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Mazai muhokorete ane howa, bhekoni uye Gruyer

Kutanga30 maminitsi2 vanhu270 makarori
1/52/53/54/55/5 (3 mavhoti)
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kubudikidza Mayra Fernandez Joglar

Paunoravira mazai aya en cocotte nemahowa, bhekoni uye Gruyer uchaona izvozvo Kugadzirira mabikirwo akachekwa anonakidza uye zvinoshamisa.

Chokwadi ndechekuti haisi nguva yekutanga isu kugadzirira mazai muhokoti muvaroma uye mhedzisiro inogara yakangofanana. Kune rimwe divi isu tine yakasviba yolk uye pane imwe kirimu izere nekuravira uye nuances.

Usakanganwa kusevha aya cocotte mazai achiperekedzwa nechimwe chingwa chingwa toast zvakare chingwa kana ne hapana crust uye yakapfava mafufu.

Mazai muhokorete ane howa, bhekoni uye Gruyer

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Kunakidzwa neakachekwa mazai muhokoti neine muto yolk iri nyore kwazvo.

Mazai muhokorete ane howa, bhekoni uye Gruyer
  • Mayra Fernandez Joglar
  • Recipe mhando: kutanga
  • Makorori: 270
  • Kushumira: 2
  • Nguva yekugadzirira:
  • Kubika nguva:
  • Nguva yakazara:

Zvimwe

  • 30 g shallot
  • 100 g howa
  • 15 g mafuta omuorivhi
  • 20 g bhekoni
  • 30 g yekrimu yekubika
  • 30 g yeGruyer chizi
  • 2 huevos
  • 8 capers
  • Sal
  • Mhiripiri

Kugadzirira

  1. Chop the peeled uye kucheneswa shallot for Masekonzi mashanu, kumhanya 3.

  2. Wedzera iyo yakachena uye yakapetwa howa. Isu tinovaruma panguva Masekonzi mashanu, kumhanya 2. Isu tinodzikisa miriwo ine spatula takananga kuma blade.

  3. Isu tinodurura mafuta uye poach panguva Maminetsi matanhatu, tembiricha yevaroma, sipuni yekumhanya.

  4. Wedzera bhakoni uye usvibise iyo 1 miniti, tembiricha yevaroma, yekumhanyisa chipunu.

  5. Wedzera kirimu, munyu uye mhiripiri uye sanganisa Masekondi mashanu, sipuni yekumhanya.

  6. Isu tinogovanisa zvirimo mumakanda maviri emakanda, ndiro kana tudiki souffle mafuru.

  7. Wedzera chizi kumakanda emakanda uye isa chete mazai machena pamusoro, chengetedza iyo yolk yekuzotevera. Isu tinogoverawo capers pamusoro pechena.

  8. Isu tinosuka girazi uye nekurizadza nemvura kusvikira tasvika pane yekutanga mamaki, iyo 1/2 litre chiratidzo. Isu tinodziya 5 maminetsi, 100º, kumhanya 1.

  9. Kana mvura ichipisa, tinoisa makanda emakanda muvaroma uye iri munzvimbo, kuve nechokwadi chekuti muvharo wakaiswa zvakanaka. Isu tinoronga Maminetsi manomwe, tembiricha yevaroma, kumhanya 15.

  10. Mushure mekunge nguva yapfuura, isu tinonyatso kuvhura iyo varoma uye nekuisa imwe yeakachengeterwa majegi mune yega mudziyo. Isu tinovhara zvekare uye nekurebesa kubika nehurongwa 1 miniti, tembiricha yevaroma, kumhanya 2.

  11. Pakupera kwenguva, tinovhura zvakare tichichenjerera kuti tirege kuzvipisa nehutsi uye, tisati tashanda, tinosasa mhiripiri nyowani nyowani kana, kana tichida, imwe yekuwedzera chizi.

Iwe unoda kuziva zvakawanda nezve aya mazai muhokoreti ane howa, bhekoni uye Gruyer?

Rudzi urwu rwemaresipi runotsigira zvinenge zvisingaperi zvigadzirwa zvemubatanidzwa. Muzuva ranhasi tashandisa imwe isingambotadzi: howa, bhekoni uye chizi. A yakakwana kwazvo uye inonaka musanganiswa.

Unogona kushandisa howa hwaunonyanya kufarira. Inotaridzika seyakanaka chete ne chena kana Paris, kuti ne shava kana Portobello. Kunyangwe, pachangu, ini ndoda iyo yekupedzisira.

Iyo Gruyer iyo chizi inopa yakawanda yekunaka uye zvinyoronyoro manotsi. Kana yakasimba kwazvo kwauri, unogona kutsiva Parmesan pachayo.

Kuti iyi recipe ive yakakwana iwe unotofanira chengeta zvinhu zviviri izvi mupfungwa:

Chekutanga ndechekuti mazai ari mukotokore akafanana ne risottos, unofanirwa nakidzwa nazvo munguva nekuti kana tikavarega vachizorora vanorasikirwa nechikamu chekunakirwa kwavo.

Chechipiri, zvakakoshawo kuti kubika kwakaringana. Ini ndinoda kuisa chena kutanga kuitira kuti ive nenguva yakawanda yekumisikidza uyezve kuwedzera iyo yolk. Nenzira iyi ini ndinoita shuwa kuti yakasviba mameseji anoramba

Panguva ye ronga menyu, chinonyanya kukosha kugadzirira kirimu kana muto kutanga nekuti nenzira iyoyo unogona kutora mukana uye kubika mumatanho. Kunyangwe iyi recipe zvakare inotsigira yakanaka saladhi ... ini ndinosiya sarudzo iri mumaoko ako! 😉

Mamwe mashoko - Mazai kuna mambokadzi mune cocotte / Chingwa chine pfuma yechingwa / Chingwa chakabikwa

Chinja iyi yekubheka kune yako Thermomix modhi


Tsvaga mamwe mabikirwo e: Mazai, Varoma Mapoka

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