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Pumpkin uye ricotta keke

Snack40 maminitsi12 vanhu207 makarori
1/52/53/54/55/5 (12 mavhoti)
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kubudikidza Ascen Jimenez

Tinoenda ikoko nemumwe Bhisikiti vhiki yevhiki. Tichaigadzira neyakagochwa manhanga pulp uye ricotta.

Ini ndinowanzo tenga dzakasiyana siyana pumpkin akadanwa delicate. Ndinoigocha muhovhoni, yakakwana, uye tinodya maputi ayo seizvi, kungo gochwa. Dzimwe nguva ndinoshandisa iro pulp kugadzira makeke, sezvaungaona mune ino link, manhanga uye mukaka wakakomberedzwa. Uye dzimwe nguva ini ndinoshandisa iyo kugadzira makeke senge anhasi: akapusa, akapfava uye kwete chaizvo caloric.

Rangarira kuti madhiri ese kana makeke ane manhanga anofanirwa kuchengetwa mufiriji.

Pumpkin uye ricotta keke

Dhinda recipe
Chengetedza resipi
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Keke rechipanji rakagadzirwa neyakagunzva manhanga pulp, ricotta nemazai. Nyoro uye kwete zvakare caloric. Inochengetwa mufiriji.

  • Ascen Jimenez
  • Imba yekicheni: tradicional
  • Recipe mhando: snack
  • Makorori: 207
  • Kushumira: 12
  • Kubika nguva:
  • Nguva yakazara:

Zvimwe

  • 2 huevos
  • 150 g yeshuga tsvuku
  • 50 g yemafuta ezuva
  • 250 g yeakakangwa manhanga
  • 250 g ricotta
  • 230 g yeupfu
  • 1 hamvuropu yerudzi rwehumambo yekubheka mbiriso (16 g)
  • Cinnamon

Kugadzirira

  1. Isu tinokwana shavishavi pane mashizha. Tinoisa mazai neshuga mugirazi. Isu tinoronga 3 maminetsi, kumhanya 3.

  2. Wedzera iyo ricotta, iyo yakakangwa manhanga pulp nemafuta. Isu tinoronga 20 masekondi, kumhanya 4.

  3. Tinobvisa shavishavi. Wedzera hupfu, mbiriso nesinamoni. Isu tinoronga 6 masekondi, kumhanya 4.

  4. Kana zvichidikanwa, isu tinongosanganisa zvese zvinoshandiswa neiyo spatula.

  5. Isu tinoriisa muforoma yemasendimita makumi maviri nemasere iyo yatichava takazora mafuta kare.

  6. Isu tinobheka pa180 kwemaminitsi angangoita makumi matatu nemashanu. Chinhu chakanakisa kutarisa kana chakabikwa zvakanaka ne skewer stick. Isu tinosuma iyo pakati pekeke. Kana ikabuda yakasviba isu tichafanira kusiya keke redu muchoto kwemaminetsi mashoma. Ichave yakagadzirira kana isu tadzvanya ne skewer tsvimbo uye inobuda yakaoma uye yakachena.

Notes

Mune ino kamukira huwandu hweupfu hunodiwa hunosiyana zvichienderana nehwako yakakangwa uye ricotta yakashandiswa Pamwe ne 200 g iwe unokwana kana kuti iwe ukaona iyo bundu zvakare mvura uye iwe unofanirwa kuwedzera zvishoma ...

Mamwe mashoko - Pumpkin pie uye mukaka wakanyoroveswa

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Tsvaga mamwe mabikirwo e: Desserts, Mapepa evana, Keke

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  1. Inotarisira iyo data: Miguel Ángel Gatón
  2. Chinangwa cheiyo data: Kudzora SPAM, manejimendi manejimendi.
  3. Legitimation: Kubvuma kwako
  4. Kutaurirana kwedata
  5. Dhata yekuchengetedza: Dhatabhesi inobatwa neOccentus Networks (EU)
  6. Kodzero: Panguva ipi neipi iwe unogona kudzora, kupora uye kudzima ruzivo rwako

  1.   Nani akadaro
    inoita 6 makore

    Mhoro. Iwe unogona kutsiva ricotta yecottage cheese? Ini handisi kuwana ricotta uye kuti yakafanana sei…. Ndokutenda zvikuru.

    Pindura kuna Nani
    1.    Ascen Jimenez akadaro
      inoita 6 makore

      Mhoro Nani,
      Ehe, enda kumberi necottage cheese 😉
      Ndinovimba unozvifarira. Kutsvoda!

      Pindura Ascen Jiménez
  2.   Mercedes akadaro
    inoita 6 makore

    Hi!
    Unogona here kutsiva ricotta yeBurgos chizi? Ndatenda!

    Pindura Mercedes
    1.    Ascen Jimenez akadaro
      inoita 6 makore

      Mhoro Mercedes!
      Mhedzisiro yacho inozochinja asi ichave zvakare yakapfuma kwazvo. Tora bvunzo 😉
      Kumbundira!

      Pindura Ascen Jiménez