Strawberry inopisa chokoreti

Kana paine zviviri zvakajairika zvinongedzo zve Zuva reValentine iwo chokoreti nemastrawberry. Panguva ino nguva internet izere nekunakidza makeke epingi uye machokoreti anonaka.

Ini pachangu, dai ndaifanira kusarudza, ingave iri nharo yakaoma kuigadzirisa kubvira iyo chokoreti Ndine shungu nazvo asi strawberries vanotaridzika kunge vakapfuma uye vane muto zvekuti vanondishamisa.

Saka gore rino, kuti ndisazvione ndiri pachinzvimbo, ndakagara navo vese uye ndasanganisa yakanakisa yechando nechirimo. Iyi Strawberry Hot Chokoreti inogadzirwa mune snap, inobva nyoro uye chaiyo yekutanga flavour. Kana iwe uchida kugadzirira yakanakisa tudyo iwe unogona kuigadzira ichiperekedzwa nemamwe makuki kana makeke epamba.

Strawberry inopisa chokoreti

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Yekutanga sitirobheri inopisa chokoreti, ine hunyoro uye hushoma hunhu. Zviri nyore kwazvo uye nekukurumidza kuita. Chikafu chakakosha cheZuva raValentine.

• Mayra Fernandez Joglar

• Recipe mhando: dhizeti
• Makorori: 250
• Kushumira: 2

• Nguva yekugadzirira: 5M
• Kubika nguva: 7M
• Nguva yakazara: 12M

Zvimwe

• 250 g mastrawberry
• 60 g chena chokoreti
• 300g mukaka
• 30g shuga
• 1 donhwe repinki chikafu chekupenda
• 15 g yakarohwa kirimu (kusarudza)
• shuga yekushongedza (kusarudza)

Kugadzirira

1. Shamba, woma uye bvisa mashizha kubva kumastrawberry. Kubvarura for Masekondi makumi matatu nekumhanyisa 30. Simudza uchishandisa yakanaka mesh strainer kubvisa mbeu. Reserve.

2. Pisai mukaka neshuga ye 6 maminetsi, 90º, kumhanya 2. Pakupera kwenguva, wedzera chokoreti yakatemwa uye rega inyungudike.

3. Kana ukanyunguduka, wedzera sitirobheri puree uye kupenda, sanganisa Masekonzi mashanu pakumhanya 30.

4. Gurai chokoreti inopisa mumakapu maviri akanaka kana mancerine. Shongedza nekwapurwa kirimu uye nekusasa kushongedzwa kweshuga. Shumira nekukurumidza isati yatonhora.

Kufanana neTM21

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