Toast nekirimu yemhiripiri

Pasina mubvunzo nzira yandinofarira yekudya neshamwari ndeye pecking. Iyo inokutendera iwe kuyedza zvinhu zvakawanda uye zvakare kuti ivo vatore chikamu nezvako zvisikwa.

Iyo mharidzo uye flavour musanganiswa haaperi; patés, zvingwa zvakagadzirwa, mazai akaomeswa, matart, zvinonhuwira kana mbatatisi yakarungwa, macroquettes ... Thermorecetas.com isu tine maresipi ezvese zvido.

Ronga firiji yako nenguva yako uye urambe uchifunga kuti kune mamwe mabikirwo anogona kugadzirwa pamberi uye mamwe aunofanirwa kupa panguva imwechete sekudya kwemanheru. Usakanganwa nezve dhizeti uye, kana iwe uchida kusiya vashanyi vako vasina remuromo, vashamise ne jongwe... nekupisa uku hapana munhu anozogona kuramba!

Toast nekirimu yemhiripiri

Dhinda recipe

Chengetedza resipi

pedyo

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Iyo yakajeka nzira yekudya kwemanheru neshamwari. Izvi zvinoshambadza nekirimu yemhiripiri zviri nyore, nekukurumidza kuita izvo zvakagadzirirwa pamberi.

• Mayra Fernandez Joglar

• Recipe mhando: appetizers
• Makorori: 130
• Kushumira: 10

• Nguva yekugadzirira: 1M
• Kubika nguva: 1M
• Nguva yakazara: 2M

Zvimwe

• 85 g ye piquillo mhiripiri (zvikamu zvina)
• 175 g chizi yakapararira
• Munyu uye pepper
• Yakachena tuna mumafuta
• maorivhi matema
• Chingwa toast

Kugadzirira

1. Isa pepper piquillo uye chizi yakapararira mugirazi yakachena. Mwaka uye sanganisa panguva Masekonzi mashanu, kumhanya 15. Bvisa uye chengetera mufiriji kwemaawa akati wandei.

2. Panguva yekushandira, gadzira chingwa chakasarudzwa uye nekuwaridza zvishoma zvekirimu yemhiripiri. Isa zvidimbu zvishoma zvebonito del norte mumafuta pamusoro peimwe mbiriso. Pedzisa kushongedza nemaorivhi matema akachekwa kana akachekwa.

3. Shumira ipapo ipapo.

Kufanana neTM21

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