Orange keke neuchi uye sirasi eorenji

Izvi, pasina kupokana, imwe yemakeke akanakisa aunogona kugadzirira: Super muto orenji keke rine huchi uye manyuchi eorenji. Ne thermomix iwe uchaigadzirira mukubwaira kweziso, uye ndinokuvimbisa kuti inonaka kwazvo. Ndinozviita zvakanyanya kana ndichifanira kupa chimwe chinhu uye zvakare pandinoda kushandisa maranjisi kana matanjerine andiinawo kumba. Keke rakagadzirwa kumba chinhu chinoshamisa! Kwemangwanani kana snack yevana nevakuru isarudzo inoshamisa. Usazvipotsa!

Kutanga tichagadzira mukanyiwa neThermomix umo isu tichapwanya orenji yese, ndosaka ichave nekunaka kunoshamisa. Ndizvo Zvakakosha kuti ushandise orenji ine ganda rakatetepa. Zvadaro tichaisa mukanyiwa wedu muchoto mold (bundtcake, plumcake, denderedzwa kana rectangular mhando yakakosha). Nezvikamu izvi zvandinokupa, uchawana keke rakanaka revanhu 8. Saka kana iwe usingade chimwe chinhu chakakura kudaro, unongofanira kudzikisa huwandu nehafu.

El nguva yehovheni ichaenderana pamusoro pezvose pamhando ye mold yaunoshandisa Nehuwandu hwandinokupa pano, hwevanhu 8, uye mold yakareba senge pamufananidzo kana plumcake type, isu tichada maminetsi makumi mana nemashanu. Zvisinei, kana ukasarudza kuita kuti ive yakawanda yemhando yekeke yesponji, uye iwe une keke refu yeponji ine hurefu hushoma, zvinotora nguva shoma yekubika, saka ne 45-25 maminitsi iwe uchave wakagadzirira. Mutemo unoti iyo hovhoni yakakwirira, iyo yakareba hove.  

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Orange keke neuchi uye sirasi eorenji

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Keke remumba rine kuputika kweorenji flavour iyo ichakushamisa iwe. Yakakwana sechipo, uye, hongu, yemangwanani kana snack ... zviduku ... uye zvikuru!

• Irene Arcas

• Imba yekicheni: Spanish
• Recipe mhando: snack
• Makorori: 350
• Kushumira: 8

• Nguva yekugadzirira: 5M
• Kubika nguva: 45M
• Nguva yakazara: 50M

Zvimwe

Orange chipanje keke

• 220g shuga
• 1 muto weorenji wakaonda (usina kuchekwa kana kuchekwa)
• 3 huevos
• 50 g margarini
• 50 g chiedza chemuorivhi kana mafuta ezuva
• 1 yakajeka isina kugadzirwa yogati
• 250 g yeupfu hwegorosi
• 1 sacheti yekemikari mbiriso (Royal type yeast) kana 15 g
• 1 pini yemunyu

Huchi uye orange syrup kuvhara

• muto we 1 orenji
• 1 tablespoon yeuchi

Kugadzirira

1. Preheat oven kusvika 180 ° C. Zora mold nemafuta uye zvishoma nezvishoma usasa neupfu. Takabhuka.

2. Isa shuga mugirazi, orenji akachekwa muzvikamu zvakananga neganda uye mazai. tinotsemura 3 maminetsi, 37 ° C, kumhanya 6.

3. Wedzera mafuta, margarine uye yogurt uye sanganisa 5 masekondi, kumhanya 4.

    

4. Wedzera hupfu, mbiriso uye munyu. tinosanganisa Masekonzi mashanu, kumhanya 15. Kana iyo isati yanyatsobatanidzwa, tinogona kupedzisa kukurudzira ne spatula.

    

5. Dururira musanganiswa mu mold. Bika kweanenge 40-45 maminitsi (180ºC).

   Rega itonhore mupani kwemaminitsi gumi, wozosunungura.

6. Huchi uye orange syrup kuvhara

   Iri idanho rakasarudzika asi iro, pakuravira kwangu, rinoita mutsauko. Iyo inopa iyo yakawedzera juiciness uye flavour inoita kuti ive keke regumi.

7. Isa muto weorenji mugirazi uye upise kwemasekonzi makumi matatu muwa microwave. Wedzera chipunu chehuchi uye fungai zvakanaka.

8. Rova pamusoro pekeke neforogo, kunyatsochenjerera kuti usasimudza crumb. Zvino isu tongofanira kukwesha pamusoro nemativi nehuchi uye muto weorenji zvatakanga tachengeta.