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Noodles ine sipinashi chizi

Pasita30 maminitsi4 vanhu300 makarori
1/52/53/54/55/5 (8 mavhoti)
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kubudikidza Irene Arcas

Tagliatelle negreen chizi uye sipinachi muto

Nhasi ndinokuunzira manoodles nesipinachi chizi, iyo nzira inokwezva kwazvo, asi iri nyore kwazvo kugadzira. Uye unoziva zvakanakisa here? Izvo zvakanaka kune vanhu vari kutevera chikafu uye, kune avo vasiri, vanozokwanisa kuchinjisa kune kwavo kunakirwa zvakakwana. Uye zvakare, zvakanaka kune idzi nguva dzematambudziko sezvo isu tichizoshandisa yakanyanya-yakashandiswa sipinashi yechando.

Uchiri kuyeuka chizi yakarova here yatakashandisa iyo huku curry? Sezvo iri kuva nekurova kwakadai nevaverengi, ndafunga kuishandisa iyo ino zvakare. Rangarira kuti chenjedzo yekushandisa chinhu ichi haifanire kupfuura 90º, zvikasadaro inozocheka.

Noodles ine sipinashi chizi

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Juicy noodles ane creamy sipinashi, basil uye mushroom chizi muto. Yakanaka sekosi yechipiri uye yakakwana kune ma dieters.

  • Irene Arcas
  • Recipe mhando: pasta
  • Makorori: 300
  • Kushumira: 4
  • Kubika nguva:
  • Nguva yakazara:

Zvimwe

  • 30 gr yemafuta emuorivhi
  • 100 griyoni
  • 2 clove yegariki
  • 200 gr yemahowa akachekwa sezvaunoda
  • munyu uye mhiripiri kuravira
  • 450 gr yesipinachi yakabikwa green noodles (kana chero pasita yaunoda)
  • 250 gr yesipinashi, yakanyungudutswa uye yakanyoroveswa
  • 120 gr yechizi yakarohwa (unogona kuitsiva yePhiladelphia mhando chizi, kunyangwe nekuravira kwegariki parsley kana miriwo yakanaka)
  • 4 tablespoons mukaka (akazara, semi-skimmed, kana skimmed)
  • Mamwe matsva ebasil mashizha
  • pistachios kana walnuts (sarudzo yekushongedza)

Kugadzirira

  1. Kubika pasita, tevera aya mafambiro.

  2. Isu tinoisa mafuta, hanyanisi negariki mugirazi uye nekupwanya Masekonzi mashanu, kumhanya 5. Isu tinodzikisa zvisaririra zvemadziro uye fry 7 maminetsi, kumhanya 1, tembiricha yevaroma.

  3. Wedzera iyo howa uye chirongwa Maminitsi mashanu, kumhanya 5, kuruboshwe kutendeuka, tembiricha yevaroma.

  4. Wedzera sipinashi uye fry Maminitsi mashanu, kumhanya 5, kuruboshwe kutendeuka, tembiricha yevaroma.

  5. Isu tinowedzera iyo yakarohwa chizi uye chirongwa 2 maminetsi, kumhanya 1, kuruboshwe dzoka, tembiricha 90º.

  6. Wedzera munyu uye mhiripiri kuravira uye 4 mashupuni emukaka. Tinobvisa masekondi mashoma, kumhanya 1, kuruboshwe kutendeuka, hapana tembiricha.

  7. Dururira sipinashi uye mushowa muto pamusoro pepasta uye gadzira nebasil nyowani uye pistachios / walnuts.

Kufanana neTM21

tafura Kubika neTM31 uye TM21 Mayra Fernandez Joglar1 Chicken chiropa pate (huku foie)

Mamwe mashoko - huku curry


Tsvaga mamwe mabikirwo e: Nguva dzose, Muriwo

Siya yako yekutaura

Your kero e havazobvumirwi ichibudiswa. Raida minda anozivikanwa ne *

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  1. Inotarisira iyo data: Miguel Ángel Gatón
  2. Chinangwa cheiyo data: Kudzora SPAM, manejimendi manejimendi.
  3. Legitimation: Kubvuma kwako
  4. Kutaurirana kwedata
  5. Dhata yekuchengetedza: Dhatabhesi inobatwa neOccentus Networks (EU)
  6. Kodzero: Panguva ipi neipi iwe unogona kudzora, kupora uye kudzima ruzivo rwako

  1.   Laura akadaro
    inoita 7 makore

    Sipinachi inogona kuve nyowani kubva muboka kana inofanirwa kuve nechando?
    Ndinokutendai.

    Pindura kuna Laura
  2.   Alicia akadaro
    inoita 7 makore

    Unogona here kushandisa sipinashi nyowani? Zvingave zvingani magiramu? Ndatenda

    Pindura kuna Alice
    1.    Irene Arcas akadaro
      inoita 7 makore

      Hi Alicia, sipinachi yakatodzoserwa muresipi saka 200 - 250 g yesipinashi nyowani, iyo inoderedzwa zvakanyanya kana yabikwa. Tinokutendai nekutinyora!

      Pindura Irene Arcas