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Pasita ine bhinzi yegirini, Genoese pesto uye mbatatisi

Pasita45 maminitsi6 vanhu530 makarori
1/52/53/54/55/5 (28 mavhoti)
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kubudikidza Ascen Jimenez

Tinoda iyo pamba pesto. Uye inguva yakanak yekuigadzirira nekuti basil iri pakanyanya. Ino nguva isu tatsiva mapine nzungu nenzungu, pasina mubvunzo yakachipa. Uye isu tangoshandisa chete Parmesan chizi.

Kuteedzera recipe yemazuva ano tichawana chikafu chakareruka uye chinonaka. Ipo pasita iri kubika, tiri kuzobika zvimwe zvidimbu zve mbatatisi uye bhinzi yegirini. Iwe uchaona kuti zvese zvinotaridzika zvakanaka kana tazviisa pamwechete.

Kana iwe uri vegan kana usingakwanise kuve nemukaka, tarisa izvi vegan pesto.

Pasita ine bhinzi yegirini, Genoese pesto uye mbatatisi

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Inonaka pasita dhishi, ine bhinzi yegirini, mbatatisi uye yakawanda pesto yakagadzirwa pamba.

Pasita ine bhinzi yegirini, Genoese pesto uye mbatatisi
  • Ascen Jimenez
  • Imba yekicheni: Italian
  • Recipe mhando: pasta
  • Makorori: 530
  • Kushumira: 6
  • Nguva yekugadzirira:
  • Kubika nguva:
  • Nguva yakazara:

Zvimwe

  • 80 g weParmesan muzvidimbu
  • 30 g yenzungu
  • 1/2 clove yegariki (kusarudza)
  • 80g mashizha ebasil, akanyatsogezwa uye akaomeswa
  • 130 g yemamwe maorivhi emhandara emafuta
  • 1200 g yemvura
  • 250 g ye mbatatisi, yakasvuurwa uye zvidimbu zvemasentimita maviri
  • 1 teaspoon munyu
  • 400 g yepasta yakaoma
  • 100 g bhinzi girini
  • Mvura yakawanda yekubika pasita

Kugadzirira

  1. Isu tinoisa iyo Parmesan mugirazi uye chirongwa 10 masekondi, kumhanya 10.

  2. Wedzera nzungu, gariki, basil mashizha uye maorivhi. Isu takabvarura hurongwa 20 masekondi, kumhanya 7.

  3. Isu tinoisa pesto mundiro uye toichengeta.

  4. Pasina yekuwacha girazi, tinoisa mvura, mbatatisi uye munyu imomo. Isu tinoronga Maminetsi masere, zana nemakumi mashanu, kuruboshwe, kumhanya 15.

  5. Zvichakadaro tinoisa mvura yakawanda mupoto. Kana yatanga kubika, wedzera munyu uye ubike pasita yedu, yenguva inoratidzwa papakeji.

  6. Tinodzokera kuThermomix ... Kana nguva yakarongwa yapera, tinowedzera bhinzi yegirini uye chirongwa Maminetsi masere, zana nemakumi mashanu, kuruboshwe, kumhanya 5.

  7. Isu tinosvina zvese pasita uye miriwo uye tinoisa zvese mundiro hombe.

  8. Isu tinowedzera iyo pesto yatakagadzirira pakutanga uye tinoshanda ipapo.

Notes

Zvirongwa maminetsi mashanu maminetsi bhinzi girini akapusa. Kana iwe uchida ivo vakabikwa zvakanyanya iwe unogona kuronga maminetsi gumi pane mashanu.

Mamwe mashoko - Vegan pesto

Kunobva - Vorwerk


Tsvaga mamwe mabikirwo e: Mupunga nePasta, International kicheni, Zhizha mabikirwo

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