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Makapu e nougat cream ne whiskey

Kudya27 maminitsi4 vanhu380 makarori
1/52/53/54/55/5 (11 mavhoti)
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kubudikidza Alicia tomero

Makapu e nougat cream ne whiskey

Iyi dhizeti ipfungwa inokurumidza uye inonaka yekugadzirira Kisimusi ino. Neyedu Thermomix uye nematanho mashoma, unogona kuita izvi inotapira, gobvu uye yakakwana cream.

tichaunganidza kamu cream uye tichaisanganisa nea kirimu che nougat zvatichasangana nazvo whiskey. Iyo nzira inowanikwa mukuwedzera mamwe mapeti egelatin kukrimu uye patinoisanganisa nekrimu tichachenjerera kuitira kuti inzwi rayo rirege kudonha.

Kubatana kwemakirimu ese ari maviri ipfungwa huru yaunofanira kuedza. Iwe uchave nevhidhiyo yekuratidzira kwaunogona kuona maitiro ekuita iyi dessert nhanho nhanho.

Makapu e nougat cream ne whiskey

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Mikombe iyi ine runako rwayo. Iyo ipfungwa yakanaka yeKisimusi ino, kwaunogona kugadzirira inonaka inonaka yeugat cream ne whiskey.

Makapu e nougat cream ne whiskey
  • Alicia tomero
  • Imba yekicheni: Spanish
  • Recipe mhando: dhizeti
  • Makorori: 380
  • Kushumira: 4
  • Nguva yekugadzirira:
  • Kubika nguva:
  • Nguva yakazara:

Zvimwe

  • 600 ml yechando ichirova kirimu
  • 100 g nyoro nougat
  • 125g shuga
  • 3 machira ezvematongerwo enyika gelatin
  • Mabhora mashoma echokoreti machena

Kugadzirira

  1. Mugirazi yedu yeThermomix tinoisa butterfly. Wedzera 500 ml yekrimu inotonhorera uye 125 g shuga. Tinoisa kurova panguva 45 masekondi kana kufungidzira nguva uye kumhanya 3,5. Iwe unofanirwa kuziva kuti kirimu haipfuurire, kana ichida nguva yakawanda tichaironga kwemamwe masekondi mashoma.

  2. Kana uchinge warohwa, bvisa kirimu kubva mugirazi uye uiise mufiriji. Nyura mapepa matatu egelatin isina kwayakarerekera mumvura inotonhora.Chenesa girazi woisa mamwe 3 ml asara ekrimu isina kurohwa, 100 g ye nougat uye 100 ml yewiski liqueur. takazvironga Maminetsi matanhatu pa2 ° nekukurumidza 90. 

  3. Wedzera hydrated gelatin mapepa uye purogiramu zvakare 1 miniti pakumhanya 2. Rega kirimu itonhorere usati wasanganisa nekrimu.

  4. Patinenge tagadzirira uye kutonhora tinoisanganisa ne 300 ml yekamu cream. Iyo yakasara yekrimu ichave yekushongedza. Tichazvisanganisa nemafambisirwo ekuputira kuitira kuti musanganiswa urege kudzika.

  5. Tinoshumira kirimu mumagirazi. Tinoisa chipunu chekrimu pamusoro uye tinoshongedza nemabhora machena echokoti uye imwe crumbled nougat.


Tsvaga mamwe mabikirwo e: Asingasviki 1 awa, Zvenguva, Desserts, Thermomix mapepa

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  1. Inotarisira iyo data: Miguel Ángel Gatón
  2. Chinangwa cheiyo data: Kudzora SPAM, manejimendi manejimendi.
  3. Legitimation: Kubvuma kwako
  4. Kutaurirana kwedata
  5. Dhata yekuchengetedza: Dhatabhesi inobatwa neOccentus Networks (EU)
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  1.   aveline akadaro
    inoita 1 gore

    unoisa rinhi nougat?

    Pindura kuna Avelina
    1.    Alicia tomero akadaro
      inoita 1 gore

      Mhoro Avelina, uri munhanho yechipiri. Ndatenda!

      Pindura kuna Alicia Tomero