Risotto ine ndimu uye rosemary

Iresipi yanhasi ndeyemunhu mumwe chete. Ehe, sezvaunonzwa, zvemunhu mumwe nekuti dzimwe nguva tiri tese singles! Zvichida nekuti unogara wega, nekuti une kusashivirira kana kusawirirana nechinhu chero chipi zvacho, nekuti uri pachikafu kana nekuti wanga uri wega kumba.

Chii chingaitwe? Zviitiko zvakawanda zvinogadziriswa nekugadzira mamwe masevhisi uye kuamisa iwo kana iwe uchinge wazviwana iwe mune chero e mamiriro ari pamusoro. Asi vamwe, sezvazvakaita mune yanhasi risotto, hazvigone kuitwa, saka hatina imwe sarudzo kunze kweku bikira munhu mumwe chete.

Zvino kunouya mumwe mubvunzo, iwo mamirioni emadhora mubvunzo, asi imarii mupunga wandinoisa mumwe chete? Zvakanaka, nyanzvi dzese dzinoti mupunga unokwana chibhakera ... handivimbe nekuti ndine ruoko rudiki uye nemari iyi ndaizowana risotto yevaLilliputians. Saka zvandinoita kurema sadza. Mari yakakurudzirwa iri pakati 60 uye 80 gramu mbishi kuti kana yabikwa, inowedzera huremu zvakapetwa katatu.

Kana risotto iine imwe nyama kana hove, zvinokurudzirwa kuisa mupunga mushoma. Asi mune iyi kesi, sezvo risotto iri kuenda chete, ndaisa 75 gramu.

Imwe nyaya inofanirwa kukurukurwa ndeye kuziva nzira yekuravira mune chaiyo chiyero. Iyi ine mhinduro iri nyore. Kana uchida maranjisi kuravira iva nerupo nemandimu. Kana, kune rumwe rutivi, iwe uchinyatsoziva izvi zvinonaka, chenjera.

Lemon uye Rosemary Risotto

Dhinda recipe

Chengetedza resipi

pedyo

Ndokumbira upinde mubookmark

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Rice rakapfava, rine huchi rakasanganiswa nemuchero

• Mayra Fernandez Joglar

• Recipe mhando: mupunga
• Kushumira: 1

• Kubika nguva: 24M
• Nguva yakazara: 24M

Zvimwe

• 100 g hanyanisi
• 10 ml mafuta
• 1 dessert chipunu chebhata
• 75 g yearborio mupunga
• 1 dash yemonimu
• 2 g ndimu peel muzvidimbu
• 280 ml inopisa muto wemuriwo
• Mashizha mashoma erosemary
• 20 g ye grated Parmesan
• Munyu uye pepper

Kugadzirira

1. Tinocheka hanyanisi 3 masekondi, kumhanya 5. Isu tinodzikisa zvidimbu zveeiii zvakanamatira kugirazi.

2. Tinowedzera 10 ml yemafuta uye mupuni wepuniko Saute ye Maminitsi mashanu, tembiricha 5º, kumhanya 100.

3. Wedzera rizi uye kuputika kwemuto wemonimu. Chirongwa 1 miniti, tembiricha 100º, kumhanya 1, tendeukira kuruboshwe.

4. Wedzera muto kuchirongwa Maminetsi masere, tembiricha 15º, kumhanya 100, kuruboshwe.

5. Wedzera chizi, marimu emonimu uye mashizha erosemary. Gadzirisa munyu uye chirongwa Maminetsi masere, tembiricha 2º, kumhanya 100, kuruboshwe.

6. Shumira ipapo ipapo. Inogona kuwedzerwa nepepuru nhema nhema, ichangobva pasi, pamusoro.

Kufanana neTM21