Isu takatoburitsa akati wandei mabikirwo euyu unonaka muriwo (pamwe tartar muto, musaradhi, pamwe chizi muto...) asi isu takashaya iyo koliflower kana gratin ine béchamel muto uye ham.
Imwe neimwe cauliflower bouquet ine chidimbu che Jamon mukati. Ndakagadzira mhando yemasangweji umo iyo koliflower chaizove chingwa uye nyama yekuzadza. Ivo vadiki vane chokwadi chekuda zano iri!
Oo, uye iwe unogona kutsiva ham yechimwe chinhu chinogadzirwa, iwe unofungei nezve kusvuta saumoni kana tuna kana izvo zvaunoda zviri shongedza kune hove?
Kana izvo zvauri kutsvaga chiri chekoliflower yakasarudzika ine bechamel seyokutanga kosi, iwe unogona kutevedzera nhanho dzakafanana asi uchiita iyo bechamel kureruka uye nekuregeredza kuzadza.
Kunakisa kweholiflower florets ne béchamel muto uye ham
Chekutanga chinowirirana nenyama yako nehove zvine chinhu chikuru chirimo cauliflower. Izvi zvichaputirwa, ne béchamel muto uye gratin.
Kufanana neTM21
Mamwe mashoko - Koliflower ine tartar muto, Warm Kolifulawa Saradhi, Koliflower ne sausage uye cheese muto,
Uye zvakare nyore kwazvo.
Kutsvoda!
Zvakanaka sei kuti wakazvifarira, Veronica! Ndinokutendai zvikuru nekutitevera uye nekuvimba nesu.
Kutsvoda!
Zvakanaka sei kuti waifarira Antonia! Uye yakanakisa sei mhinduro yawatipa ... Kana ini ndisingazive zvatingaite pasina iwe ...
Kutsvoda !!
Vhotera isu muBitácoras Awards. isu tinoda vhoti yako yeakanakisa Gastronomic Blog:
http://bitacoras.com/premios12/votar/064303ea28cb2284db50f9f5677ecd8e41a893e1