Cream yehwahwa uye mupunga

Mushure mekudya kwakanyanya kweKisimusi, matumbu edu anozokoshesa kutarisirwa zvishoma uye kupuruzira. Uye kune izvi, ndeipi nzira iri nani pane kutanga gore nekudya kwakanaka kwatinosanganisira miriwo. Saka uchirangarira iyo nzira kubva ku kirimu yemuto wehowa yaAna, nhasi ndanga ndichida kukuratidza imwe vhezheni uye nekudaro gadzira kirimu yehowa uye mupunga, izvo zvinozopa kukura kwakanyanya nemuviri.

Chinhu chakanaka pamusoro penzira iyi ndeyekuti zvigadzirwa zvacho zvakanyanya zvehupfumi uye tinogona kugara tichivawana muzvitoro. Muchokwadi, chikuru chinongedzo icho chiri howa, Tichaiwana gore rese kutenderera mushanduro dzakasiyana (yakazara, yakanamirwa, mumateyi, muhuwandu ...). Saka tinogona kutenga iyo yatinoda zvakanyanya.

Iyo nzira yakanaka kune vanhu vari kuita chikafu chakaderera mumakirori, mashoma mumafuta, kune vanhu miriwo uye zvakare ye vana.

Tinogona kuendesa pamwe necroutons kana ham kana bacon cubes.

Cream yehwahwa uye mupunga

Dhinda recipe

Chengetedza resipi

pedyo

Ndokumbira upinde mubookmark

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Iyo yakakwana dhishi mushure mekisimusi. Yakazara kirimu yehowa uye mupunga, izvo zvichave zvakanaka kune vana, ma dieters uye vezvinomera. Yakachipa uye yakapusa.

• Irene Arcas

• Recipe mhando: marasha
• Makorori: 300
• Kushumira: 4

• Nguva yekugadzirira: 6M
• Kubika nguva: 29M
• Nguva yakazara: 35M

Zvimwe

• 60 gr yemupunga
• 250 gr yemahowa matsva
• 1/2 lemoni
• 50 gr yemafuta emuorivhi ari mhandara
• 400 gr yemukaka (iwe unogona kushandisa evaporated mukaka futi)
• 400 gr yemuriwo muto / huku / mvura (pamwe unofanirwa kuwedzera kuwanda kwemvura kumagumo kana yakanyanya kukora)
• Mutsva pasi pepper
• 1 yemiti stock piritsi (kusarudza, kana wakashandisa mvura)

Kugadzirira

1. Isu tinosuka mushwa zvakanaka, tinoisa pahwendefa uye tichimwaya nemuto wehafu yemonimu.

2. Isu tinoisa howa uye mafuta mugirazi. Isu tinoronga Maminitsi mashanu, tembiricha 4º, kumhanya 100.

3. Isu tinowedzera mukaka, muto wemuriwo, mhiripiri uye mupunga. Isu tinoronga Maminitsi mashanu, tembiricha 25º, kumhanya 90.

4. Pakupera kwenguva, tinogaya 1 miniti, kumhanya 7. Kana yanga yakanyanyisa kukora, wedzera mvura shoma kana muto wemuriwo uye fambisa kwemasekonzi mashoma nekumhanya 4. Isu tinogadzirisa poindi yemunyu uye tinoshumira nekukasira.

Notes

Izvo hazvikurudzirwe kuti uisiye yakagadzirirwa pamberi pachine nguva nekuti iyo howa iri kupa iro rinowedzera riine shava ruvara kune kirimu. Saka ndinokukurudzira kuti utore iyo pakarepo mushure mekuzviita.

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Mamwe mashoko - kirimu yemuto wehowa