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Monkfish ine chena waini muto

Hove21 maminitsi4 vanhu200 makarori
1/52/53/54/55/5 (1 mavhoti)
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kubudikidza Ana Valdes

monkfish-muto

Nhasi hove. Este manikidza Nemuchena waini muto haunganyadziswe. Zvakanyanya nyore yekuita. Hove yakabikwa Varoma uku ndichigadzira muto. Icho chidhishi chakareruka, chine hutano chaizvo uye chine kuravira kukuru, zvakanaka kwazvo kana uri kudya. Ndiine creampie kutanga, senge uyo ane mareki ane ham iyo yatakaburitsa rimwe zuva, une chikafu chine hutano uye chakakwana.

Nenzira, nhasi tiri kuenda kuMadrid, kune yakanaka Madrid Mufashoni Keke, muIfema. Tichange tiriko nenguva dza16.00: XNUMX masikati, tichibika zviwitsi nekusaina mabhuku edu. Kana iwe uri muMadrid, swedera pedyo. Tinogona kuda kusangana newe uye tikubata iwe kune chinotapira chinonaka

Monkfish ine chena waini muto

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Iyi monkfish ine chena waini muto idishi riri nyore, rakareruka, rakagwinya uye rine tambo huru. Ihove dzinobikwa muVaroma apo muto urikugadzirwa.

  • Ana Valdes
  • Imba yekicheni: ChiSpanish
  • Recipe mhando: hove
  • Makorori: 200
  • Kushumira: 4
  • Kubika nguva:
  • Nguva yakazara:

Zvimwe

  • Zvidimbu zvina zve monkfish
  • 4 clove yegariki
  • 2 maekisi (iyo chena chikamu)
  • 50 ml (hafu mukombe) yemamwe maorivhi mhandara
  • 100 ml (one beaker) yemvura
  • 100 ml (chikapu chimwe) chewaini chena
  • imwe teaspoon yemunyu
  • chipunu (che dessert) chegorosi.

Kugadzirira

  1. Isu tinoisa maekisi, mafuta uye gariki mugirazi uye tinochekera Masekondi makumi matatu nekumhanyisa 6. Isu tinodzikisa masara emadziro egirazi neiyo spatula uye isu tinopwanya zvakare panguva Masekonzi mashanu pakumhanya 3.

  2. Ipapo takatsvaga 5 maminetsi, 100º, kumhanya 1.

  3. Tinowedzera mvura, waini uye munyu. Tinovhara girazi.

  4. Isu tinowaridza mudziyo weVaroma nemafuta, woisa monkfish patray (kana isingakwani, tinogona kuisa chidimbu pazasi) ndokuvhara. Isu tinoisa iyo Varoma mudziyo munzvimbo yayo uye chirongwa Maminitsi mashanu, tembiricha yeVaroma, kumhanya 15.

  5. Isu tinobvisa Varoma uye tinochengetedza iyo isina kufukurwa.

  6. Isu tinowedzera chibage pagirazi uye nekupwanya muto panguva Masekondi makumi matatu pakufambira mberi 30/5.

  7. Isu tinoshumira hove nemuto muto pamusoro.

Kufanana neTM 21

TM31 / TM21 zvakaenzana

Mamwe mashoko - Chiedza kirimu cheeeks ne ham


Tsvaga mamwe mabikirwo e: Nyore, Hove, Varoma Mapoka

Izvo zviri muchinyorwa zvinoomerera pamisimboti yedu ye tsika dzekunyora. Kuti utaure chikanganiso tinya pano.

Makomendi gumi, siya zvako

Siya yako yekutaura

Your kero e havazobvumirwi ichibudiswa. Raida minda anozivikanwa ne *

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  1. Inotarisira iyo data: Miguel Ángel Gatón
  2. Chinangwa cheiyo data: Kudzora SPAM, manejimendi manejimendi.
  3. Legitimation: Kubvuma kwako
  4. Kutaurirana kwedata
  5. Dhata yekuchengetedza: Dhatabhesi inobatwa neOccentus Networks (EU)
  6. Kodzero: Panguva ipi neipi iwe unogona kudzora, kupora uye kudzima ruzivo rwako

  1.   carmen akadaro
    inoita 10 makore

    Kusahadzika:
    Kana tikabvisa uye tikachengeta gariki, iyo leek nemafuta mushure mekupwanya, saka

    saka, chii chatino sautee kwemaminitsi mashanu, pa 5º, pa spidhi 100?

    Ndarasika.

    Pindura Carmen
    1.    Ana Valdes akadaro
      inoita 10 makore

      hahahaha ... oh, Carmen, uyo akarasika ndiye ini. Isu hatitore kana kuchengetedza. Ini ndatozvigadzirisa. Ndatenda! Kutsvoda!

      Pindura Ana Valdés
  2.   Maria akadaro
    inoita 7 makore

    Ndagadzira zvekudya nhasi uye zvinonaka !!!!

    Pindura kuna Maria
    1.    Irene Arcas akadaro
      inoita 7 makore

      Ndinokutendai, tinofara kuti makazvifarira !!

      Pindura Irene Arcas