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Nyama fideuá

Pasita30 maminitsi4 vanhu400 makarori
1/52/53/54/55/5 (17 mavhoti)
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kubudikidza Irene Arcas

Wakamboedza iyo nyama fideuá? Inonakawo. Mune ino kesi, pachinzvimbo chegungwa kana miriwo, takaisa yakaonda nyama yenguruve, chorizo ​​uye bhekoni. Zvinonaka !! Uchaona.

Chokwadi ndechekuti muThermomix fideuá inobuda inonaka. Paunoiburitsa mugirazi, inenge ichipisa zvakanyanya, asi usazvidya moyo nekuti mune maminetsi inenge yaoma.

Nenguva iyo yatinoratidzira mune yekubheka inoramba iri yakati rebei, asi neimwe yasara inopedzisira yave panzvimbo yayo. Zvisinei, kana uchiifarira yakapfava kana ichave yevana uye iwe uchisarudza kuti ive yakapfava, unogona kuibika kwemamwe maminetsi 2-4.

Uye kana uchida fideuás, usapotsa izvi: Fideuá Seafood y muriwo fideuá.

Nyama fideuá

Dhinda recipe
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Imwe fideuá, mune iyi nyama yakaonda yenguruve, chorizo ​​uye bhekoni.

Nyama fideuá
  • Irene Arcas
  • Imba yekicheni: Spanish
  • Recipe mhando: pasta
  • Makorori: 400
  • Kushumira: 4
  • Kubika nguva:
  • Nguva yakazara:

Zvimwe

  • 150 g hanyanisi, yakapetwa
  • 70 g tsvuku tsvuku
  • 70 g yemhiripiri yakasvibirira
  • 50 g mafuta omuorivhi
  • 200 g yenguruve yakasendamira muzvikamu zviviri cm, yakarungwa nemunyu uye mhiripiri
  • 50 g chorizo ​​yakatswa
  • 50 bhekoni kana bhekoni
  • 200 g yematomatisi akachekwa muto
  • 1 chipuni chakaomeswa oregano
  • 1 teaspoon yepaprika
  • 1 pini cayenne mhiripiri
  • 1/4 tablespoon yero chikafu chevara
  • 800 g yenyama muto (zvirinani kana zviri zvepaellas)
  • 300 g yefideuá manoodles

Kugadzirira

  1. Isa hanyanisi, green pepper, mhiripiri uye mafuta mugirazi. Tinocheka 5 masekondi, kumhanya 4 uye isu tinokanga 5 maminetsi, tembiricha 120 °, kumhanya 1.

  2. Wedzera nyama, chorizo ​​uye bhekoni uye kubika 2 maminetsi, tembiricha 120 °, kuruboshwe kutendeuka, kumhanya 1. 

  3. Wedzera iyo yakakangwa nyanya, oregano, paprika, cayenne pepper, chikafu chekudya uye muto uye chirongwa Maminitsi gumi, tembiricha 8 ° C, kuruboshwe kona, kumhanya 100. 

  4. Isu tinowedzera ma noodles uye chirongwa 8 maminetsi, tembiricha 100 °, kuruboshwe kona, kumhanya 1. Isu tinoisa fideuá mundiro, regai igare kwemaminitsi matatu uye yakagadzirira kunwa!


Tsvaga mamwe mabikirwo e: Mupunga nePasta, Dunhu Cuisine, Nyore, Asingasviki 1/2 awa

Siya yako yekutaura

Your kero e havazobvumirwi ichibudiswa. Raida minda anozivikanwa ne *

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  1. Inotarisira iyo data: Miguel Ángel Gatón
  2. Chinangwa cheiyo data: Kudzora SPAM, manejimendi manejimendi.
  3. Legitimation: Kubvuma kwako
  4. Kutaurirana kwedata
  5. Dhata yekuchengetedza: Dhatabhesi inobatwa neOccentus Networks (EU)
  6. Kodzero: Panguva ipi neipi iwe unogona kudzora, kupora uye kudzima ruzivo rwako

  1.   E akadaro
    inoita 5 makore

    Sawa,
    Asi recipe iripi ???

    Pindura kuna E
    1.    Mayra Fernandez Joglar akadaro
      inoita 5 makore

      Yakagadziriswa !!
      Saludos !!

      Pindura Mayra Fernández Joglar
  2.   Ini ndatove akadaro
    inoita 5 makore

    Mhoroi, kune iyo TM31 modhi, chii chingave chiri kudziya uye nguva yekutevera… .. Ndatenda zvikuru

    Pindura Yoya
    1.    Irene Arcas akadaro
      inoita 5 makore

      Kune TM31 zvese zvakangofanana, chete kana isu tikamisa tembiricha 120º, iwe unofanirwa kuseta iyo Varoma tembiricha. Hapana chimwe! Ndatenda kwamuri nekutinyorera 🙂

      Pindura Irene Arcas
  3.   Zvishoma akadaro
    inoita 5 makore

    Great recipe ndinokurudzira 100%. Takazvida, maita basa nekukodha mapepanhau senge aya….

    Pindura kune Mudiki