Enda unotora varoma nebasket kuti tichabika zvese zvinogadzirwa izvi mupunga saladhi munhanho imwe.

Tichabika mazai mumudziyo wevaroma, chibage uye zvipfuyo patireyi yake nemupunga uri mudengu.

Kune izvi zvinoshandiswa tichazowedzera zvipunu zvishoma zvezviyo zvekakani, mamwe maorivhi, mafuta uye munyu. saka zve zviri nyore.

Unogona kushumira mukati ndiro duku sezvandakaita panyaya iyi. Iwe uchave nekushongedza kwakanaka kune chero nyama kana hove ndiro.

Mupunga saladhi, pamwe howa uye pizi

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Saladhi inokurumidza iyo iwe yaunokwanisa kugadzirisa nemidziyo yaunayo kumba

Tinoisa mazai maviri mumudziyo wevaroma (yakazara, tichavabikira kuitira kuti vave mazai akaoma).
Muvaroma tray tinoisa peas yakaoma uye yakacheneswa uye yakakamurwa mushroom.
Tinoisa mvura mugirazi (1200 g) uye munyu muduku. Isa bhasikiti mukati uye udururire mupunga mudengu. Tinoisa chifukidzo uye, pasina kuisa kapu, tinoisa varoma panzvimbo yayo, nevhavha yayo. Isu purogiramu Maminitsi makumi maviri, tembiricha yevaroma, kumhanya 20.
Pakupera kwenguva, tinobvisa varoma uye toichengetedza.
Nekubatsirwa kwe spatula tinobvisa bhasiki kubva mugirazi ndokuiisa pasi pepombi, kutonhora mupunga uye kusununguka.
Isa mupunga wakanatswa mundiro huru. Wedzera peas uye howa.
Wedzera zvipunu zvina zvechibage uyewo maorivhi.
Peel mazai, chekei uye muwedzere kune zvimwe zvese.
Tinowedzera mafuta, munyu muduku kana tichifunga kuti zvakakosha uye tisanganise zvakanaka.
Uye ikozvino tine saladhi yedu yakagadzirira kushumira.

Makomendi gumi, siya zvako