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Zucchini yakaiswa nyama yemombe uye soseji

Makwara60 maminitsi6 vanhu250 makarori
1/52/53/54/55/5 (26 mavhoti)
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kubudikidza Ascen Jimenez

Yakarongedzwa magetete

Iko kutanga kweiyi zucchini, pamusoro pechitarisiko chavo chakatenderera, ndechekuti isu tichava kuzadza nenyama yakasungwa kubva nyama yemhuka uye zvakare ne nyama yenguruve soseji.

Vana vakadai padding uye vanoiona ichida kuziva kuti kunyange ndiro yacho inogona kudyiwa. 

Ini ndashandisa yakakomberedza zucchini asi, kana ukasavatsvaga, unogona kugadzira mabikirwo acho neechinyakare. Iwe une sarudzo mbiri: dzicheke yakatenderera, nekudaro uchiwana zvigubhu zviviri; kana kuzvicheka vertically, muzvidimbu zvingangoita zvitatu, zvinoenderana nesaizi yezucchini. Isa bepa repakicheni patray yekubikira kuitira kuti usazowana chero chinhu chine tsvina.

Zucchini yakaiswa nyama yemombe uye soseji

Dhinda recipe
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Chikafu chetsika asi chepakutanga panguva imwechete nekuisa minced nyama yenguruve yenguruve sausage. Aya zucchini anodawo vana.

  • Ascen Jimenez
  • Imba yekicheni: mazuva ano
  • Recipe mhando: nyama
  • Makorori: 250
  • Kushumira: 6
  • Kubika nguva:
  • Nguva yakazara:

Zvimwe

  • 3 yakatenderera zucchini
  • 50 g hanyanisi
  • 200 g soseji (mukati, nyama)
  • 300 g minced yemombe
  • 50 g yewaini chena
  • 1 madomasi (isu tinozoiisa peeled uye kudhonzwa)
  • Parmesan kana imwe cheese (isu ticha gratin iyo)

Kugadzirira

  1. Isu tinobatidza hovhoni pa180º. Isu tinosuka zucchini mushe, todzitema nepakati uye nekuita mamwe akachekwa muhupfu. Tinowedzera munyu uye mafuta emvura. Tinovaisa muchoto kuti vanogocha. Zvinotora maminetsi makumi mana. Vachave vakagadzirira kana zvese zviri zviviri pulp uye ganda rakapfava.

  2. Isu tinoisa hanyanisi mugirazi uye chirongwa 5 masekondi, kumhanya 7. Isu tinodzikisa ne spatula izvo zvasara pamadziro.

  3. Wedzera nyama (sausage isina ganda uye minced nyama yemombe). Isu tinoronga Maminetsi masere, zana nemakumi mashanu, kuruboshwe, kumhanya 5.

  4. Isu tinowedzera waini uye, pasina kuisa beaker, isu tinoronga, Maminetsi masere, zana nemakumi mashanu, kuruboshwe, kumhanya 3.

  5. Panguva iyi tiri kudzura nekutsemura madomasi. Isu tinoisanganisira iyo kune yakasanganiswa musanganiswa, pamwe chete nemunyu uye mhiripiri, uye chirongwa 20 maminetsi, 100º zamu rekutendeuka, kumhanya kwepuni.

  6. Isu tinoisa dengu mundiro uye tinoisa nyama mukati maro, kuitira kuti mvura irasike zvishoma. Mvura iyoyo inozove iri sosi iyo mumwe nemumwe achashumira kwavanoda.

  7. Kana zucchini zvagadzirira isu tinodzitora muchoto, kudurura pulp ne spoon uye kucheka nebanga. Isu tinoipinza munhare umo nyama yedu minced iri. Isu tinobvisa zvese ne spatula.

  8. Isu tinozadza zucchini nemusanganiswa uyo. Isu tinoisa Parmesan pamusoro uye isu gratin muchoto. Isu tinoshongedza neimwe nyowani inonhuwirira miriwo uye tinoshumira.

Notes

Kana usina zucchini dzakatenderedza unogona kushandisa dzakareba, zvakajairwa. Kana iwe uchifarira kuve neiri ndiro chimiro, unogona kuzvicheka muzvikamu zvitatu wozviisa zvichimirira.

Kufanana neTM 21

Thermomix zvakaenzana

Mamwe mashoko - Zucchini yakaputirwa chizi, walnuts uye ham, Yakarongedzwa magetete 


Tsvaga mamwe mabikirwo e: Makwara, Salads uye Miriwo

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  1. Inotarisira iyo data: Miguel Ángel Gatón
  2. Chinangwa cheiyo data: Kudzora SPAM, manejimendi manejimendi.
  3. Legitimation: Kubvuma kwako
  4. Kutaurirana kwedata
  5. Dhata yekuchengetedza: Dhatabhesi inobatwa neOccentus Networks (EU)
  6. Kodzero: Panguva ipi neipi iwe unogona kudzora, kupora uye kudzima ruzivo rwako

  1.   Soraya akadaro
    inoita 9 makore

    Iyo yekubheka yakapfuma kwazvo, ichokwadi kuti zvinotora nguva kugadzira asi inoenderana zvakanaka nenyama.
    Ndatenda zvikuru 😉

    Pindura Soraya
    1.    Ascen Jimenez akadaro
      inoita 9 makore

      Ndatenda Soraya!

      Pindura Ascen Jiménez