akapenya anise buns


Tsvaga mamwe mabikirwo e: Keke

Siya yako yekutaura

Your kero e havazobvumirwi ichibudiswa. Raida minda anozivikanwa ne *

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  1. Inotarisira iyo data: Miguel Ángel Gatón
  2. Chinangwa cheiyo data: Kudzora SPAM, manejimendi manejimendi.
  3. Legitimation: Kubvuma kwako
  4. Kutaurirana kwedata
  5. Dhata yekuchengetedza: Dhatabhesi inobatwa neOccentus Networks (EU)
  6. Kodzero: Panguva ipi neipi iwe unogona kudzora, kupora uye kudzima ruzivo rwako

      M Carmen akadaro
    inoita 1 gore

    Maskati akanaka anonaka, ndangosara nepinapples twumwe twuchapwanya, ndingaderedze mukaka handiti? Saka kuti musanganiswa hausi mvura yakawanda

    Pindura M Carmen
         Ascen Jimenez akadaro
      inoita 1 gore

      Mhoro M Carmen,
      Ndine urombo asi handisati ndaona meseji yako kusvika ikozvino... Pamwe watova nayo...
      Ini ndaizowedzera pineapple yakapwanyika kumusanganiswa uye ndozowedzera mukaka kana ndaona zvakakodzera (kusvikira keke batter ndiyo inowirirana iyo inowanzoita keke batters).
      Kumbundira!

      Pindura Ascen Jiménez