Nemazano aya gumi akatenderera ekudya kwevana iwe unogona dzikamisa menyu Nenzira yakapusa.
Nekudzokera kuchikoro tinodzokera kumapurogiramu, maitiro, basa rechikoro uye fast dinners…zvinonzwika sezvauri, handiti?
Chinangwa chakanaka chekosi iyi ndechekuti kudya kwemasikati uye kudya kwemanheru zvakarongwa pamberi uye nekuda kweizvi iwe unogona kuzvibatsira iwe kubva kumamenu evhiki.
Kana iwe waifanira kuvandudza chero yekudya kwemanheru, unogona kushandisa aya mabikirwo ari zvakasununguka uye zvinonakidza uye kuti vana vanodya zvakanaka kwazvo.
Mamwe anonyanya kupemberera, senge mozzarella ine mukanyiwa wechingwa, asi mamwe ese unogona kushandisa zuva nezuva kubvira Zvinosanganisira miriwo, nyama, hove uye kunyange nyemba.
Pasina kupokana, uku ndiko kuunganidzwa kwaunofanira kuchengetedza ramba uripo uye nyatsoshandisa mazano aya.
Ndedzipi pfungwa gumi dzakatenderera dzekudya kwevana dzatasarudza?
Kutanga kubva pamashoma mbatatisi dzakabikwa uye zvidimbu zvidiki zve hake, tichagadzira aya anonakidza hove mabhora, chikafu chakasiyana chinofarirwa nemunhu wese
Mbatata inotapira uye kabrales mabhora
Crispy-isina mabhora akasununguka ane huchi inotapira mbatatisi uye macabrales achizadza.
Starter inonaka yakafuridzirwa nechikafu cheJapan. Iyo inogadzirwa nemaprawn uye yakanaka nesoy muto. Kufanana nevana vakuru.
Mozzarella mabhora, nechingwa bundu
Chipenga chekutanga uye chinonaka kwazvo chinokwezva kune vadiki nevakuru zvakafanana. Iyo yakanyunguduka mozzarella yakakomberedzwa neyepakutanga yakakangwa chingwa bundu.
Aperitif ine zvakawanda zvakanaka: isu tinotora mukana wechingwa chemazuva apfuura, chinobikwa muchoto uye chinonaka. Tichada aubergine uye grated chizi.
Chiyeuchidzo chepakutanga chakagadzirwa neabergine, karoti uye mhiripiri. Tinogona kuishumira nematomatisi akapwanyika kana nemwenje uye unozorodza yogati muto
Mbatata mipira neParmesan uye yakabikwa ham
Iyo yakakura nzira yekushandisa iyo kunyanya idiki diki senge yakawanda. Aya mabhora ane mbatatisi, Parmesan, nyama yakabikwa ... Iwe uchaafarira.
Imwe nzira yakasiyana yekuunza iyi muriwo patafura. Necauliflower, Parmesan, parsley, zai ... tichagadzira mabhora anonaka.
Aya mabhora echickpea anewo makarotsi, zvimedu zvechingwa, hanyanisi, maruva anonhuhwirira ... Izvo zvakakodzera muzhizha.
Hake uye kottage chizi mipira, ine batter yezviyo zvinotapira, izvo zvinoita kuti zvinyoroveze kunze uye zvine muto uye zvakapfava mukati