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Volovanes akazadzwa nemazai akapwanyika ane prawns uye anguriñas

Kutanga28 maminitsi4 vanhu280 makarori
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kubudikidza Mayra Fernandez Joglar

Volovanes akazadzwa nemazai akapwanyika ane prawns uye anguriñas

ari mavolovanes akazadzwa nemazai akakwenenzverwa nemaprawoni nemaanguriñas Iwo echinyakare asingakwanise kushaikwa mumabiko edu kana madhiri e Krisimasi

Irene paakatidzidzisa kumugadzirira inomutswa howa with the thermomix takafarira zano zvakanyanya zvekuti takatanga kuita musanganiswa wakasiyana. Iyi, kunyanya, ine prawns uye anguriñas, isu taida.

Pakushandira icho, ini ndinokurudzira kuti iwe ushandise volcanoes kana tartlet nekuti hazvina kufanana kupa mazai akakweshwa kungoshamisira vashanyi vako neaya Puff pastry uye kuzadza kwayo muto. Kunyangwe mharidzo yacho ichitora nguva yakati rebei, yakanaka kwazvo zvekuti tinogona kuramba.

Ini ndashandisa makomo makuru anoputika. Asi kana iwe uri kufunga nezve kuronga a buffet Ndinokurudzira kuti ushandise zvidiki, nemari idzi zvinokupa iwe tireyi yakanaka.

Volovanes akazadzwa nemazai akapwanyika ane prawns uye anguriñas

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Iwo mavolovanes akazadzwa nemazai akakwenenzverwa ane prawns uye anguriñas ndiwo mubatanidzwa wakakwana pakati peyakaomarara uye ine muto. Iyo yekubheka yakanaka yeKisimusi ino.

  • Mayra Fernandez Joglar
  • Recipe mhando: kutanga
  • Makorori: 280
  • Kushumira: 4
  • Nguva yekugadzirira:
  • Kubika nguva:
  • Nguva yakazara:

Zvimwe

  • 4 makomo
  • 1 clove yegaliki
  • 1 yakaoma cayenne
  • 20 g mafuta omuorivhi
  • 12 akasvuura matanga
  • 100 g yeakabviswa anguriñas
  • 2 mazai pakushambidza kwemukati
  • 30 g yekrimu
  • Yakatemwa parsley
  • Munyu uye pepper

Kugadzirira

  1. Preheat oven kusvika 170º.

  2. Isa mafuta mugirazi uye upise 4 maminetsi, 100º, kumhanya 1.

  3. Ndichiri kudzura gariki nekuicheka kuita zvidimbu zvidete. Bvisa mbeu kubva kuchill. Kana nguva yakwana, wedzera gariki uye chilli uye chirongwa Maminitsi mashanu, tembiricha yeVaroma, kumhanya 5.

  4. Isa makomo anopisa muchoto kwemaminitsi masere kana nguva yakatarwa papakeji.

  5. Isa shavishavi pane mashizha, wedzera ma prawns uye maanguriñas. Saute for 5 maminetsi, Varoma temp, kumhanya 1, kuruboshwe kutendeuka.

  6. Bvisa ma prawns uye chikamu cheiyo anguriñas kune ndiro. Isa mazai asina kurohwa, kirimu nemwaka. Chirongwa 4 maminetsi, 100º, kumhanya 2.

  7. Sakanidza maanguriñas uye akachengetwa machena nemazai akapwanyika. Gadzirisa pamwe nemunyu uye mhiripiri kana zvichidikanwa. Zadza mavolovanes uye usase parsley yakagurwa.

  8. Shumira uchipisa.

Notes

Iwe unogona kugadzira iyo nzira pasina kubvisa maanguriñas nemaprawuni, asi ini ndinoda kuisa parutivi mamwe acho nekuti nenzira iyoyo haaputse uye anoramba akazara uye makomo acho achazoratidzwa zvirinani.

Kufanana neTM21

Mamwe mashoko - Mazai akatswanywa nehowa, bhekoni uye chizi


Tsvaga mamwe mabikirwo e: Asingasviki 1/2 awa, Navidad

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  1. Inotarisira iyo data: Miguel Ángel Gatón
  2. Chinangwa cheiyo data: Kudzora SPAM, manejimendi manejimendi.
  3. Legitimation: Kubvuma kwako
  4. Kutaurirana kwedata
  5. Dhata yekuchengetedza: Dhatabhesi inobatwa neOccentus Networks (EU)
  6. Kodzero: Panguva ipi neipi iwe unogona kudzora, kupora uye kudzima ruzivo rwako

  1.   Irene Arcas akadaro
    inoita 11 makore

    Oh Mwari wangu, Mayra, mufananidzo wakadii ... ini ndakatora kuruma kwakanaka kubva kune imwe yeaya izvozvi, huh? Nzara yandaive nayo ndaingovaona. Makorokoto paresipi! Ndiri kunyora iyi yeVatatu Madzimambo chisvusvuro. Thanks compi !!

    Pindura Irene Arcas
    1.    Mayra Fernandez Joglar akadaro
      inoita 11 makore

      oh Irene, ndanga ndichichengeta iyi recipe yeKisimusi asi ivo vanonaka kwazvo zvekuti vava kuita tsika !!

      Kutsvoda!

      Pindura Mayra Fernández Joglar
  2.   Mary akadaro
    inoita 11 makore

    Ndinoda kuziva kuti sei uchibika makomo, pandinoatenga anenge akatobikwa. Iyi kamukira inowira zvechokwadi! Shuwiro yakanakisa.

    Pindura kuna Maria
    1.    Mayra Fernandez Joglar akadaro
      inoita 11 makore

      Mhoro Maria,

      Iwo andinotenga anouyawo akatobikwa uye ini ndazvikwanisira kutevera mirayiridzo yemugadziri.

      Uchaona kunaka kwavo !!

      Kutsvoda!

      Pindura Mayra Fernández Joglar
  3.   Ana Bouzas akadaro
    inoita 11 makore

    wow ... zvinoita sei !!!!!!!!!!!

    Pindura Ana Bouzas
  4.   Mar akadaro
    inoita 11 makore

    Ipi pendi yemakomo aya, iyi resipi inowira pasi aya mazororo, asi ini ndine mubvunzo: Ndekupi kwandinogona kutenga yakaomeswa cayenne? Ndatenda,

    Pindura kuna mar
    1.    Mayra Fernandez Joglar akadaro
      inoita 11 makore

      Mhoro Gungwa,
      Cayenne ndiye chilli yehupenyu hwese. Tarisa icho muchikamu chezvinonhuwira che chero supamaketi. Ahh !! Rangarira kubvisa mhodzi, zvinova ndizvo zvinonyanya kubaya !!

      Kutsvoda!

      Pindura Mayra Fernández Joglar