Neiyi kuunganidzwa kwe9 yepakutanga Russian saladhi mabikirwo akagadzirwa neThermomix hauzoshaya mazano kune ako masikati ezhizha kana madhiri.
Muunganidzwa uyu uchawana mazano akasiyana, akapusa uye akapfuma s chinyakare mabikirwo. Saka iwe unogona kunakirwa zvese neshanduro pasina hove uye neshanduro neese manakiro egungwa.
Ose iwo mabikirwo anogona kuve gadzira pamberi uye zviri nyore kwazvo kutakura izvo zvinokushandira kuti uvaendese kuhofisi kana kunodyira pamhenderekedzo kana padziva.
Ndeapi mapfumbamwe ekutanga eRussia saladhi mabikirwo atakasarudza?
Shanduro dzisina hove
Apple nebhekoni: imwe yemavhenekeri epakutanga uye nyowani anosanganisa zvakakwana nemayonnaise uye yogati muto.
Yeyakawanda mavara huku: Iyi vhezheni inowedzeredzwa ne tsvuku uye girini bhero mhiripiri, chives, chibage uye huku zamu kuti zviwedzere zvakapfuma uye zvinonakidza.
Neapuro uye avocado, coriander uye lime mayonnaise: Iyi vhezheni inosanganisa iyo nyowani uye yakaoma crunchy kubata kwe apuro pamwe neyakagadzirwa mushe turkey cubes.
Mavhezheni neese manakiro egungwa
Sailor: Zvakareruka uye zviri nyore senge yechinyakare nzira yekubika asi neakawanda marine kubata kuvonga kune jongwe nemapondo.
Nemhasuru: Iyi vhezheni inoenderana nembatatisi, mayonnaise, zai uye mussels yakasanganiswa Ichakukunda nekuti iri nyore sezvo ichinaka.
Galician octopus: tine akabatanidza zvekare zvekare yeedu gastronomy kuti tiwane iyo inoshamisira yakafuma uye inorova nzira.
Zve prawns: una yakasviba, yakapusa recipe uye zvine mutsindo zvekuti unogona kuishandisa sekutanga, tudyo kana kudya kwemanheru.
Yezvesumoni, kusvuta uye anchovies: Imwe vhezheni iyo zvigadzirwa zvegungwa vane basa rinotungamira.
Koliflower: Isu takachengeta iyi inoshamisa vhezheni yekupedzisira isina mbatatisi uye neholiflower sehwaro. Chikafu chakareruka chaunogona mukati mezhizha.