Wholegrain spaghetti ine anchovy muto

Iyi idhishi ine tambo yepakutanga chaiyo. Kumba ndaiifarira zvakanyanya nekuti ndeimwe pasita dhishi, izere nema nuances. Kune avo vasingafarire anchovies, musafunganya, nekuti hachisi chikafu chandiri kufarira uye ndinokuvimbisai kuti muto hauna kusimba zvachose, nekuti hauna kugadzirwa nemaanchovies, asi ne anchovy pate.

Tinogona zvakare kutaura kuti inenge ingangoita yekudyira pasita dhishi, nekuti zvinotora isingasviki maminetsi makumi matatu kuti igadzirwe. Saka kana iwe uchishomeka nguva yekubika, ichi chingave chakanaka sarudzo.

Wholegrain spaghetti ine anchovy muto

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Yakasiyana pasita dhishi, yakagadzirwa nemuto mutete unobva pane anchovy paté uye chizi.

• Irene Arcas

• Imba yekicheni: mazuva ano
• Recipe mhando: pasta
• Makorori: 375
• Kushumira: 4

• Kubika nguva: 25M
• Nguva yakazara: 25M

Zvimwe

• 350 g spaghetti yakakwana yezviyo
• 100 g yekisiki chizi (Philadelphia mhando)
• 50 g ye anchovy pâté (iwe uchaiwana mune isina kufrijiwa pâté chikamu)
• 100 g yekrimu yekubika
• 8 clove yegariki
• 40 g yemadomasi akaomeswa mumafuta
• 50 g mafuta omuorivhi
• munyu uye mhiripiri kuravira

Kugadzirira

1. Kutanga tinobika pasta inotevera mirairo iyi. Isu tinoregedza uye tinochengetedza.

2. Mu thermomix tinoisa mafuta negariki nekupwanya 5 masekondi, kumhanya 7. Isu tinodzikisa zvisaririra zvechivharo uye madziro akananga kumachira uye chirongwa 5 maminetsi, kumhanya 1, tembiricha yevaroma.

3. Wedzera chizi, anchovy paté, kirimu, munyu uye mhiripiri uye chirongwa Maminitsi mashanu, tembiricha 4º, kumhanya 90.

4. Mumudziyo muhombe tinosanganisa spaghetti nemuto we anchovy uye tinoshumira nematomatisi akaomeswa pamusoro.

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