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Tine muresipi yanhasi Mona de Pascua, bundu rakagadzirwa mumwaka weEaster uye unodiwa nevanhu vazhinji. Iyi Easter Mona ikeke rinopisa kwazvo raunogona kugadzira kumba neThermomix yako. Kana iwe ukatevera nhanho dzetsamba, ndinogona kukuvimbisa iwe kuti ichazobuda mune yakapfava uye inoshamisa bhanhire.
Bhu iri rakajairwa neLent uye zvakare chiSpanish, rinouya zvakanyanya kubva kumatunhu eMurcian, Valencian, Catalan neCastello-La Mancha, kwaunogona kuzvionera mune chero hwindo rechingwa kana chitoro chemabheka.
Iyo yekubheka yanhasi haitangi kubva kune yakasviba senge mune mamwe marudzi ezvipuka uye ndinogona kukuvimbisai kuti mhedzisiro yacho yakangofanana furu. Ehezve, iwe uchazoda nguva yekuti imutse hupfu hwayo, asi nekufamba kwenguva nekushivirira mhedzisiro yacho ichaita kuti ive yakakodzera.
Yakanyanyisa fluffy Easter cutie
A Mona de Pascua idunhu reLenten dhizeti. Muchidimbu chedu nhasi tichakudzidzisa maitiro ekugadzira bundu nenzira iri nyore uye inoshamisa.
- Alicia tomero
- Imba yekicheni: Spanish
- Recipe mhando: dhizeti
- Makorori: 350
- Kushumira: 8-10
- Nguva yekugadzirira:
- Kubika nguva:
- Nguva yakazara:
Zvimwe
- 100ml mukaka wakazara
- 25g mbiriso yemubiki mutsva (kana 7g mbiriso yevabiki yakaoma)
- 125g shuga
- 4 huevos
- 500g yeupfu hwesimba
- chipuni chevanilla mushoma
- 85g bota mukamuri tembiricha
- 4 mazai akabikwa
- Kuwedzera kupenya: zai rakarohwa nemapuni maviri emukaka
- imwe shuga yekushongedza
Kugadzirira
Mune yedu Thermomix girazi isu tinowedzera iyo 100ml yemukaka uye isu tichaenda kuipisa. Isu tinoronga Masekondi makumi matatu pa30º pakumhanya kwepuni. Tevere tinowedzera iyo 25g yembiriso itsva yemubiki uye iyo 125g yeshuga. Tiri kuzosanganisa zvese panguva Masekonzi mashanu pakumhanya 30.
Wedzera 500g yeupfu hwesimba, fambisa zvishoma neiyo spatula. Isu tinowedzera mazai mana uye tinomhanyisa musanganiswa zvakare neiyo imwechete spatula, tinoipa mashoma kutendeuka kuti izvo zvigadzirwa zvigoverwa zvirinani. Tiri kuzoukanya nekuronga panguva Maminitsi mana pa tenon kumhanya.
Isu tinopedza kurongedza hupfu nekuwedzera iyo 85g yetireti pane tembiricha yemukati pamwe nepuniki yevanilla yakatorwa. Kana iwe uchida, iwe unogona kusimudza iyo bundu zvishoma kumusoro uye neruoko rwako woidzosera. Izvo zvinoitirwa kuti kana iwe uchirongedzazve muchina iwe usingaite simba rakawanda kana uchiedza kutanga. Isu tinoronga vamwe Maminitsi mashanu pa spike kumhanya.
Isu tinoongorora kuti mukanyiwa wakasanganiswa zvakanaka wakasiyiwa, unofanirwa kuve nechitarisiko chakapfava uye chakaomarara. Dhavhara nechivharo uye usiye mukanyiwa mukati megirazi rimwe chete kuti umuke. Iwe uchafanirwa kupeta huwandu hwayo nezve 1 awa nehafu kana maawa maviri, izvo zvinoenderana netembiricha iri mukati meiyo kamuri pane mukanyiwa.
Isu tinogadzira tafura neupfu hwakasaswa pamusoro payo. Isu tinoisa mukanyiwa uye toukanya zvishoma nemaoko edu, isu tinongobvisa kamwe kamhepo. Tinopatsanura mukanyiwa muzvikamu zvina uye chikamu chimwe nechimwe muzvikamu zviviri. Chikamu chega chega tichachikanya nemaoko edu uye tichachipa chimiro chedonhwe. Isu tinotora zvimiti zviviri uye tinozvisunganidza pamwe chete, ipapo tinozvipa chimiro chakatenderera uye kubatanidza magumo ayo. Isu tinoisa mabhanni mana atakagadzira pane yekubheka tireyi nemapepa echinyorwa. Isu tinozoirega ichiraira kweinenge awa. Kana iwe uchifunga kuti zvakafanira kuisiya kwenguva yakareba, usamirira kuti urege kuisiya. Aya mabuns anofanirwa kuvirisa kanokwana kaviri saizi yavo uye ndiyo nzira kwayo yekuti bun ibude pachena.
Isu tinopisa huni kusvika ku180 °. Tinorova zai nemaspuni maviri emukaka uye ticharidururira pamusoro pemabhanzi. Tichaita izvi kuitira kuti pave nekupenya kwakakosha kana ichinge yabikwa. Isu tinoisa shuga mumudziyo mudiki uye tinowedzera maaspuni maviri emvura pairi, fambisa zvakanaka kuti iite kunge ine bundu. Isu tinofukidza mabhanzi neshuga iyi ndokuisa muchoto kwemaminitsi gumi nemashanu kusvika makumi maviri. Usatombo kunetseka kana mhedzisiro yacho yakanyanya kusviba pane zvakafanira, kana ukasasiya nguva yekubheka inodikanwa, zvirokwazvo mukanyiwa wayo hauzoitwe nemazvo mukati. nakirwa nekudya kwako.
Mhoro! Ndine mubvunzo .. ndinogona kushandisa poda yekubheka pane kubika mbiriso? Ndatenda! Kwaziso
Mhoro zvinhu zviri sei. Iyo chena yekubheka poda inoshandiswa muchinyakare kubheka haigone kushandiswa Kune imwe pamusika iyo yakaoma, mune masaga, uye yakati sandara, inonzi mbiriso yevabiki yakaoma. Musiyano ndewekuti uyu ane simba rakawandisa kupfuura rimwe, kuti rikwanise kusimudza aya marudzi ehupfu zviri nani. Vaizofanira kutora 7g. Chero mibvunzo, heino isu tiri.
Kugona!!
Kana ini ndaida kusiya mukanyiwa wagadzirira kubva kune rimwe zuva kuenda kune rinotevera, mushure mekumuka, iwe unokurudzira kuti uise mufiriji here?
Gracias !!
Kubva pakusimudza kwekutanga. Paunogadzira mukanyiwa, uuchengete mufriji pasina proofing kusvikira pauchazoshanda, semuenzaniso, unoisa mufiriji husiku uye zuva rinotevera unouburitsa. Chokwadi yamuka zvishoma, asi siya panzvimbo inodziya uye wozosiya mukanyiwa uchipisa uye wotanga kusimuka pachawo. Zvinotora nguva yakareba kupfuura zvakajairwa (anopfuura maawa maviri) saka iva nemoyo murefu. Zvino kana yamuka, gadzira monasi sezvakaratidzwa mune kamukira uye rega isimuke zvakare. Izvo zvakakosha kuti inomuka zvakanaka nekuti zvikasadaro, hazvibude zvinonhuhwirira. Kushivirira ndiyo kiyi, rombo rakanaka!