Ngena o Bhalisa kwaye ujabulele ThermoRecetas

Ithanga leCream Curry

CremasImizuzu ye456 abantuIikhalori ezingama-150 kcal
1/52/53/54/55/5 (18 iivoti)
Ukulayisha ...

por UJorge Mendez

Kule veki ndikuzisa isindululo kude lee neeresiphi zamva nje ngokunyanzelwa. Yi Ithanga leCream Curry oko kuyakusibuyisela kwinyani ngandlela thile ukukhanya kwaye kakhulu nencasa.

Nje ukuba iiholide zidlule, zininzi izigqibo esizenzayo kulo nyaka mtsha. Okona kubalulekileyo kwindalo yonke kukuzikhathalela ngakumbi. Yitya ngakumbi usempilweni, ndisebenzisa ... Ndicinga ukuba inyani yokuba senzekile ngexesha leKrisimesi iyanceda ukucebisa ezi zinto kuthi. Shluthi ngamanqatha amaninzi kunye neelekese kangangokuba siphose izitya ezikhaphukhaphu.

Las iikhrimu zemifuno Ngexesha lasebusika ziluncedo kakhulu, kuba zisinceda ukuba sizikhathalele ngencasa Imnandi. Kwelinye icala, ngokungafaniyo neesuphu, iikhrimu zigcwalisa ngakumbi. Oku kuyakusinceda ukuba singalambi ngexesha lethu lerejimeni.

Ngaba uhlala ukubona iresiphi?

Makhe siye kuyo!

Ithanga leCream Curry Recipe yeVidiyo

Njengesiqhelo, nantsi uqeqesho lwevidiyo yale Cream yethanga leCryry ukuze usilahle kwinkqubo kwaye ubone ukuba yintoni kulula yintoni ukulungisa olu hlobo lwekhrim kuthi I-Thermomix. Izinketho azipheli.

Nje ukuba siyibone le vidiyo, siyaqhubeka kunye iresiphi.

Ithanga leCream Curry

Phrinta iresiphi
Gcina iresiphi
ValaNceda ungene

Akukho iakhawunti okwamanje? Register

Ithanga leCream Curry. Ukhetho olusempilweni kakhulu nolumnandi oluya kusinceda kwinjongo yethu yoNyaka oMtsha: ukuzikhathalela ngcono ngaphandle kokuyeka incasa.

Ithanga lekhrim khari
  • UJorge Mendez
  • Ikhitshi: ngokunyanisekileyo
  • Uhlobo lweRipeipe: iikhrim
  • Iikhalori: Kcal 150
  • Iinkonzo: 6
  • Ixesha lokulungiselela:
  • Ixesha lokupheka:
  • Ixesha elipheleleyo:

Izithako

  • I-500 g yethanga elixotyulwe lazicanda
  • Iikherothi ezi-3, zixutywe zaziingceba
  • I-1 leek ngamaqhekeza (kuphela yinxalenye emhlophe)
  • 25 g yeoyile yeoli
  • Iitapile ezi-1 zixutywe zaziingceba (250 g)
  • 600 g yamanzi
  • I-100 g yekhrimu yokupheka okanye ubisi olukhuphukileyo
  • 1 itispuni yetyuwa
  • 1 ithisipuni ikhari

Ukulungiselela

  1. Sibeka iminqathe, ilike kunye neoyile kwiglasi kwaye siyinqunqa, siyicwangcise imizuzwana emi-4 ngesantya esingu-4.

  2. Sihlisa intsalela esele kwiindonga nge spatula. Yongeza ithanga kunye neetapile kunye neenkqubo zokwenza imizuzu eli-10, ubushushu obuyi-100º nesantya 2.

  3. Yongeza amanzi kunye netyuwa kwaye upheke ngokuprinta imizuzu eli-15, iqondo lobushushu elingu-100º kunye nesantya 1.

  4. Siphalaza i-khilimu okanye ubisi lwe-steamed kunye ne-curry kunye neprogram ye-1 ngomzuzu oqhubekayo we-5-10.

  5. Sizama ukulungisa ityuwa kunye nezinongo kwaye sele silungile

Ingaba ucinga ntoni? Ndiyathemba ukuba uyithandile kakhulu!

Ukuba kunjalo, ungalibali ukushiya umnwe ngaphezulu kwevidiyo kwaye ubhalisele umjelokazi ukuba awukabikho. Ke uya kuba usesikhathini nayo yonke into ephekayo.

Sizokubona kule veki izayo, bapheki!


Fumanisa ezinye iiresiphi ze: Cuisine yommandla, Ukutya Okusempilweni, Elula, ngokubanzi, Ngaphantsi kweyure enye, Rhoqo, Iisobho kunye namafutha

Umxholo wenqaku uyabambelela kwimigaqo yethu imigaqo yokuziphatha yokuhlela. Ukuxela impazamo cofa apha.

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  1. Uxanduva lwedatha: UMiguel Ángel Gatón
  2. Injongo yedatha: Ulawulo lwe-SPAM, ulawulo lwezimvo.
  3. Umthetho: Imvume yakho
  4. Unxibelelwano lwedatha: Idatha ayizukuhanjiswa kubantu besithathu ngaphandle koxanduva lomthetho.
  5. Ukugcinwa kweenkcukacha
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