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Mazai Benedict ane asparagus

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kubudikidza Mayra Fernandez Joglar

Mazai Benedict ane asparagus

Zvinogoneka sei kuti zvidimbu zvidiki zvakadaro zviite nzira yakanaka kudaro?… .Izvi ndizvo mazai Benedict ane asparagus; nyore, zvinovaka muviri uye zvinonaka.

Iyo yekubheka yekutanga Mazai Benedict inoperekedzwa ne hollandaise muto uye zvakakangwa bhekoni zvimedu, asi mune iyi vhezheni isu takachinja nyama yemiriwo, tichiwana hutano uye nezvimwe yakakodzera varimi.

Panguva ye tora mukana wenguva Usazeze kushandisa girazi apo asparagus nemazai zviri kubikwa muVaroma. Ndinokurudzira kuti uise zvimwe nhokwe kana gadzirira a muto wakareruka.

Rimwe zano ndere kupeta huwandu hweiyo Hollandese muto. Iyo yaunochengeta mufiriji yakanyatso vharwa uye iwe unogona kuishandisa kuperekedza hove kana yakabikwa miriwo.

Ngatiendei kune iyo yekubheka!

Mazai Benedict ane asparagus

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Zvibvumire kunyengerwa neiyi nyowani vhezheni yeMazai Benedict ane asparagus. Iyo nyore, ine hutano uye inonaka recipe!

  • Mayra Fernandez Joglar
  • Recipe mhando: kutanga
  • Kushumira: 2
  • Nguva yekugadzirira:
  • Kubika nguva:
  • Nguva yakazara:

Zvimwe

  • 2 huevos
  • 2 yolks
  • Zvimedu zviviri zvechingwa kana mabhanzi emukaka
  • 8 green asparagus
  • 25 g yemvura yemamineral
  • 65g bota
  • Madonhwe mashoma emuto werimu
  • Munyu uye pepper

Kugadzirira

  1. Zadza girazi ne 700 g yemvura yepombi. Pisa iyo Maminitsi gumi pa6º uye kumhanya 100.

  2. Zvichakadaro, geza asparagus uye bvisa iyo fibrous chikamu. Ivaise muVaroma vachidzivirira kuti ivo vakaiswa pamwe neumwe neumwe. Uyezve isa tray yeVaroma uye vhara nechivharo.

  3. Kana tave nemvura inopisa, isa Varoma munzvimbo yayo uye chirongwa Maminitsi mashanu, tembiricha yeVaroma, kumhanya 12.

  4. Kunyange isu tichizotora mukana wenguva yekugadzirira mazai akabatwa. Kune izvi isu tinotora maviri makuru makwere uye maviri marara eakajeka firimu. Vhara mukombe nefirimu uye isa ruoko rwako mugomba kuti urigadzire.

  5. Zora mukati megomba nemafuta mashoma kuitira kuti zai rinyuruke zvakanaka.

  6. Dururira zai mukati maro, uchichenjerera kuti usatyora yolk.

  7. Tora matipi ekwere uvhare. Saka kuti pasave nemhepo yasara, isu tichaichinjira iyo yega uye tichapedzisa kuisunga nematanda efirimu yakajeka segambo. Inofanira kunge yakaita sebhora kuitira kuti ive nechimiro chakanaka.

  8. Kana paine maminetsi mashanu ekuti asparagus apedze kubika, nyatso kuvhura Varoma woisa mazai maviri mutray. Vhara uenderere mberi nekubika.

  9. Mushure menguva, bvisa mazai uye utonhore asiparagasi nemvura yechando.

  10. Kugadzirira iyo hollandaise muto uri nyore kwazvo, iwe unongofanirwa kudururira mazai emazai, batare, iyo 25 g yemaminerari emvura, madonhwe emononi uye pini yemunyu mugirazi uye chirongwa Maminetsi matanhatu, 5º uye kumhanya 80.

  11. Cheka madomhu emukaka nehafu kana kutema zvidimbu zvechingwa nekapasta kacheka. Isa asparagus yakatemwa pamusoro.

  12. Ngwarira kuvhura mapakeji ezai ugoisa pamusoro peasparagus. Pamusoro ne hollandaise muto uye pedza nekusasa mhiripiri nyowani nyowani.

  13. Shumira ipapo ipapo.

Kufanana neTM21

Thermomix zvakaenzana

Mamwe mashoko - Chickpea saladhi nemonioni kupfeka / Lime-inonhuhwirira huku muto


Tsvaga mamwe mabikirwo e: Varoma Mapoka, Sauces

Izvo zviri muchinyorwa zvinoomerera pamisimboti yedu ye tsika dzekunyora. Kuti utaure chikanganiso tinya pano.

Makomendi gumi, siya zvako

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  1. Inotarisira iyo data: Miguel Ángel Gatón
  2. Chinangwa cheiyo data: Kudzora SPAM, manejimendi manejimendi.
  3. Legitimation: Kubvuma kwako
  4. Kutaurirana kwedata
  5. Dhata yekuchengetedza: Dhatabhesi inobatwa neOccentus Networks (EU)
  6. Kodzero: Panguva ipi neipi iwe unogona kudzora, kupora uye kudzima ruzivo rwako

  1.   jorgelcozar akadaro
    inoita 12 makore

    Ini NDINOFUNGA ZVAKURU ASI NDAKADZIDZA KUSHANDISA KUTI CHIKAMU CHECHIPIRI CHEMUKUDZIDZWA CHINOGONA KUITA DUTCH SALSL. NEKUTI UNOZIVA ZVEZVINHU ZVAKO KANA HAPANA,… ..
    KANA IYO NZIRA YOKUDZIDZA YAKANAKA ZVAKANAKA, UNE UNE ZVAKAWANDA PASI PEMAZE?. ZVINONZI, DZIDZISO DZINO DZAKANGOTAUKA KUBVA KUMATETSETSI EVAKUDZIDZA, ZVINONYANYA KUTI ZVINHU ZVINOGARA ZVAKASIIRWA KUCHirongwa CHAKO

    Pindura Jorgelcozar
    1.    Mayra Fernandez Joglar akadaro
      inoita 12 makore

      Mhoro Jorge,
      wanga uchitaura chokwadi nerondedzero yeresipi saka ndachinja ... ndatenda yambiro!
      Ndinokusiira mabikirwo maviri andinovimba aunoda;
      Creamy zai pate:
      http://www.thermorecetas.com/2012/05/27/pate-de-huevo/
      Mazai akaiswa mussels:
      http://www.thermorecetas.com/2012/06/30/huevos-rellenos-de-mejillones-2/

      Kusveta !!

      Pindura Mayra Fernández Joglar
  2.   Noa akadaro
    inoita 10 makore

    Unogona here kutsiva ruomba pane chimwe chinhu chisina lactose?

    Pindura Noa
    1.    Mayra Fernandez Joglar akadaro
      inoita 10 makore

      Mhoro noe:

      Wakamboedza soy kana chibage majarini? Vanoti ivo vanotsiva bota asi ini handina kumbovashandisa.

      Thanks,

      Pindura Mayra Fernández Joglar