Ndinokurudzira kuti ugadzirire dhizeti inokurumidza seiyi kirimu nemaabhurosi uye mapine nzungu, yatinozopisa kuti iwedzere kupfuma.
Tichafanira chete kuyera izvo zvinoshandiswa nekuti iyo Thermomix ichatarisira zvakasara. Uye mune isingasviki 10 maminitsi isu tine dhizeti yemhuri yese. Ndakaushongedza nemabrackberry nemapine nzungu kuti ndipe mhepo yenyika.
Uye kutaura nezve mablackberriesHandizive kana chinhu chimwe chete ichocho chichaitika kwauri, asi patinenge tichinhonga mablackberry ivo vese vanoita kunge vashoma kwandiri uye pandinosvika kumba ndotarisa zvirongo zvakazara kumuromo ndinozvidemba nekuti ndinoziva kuti ' m kuenda kunoswera zuva rese jamhu.
Saka gore rino ndafunga kupa mablackberries kumwe kushandiswa. Ini ndasiya chikamu chekushongedza uye chave chiri kubudirira. Ivo vanoita iyo madhiri anonaka, saka ndinokukurudzira kuti uedze iyi recipe.
Cream nemaabhuribheri uye mapine nzungu
Iyo kirimu ine mahabhurosi uye mapine nzungu yakashata, inotapira, yakapusa uye inokurumidza dhizeti kugadzirira.
Kufanana neTM21
Mamwe mashoko - Blackberry jam
Zvakanaka, iko kushongedzwa haisi yakaipa pfungwa, ndinoifarira uye tichazviita, vamwe vese custard
Mhoro Jorge,
kune madhiri mazhinji akavakirwa pamukaka, mazai uye shuga. Kubva puddings kune pastry kirimu. Asi iwe uchaona kuti iyi mhando ye crème brulee inonaka!
Kisses!
Ndozvazviri nezve kuve chinhu chiri nyore asi kuti panguva imwechete icho chiri chakapfuma uye chinopa hutano!
Kutsvoda!