(16 mavhoti)
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Neiri nyore risepe iwe unodzidza maitiro ekugadzira zvinonaka makeke akazadzwa nenyama minced. Izvo zvinogadzirwa nemarinated nyama yenguruve uye nekubata kweutsi, pamwe nekunakirwa newaini chena. Uye zvakare, iyi yekubheka inosanganisira iyo inoshamisa bundu kuitira kuti iwe ugone kuzvibatanidza muresipi iwe yaunofarira zvakanyanya uye iyo ine yekuzadza.
Saka kuti ivo vasanyanya kunyomba sezvavari, ini ndasarudza kuvaperekedza nemwenje bhechamel muto kuti vanyatso tastier.
Nguruve uye zvihuta zai rakazadzwa nemakeke
Makeke anoshamisa akagadzirwa nehupfu hwakakosha, hwakazadzwa neyakagayiwa nyama yenguruve nyama yakakwenenzverwa nekuputa kwebhekoni uye nezai rakabikwa iro rinopa mhedzisiro. Kuita kuti ive inonaka kwazvo kuidya, isu tichapedza maminetsi mashoma tichigadzira nyore uye nekukurumidza béchamel iyo inozoita kuti tive vakuru. .
- Alicia tomero
- Imba yekicheni: Spanish
- Recipe mhando: appetizers
- Makorori: 280
- Kushumira: 12-14
- Nguva yakazara:
Zvimwe
Yekuwanda
- 450g yeupfu hwegorosi
- 1 teaspoon munyu
- 1 zai yolk
- 80g batare, yakanyunguduka
- 100g yenguruve, yakanyunguduka
- 180g yemvura
- zai rakarohwa kuti riise makeke (kusarudza)
Zvekuzadza
- 300g yeiyo marinated yenguruve chiuno
- 5 zvidimbu zvebhekoni
- 1 diki hanyanisi
- 1 clove yegaliki
- 1 teaspoon yeparsley yakakoswa
- hafu yegirazi yewaini chena
- 12 zvihuta mazai
Bechamel muto
- 70g yemafuta ezuva
- 40g yeupfu hwegorosi
- 1 teaspoon munyu
- 400ml mukaka
Kugadzirira
Tinobika zvihuta mazai. Isu tinovaisa mumudziyo uzere nemvura ne imwe teaspoon yesoda yekubheka kuitira kuti gare gare vakwanise kusvuura zvakanaka, uye na imwe teaspoon yemunyu.
Kugadzirira iyo mukanyiwa, isu tinowedzera mune yedu Thermomix girazi iyo 450g yeupfu, teaspoon yemunyu and the yolk. Isu takarirova rese panguva Masekonzi mashanu pakumhanya 30.
Tevere tinotora iyo 80g batare, yakanyunguduka and the 100g yenguruve, yakanyunguduka. Tinoronga iyo Maminitsi matatu pakumhanya 1,5. Ipapo isu tinowedzera zvishoma nezvishoma iyo 180ml yemvura nemuromo programming Maminetsi maviri kumhanya 1,5. Isu tinotora mukanyiwa, touisa mumudziyo wakafukidzwa nefirimu shoma repurasitiki uye woisa mufiriji 30 maminitsi.
Tichiri kugadzirira kuzadza. Mune yedu yakachena Thermomix girazi isu tinowedzera iyo 300g yenguruve nyoro pickled, all 5 zvidimbu zvebhekonila hanyanisi hanyanisi rakakamurwa kuita zvikamu zvitatu, hafu yegirazi yewaini chena, 1 clove yegaliki, teaspoon yemunyu uye teaspoon yeparsley yakatemwa. Tichatsemura zvese pamwechete Masekonzi mashanu pakumhanya 40. Isu tinobvisa.
Isu tinopisa huni kusvika ku200 °. Isu tinotora mukanyiwa uyo wataive takaisa parutivi uye tiri kuzotambanudza mukanyiwa kuti tiite zvikamu. Patafura tinowedzera hupfu kuti tikwanise bvisa hupfu. Ukobvu hwehupfu hwakapedzwa hunofanirwa kunge hwakaonda asi husina kunyanya kuonda. Nekubatsira kwepasta cutter tinoita madenderedzwa izvo zvinopinda muforoma yega yega uye zvinoshanda semudziyo wekuzadza. Isu tinoisa teaspoon yekuzadza nezai zai iri pakati, Isu tinoisa chimwe chikamu chekuzadza kuitira kuti zvese zvibatane uye zvaizongovharwa chete. Nokuda kweizvi tichave takatambanudza hupfu hwedu zvakare. Tichasarudza yakakomberedza pasta cutter yehukuru hwakakosha kuti tivhare makeke, isu tichagadzira madenderedzwa uye nekunamatira midziyo yatakatogadzirira.
Nekubatsira kweforogo tinoboora pamusoro. Nezvedu zvasara bundu, tinotambanudza uye nepepa-rakagadzirwa pasita cutter isu tinoshongedza pamusoro pemakeke. Kupedza tinogona varnish ne Ndakarova zai saka vanopenya patinovabvisa muchoto. Iyi nhanho inosarudzika. Isu tinovaisa muchoto che 30 minutos.
In ino inotevera nhanho tinogona kugadzira yedu bechamel muto. Mugirazi redu tinowedzera iyo 70g yemafuta ezuva uye iyo 40g yeupfu hwegorosi. Isu tinosanganisa iyo Maminetsi matanhatu pa1 ° nekukurumidza 100. Isu tinokanda iyo 400ml mukaka uye a teaspoon yemunyu uye isu tiri kuzobika yedu bechamel kuitira kuti igobvu nehurongwa Maminetsi manomwe muvaroma nekukurumidza 7.
Chasara ndechekuti makeke atonhore uye vakwanise kunakidzwa nawo pamwe nebechamel muto. Izvo zvinonaka.
