Natural yakasarudzika madomasi muto

Iko kupisa kuri kuswedera, uye pamwe nako nechido chekudya zvimwe zvekudya kutonhora y chiedza, se inotonhorera melon muto nechizi, cucumber uye mint kuti Ana Valdés anga achitiunzira rimwe zuva. Nhasi tichatora muto wakakwana wemadomasi uye yakagadzirirwa mune chete 1 miniti.

Izvo zvakanaka sekutanga, se Appetizer kana sechinwiwa chine hutano kutsiva zvinwiwa zvine shuga zvine carbon. Tinogona kuchinjira ku vana, kutsikirira tabasco uye mhiripiri. Vanhu chirwere cheshuga ivo vanongofanirwa kutsiva shuga yacho inotapira yavanowanzo shandisa. Zvakare yakanaka kune miriwo.

Tinogona kuisiya yakagadzirirwa kare yakachengetwa mufiriji kuitira kuti itonhorere kwazvo. Muchokwadi, rairo yangu ndeyekuti iwe uigadzirire pamberi nekuti paawa iri rakapfuma.

Natural yakasarudzika madomasi muto

Dhinda recipe

Chengetedza resipi

pedyo

Ndokumbira upinde mubookmark

Please login

Kwete nhoroondo asi? Register

Taura muto wedomasi, chaiwo zvakasikwa, izvo zvatinogadzirira muminiti imwe chete. Yakanaka sekutanga kana yekutanga, kana kuperekedza aperitif.

• Irene Arcas

• Recipe mhando: zvinwiwa
• Makorori: 50
• Kushumira: 4

• Kubika nguva: 1M
• Nguva yakazara: 1M

Zvimwe

• 400 gr yetamato yakapwanyika (1 diki gaba)
• 100 gr yemvura
• munyu wemunyu
• tswanda yeshuga
• tswanda yepepuru
• kuputika kwemonimu
• chipunu cheWorcestershire muto (Perrins mhando)
• madonhwe mashoma etabasco (sarudzo)
• chando (kana tisingakwanise kuzvigadzirira pachine nguva)

Kugadzirira

1. Isu tinoisa zvese zvinoshandiswa mugirazi uye nekupwanya 30 masekondi, kumhanya 5. Ngatizvifarirei !!

Kufanana neTM21

Mamwe mashoko -  inotonhorera melon muto nechizi, cucumber uye mint