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Pasita uye mbatata gratin

Pasita60 maminitsi6 vanhu340 makarori
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kubudikidza Ascen Jimenez

Pasita uye mbatata gratin

Isu tinokumbira iwe kosi yekutanga yematsutso kana echando mazuva. Ndiyo pasita inotapira, nembatatisi nemiriwo zvisingaonekwe, zvakabikwa muThermomix zvobva zvabikwa. 

Inogona kuoneswa mune hombe font, sezvaunoona muvhidhiyo, kana mumidziyo midiki yakati wandei. Izvo zvakakosha ndezvekuti midziyo yacho hove yakachengeteka sezvo iro richava danho rekupedzisira, kubheka.

Como chizi shandisa dzaunoda zvakanyanya. Mumba mangu vamwe mafans e Parmesan uye vamwe havatombozviona, nekudaro akangoisa chizi iya muhafu yeplate. Chinhu chakakosha, kudzika pasi, ndechekuti vanodya vanofara.

Pasita uye mbatata gratin

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Pasita ine mbatatisi cream uye miriwo yakakosha kwemazuva anotonhora.

Pasita uye mbatata gratin
  • Ascen Jimenez
  • Imba yekicheni: Italian
  • Recipe mhando: pasta
  • Makorori: 340
  • Kushumira: 6
  • Nguva yekugadzirira:
  • Kubika nguva:
  • Nguva yakazara:

Zvimwe

  • 80 g karoti, yakasvuurwa uye zvidimbu
  • 50 g celery, cheka kuita zvidimbu
  • 40 g yeonikisi muzvidimbu
  • 40 g yemamwe maorivhi emhandara emafuta
  • 600 g yemuriwo muto
  • 1 madomasi, akasvuurwa uye zvidimbu
  • 400 g ye mbatatisi yakasvuurwa uye zvidimbu
  • 200g macaroni
  • 1 teaspoon munyu
  • Grated Parmesan chizi
  • Mozzarella chizi
  • Mamwe machizi, akachekwa
  • Mashoma mashoma eparsley mashizha (kusarudza)

Kugadzirira

  1. Isu tinoisa karoti, celery uye hanyanisi mugirazi. Isu tinoronga 8 masekondi, kumhanya 5.

  2. Tinowedzera mafuta uye, pasina kuisa beaker, tinoronga Maminetsi matanhatu, 3º, kumhanya 120.

  3. Wedzerai tomato uye muto wemuriwo. Isu tinoronga Masekondi makumi matatu, kumhanya 30, wakabata beaker.

  4. Isu tava kuwedzera mbatatisi. Isu tinoronga Maminetsi masere, zana nemakumi mashanu, kuruboshwe, kumhanya 10.

  5. Isu tave kuwedzera pasita uye munyu munyu. Isu tinoronga iyo nguva yakatarwa pasuru pasita, 100º, tendeukira kuruboshwe, kumhanya 1.

  6. Isu tinopisa huni kusvika 200º.

  7. Kana pasita yapera tinoisa zvese mundiro yekubheka kana mumidziyo yakati wandei, inokodzera huni. 

  8. Isu tinofukidza nemukaka.

  9. Bika pa200º kwemaminitsi gumi nemashanu, kudzamara taona kuti machizi anyungudika.

  10. Tinobvisa kubva muchoto. Tinomirira maminetsi gumi uye tinoshumira, kana tichida, neparsley yakatemwa.

Mamwe mashoko - Green asparagus neParmesan

Kunobva - Vorwerk


Tsvaga mamwe mabikirwo e: General

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  1.   danrig akadaro
    inoita 2 makore

    Une chokwadi here kuti danho rekutanga maminetsi masere? Kana masekonzi masere?…8 masekonzi angaite zvine musoro…

    Pindura kuna danrig
    1.    Ascen Jimenez akadaro
      inoita 2 makore

      Wataura chokwadi! Imasekonzi masere. Ndakangochinja recipe. Ndatenda nekuona uye, pamusoro pezvose, nekutiudza. Zuva rakanaka!

      Pindura Ascen Jiménez