Uye kwemazuva ano ezororo, mahombekombe, dziva, shamwari nedziva ...mbama inokosha! Inonaka Mumusika unogona kuwana zvikamu zvakasiyana zvemakomba, saka zvinoenderana nezvamunowana kana bhajeti yaunoda kugovera, unogona kusarudza pakati pemhando dzakasiyana, saizi uye kunyange kuitsiva nejongwe.
Tinogona kuvashandisa se protagonists yeplate uye nechidimbu chakanaka che chingwa nakidzwa neinoshamisa uye inonaka michero kana kuvashandisa se kuperekedza kupa iko kubata kwakakosha kune yedu ndiro ye rice o pasta.
- Kupwanya la marinera: Yakasarudzika uye yakakosha pasirese yemafufu, ichave yakakwana kune chero yakakosha kudya, kunyangwe Kisimusi!
- Inopwanya la marinera nematomatisi: Chikafu chemhando yepamusoro. Zvakanaka kushamisa vashanyi vedu neyakareruka, inokasira yekutanga iyo yatinogona kugadzirira pamberi. Usakanganwa kuva nechakanaka chechingwa paruoko kuti unyike mumuto!
- Kupomba mu cider: Uye kune izvi kubata kwakakosha kwecider, kunonaka! Zvekare, usakanganwa kushandira aya mapundu nechimedu chechingwa chakanaka. Iyo ndiyo nzira yakanakisa yekunakirwa nemuto wako.
- Monkfish mune muto muto nemaprawoni uye clams: Ndiro yegumi ine mashoma zvigadzirwa, zvine hutano, zvinonaka uye zvine mavara. Platazo yakapusa!
- Sadza remupunga nemakomba: Supu inonaka kune vadiki nevakuru isingakundike. Ichaita zvemunhu wese uye iko kubata kweye clams kuchaita kuti isagadzirike !!
- Soupy mupunga nemuto wegungwa Orenji: mupunga wakakura une muto unonaka wakasanganiswa nejusi reorenji, ine yakanakisa chikafu cheMediterranean.
- Fettuccini vongole: Clam fettuccine, yakashongedzwa neinonaka muto wewaini, gadzira iyi recipe ive yakakwana dhishi yevanoda pasita.
- Micheka ine Kurira: Anonaka anokosha bhinzi yeKisimusi, achiperekedzwa nemakungwa echikafu. Yakanaka sekosi kosi.
- Chickpea muto nemakomba: Yakanyanya nyore kuita, inoshanda chero nguva yegore uye yakatakurwa nezvivakwa. Iyi ndiyo chickpea kirimu iyo yatinounza kwauri. Edza, iwe uchaifarira.