Ngena o Bhalisa kwaye ujabulele ThermoRecetas

Ipayi yemifuno yakudala

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por UMayra Fernandez Joglar

Le khekhe yemifuno yeklasi ingaguqulwa ibe yinto enkulu ikhosi yokuqala. Ukongeza kwisondlo, ininzi kakhulu kwaye inokuhamba kunye ne-sauce itumato eshushu, nokuba sisebusika, nokuba sithe kancinane imayonesi, ukuba sisehlotyeni.

Inkqubo yokuvelisa inde ngandlela ithile kodwa kufuneka ikhunjulwe ukuba ixesha elininzi likho I-Thermomix® isebenza yodwa. Umzekelo, ngexesha lokubhaka ikeyiki akufuneki nokuba sibesekhitshini. Sishiya nje kwaye sinokuzinikela kweminye imisebenzi.

Into ekufuneka ithathelwe ingqalelo kukuba ayiloxesha linye ukuba siyayisebenzisa ngumngundo ngamnye ukuba sisebenzisa enkulu. Ngokucacileyo abancinci baya kufikelela ekuzinikeleni kungekudala.

Ukwazi ukuba ngaba ikeyiki okanye iikeyiki zibekwe kakuhle akukho nkqubo ingcono kunokusebenzisa i iqhinga lokunamathela.

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Ipayi yemifuno yakudala
  • UMayra Fernandez Joglar
  • Uhlobo lweRipeipe: imifuno
  • Iinkonzo: 2
  • Ixesha lokupheka:
  • Ixesha elipheleleyo:

Izithako

  • 1 zanahoria
  • 100g ertyisi
  • Iibhontshisi eziluhlaza ezinobusi ezingama-85g
  • 85 g yombona oswitiwe enkonkxiweyo
  • 1 itswele encinci
  • 15 g yeoyile yeoli
  • Amaqanda ama-3
  • I-85 g yekhrimu engamanzi yokupheka
  • Ityiwa nepepile
  • Ibhotolo yokuthambisa

Ukulungiselela

  1. Sifaka isanqante kwiglasi kwaye siyinqumle ngokucwangcisa Imizuzwana engama-3 kwisantya 4. Ukuba inkulu kakhulu, inokuhlaba omnye umzuzwana.

  2. Yongeza i-peas kwaye ugubungele ngamanzi. Thina inkqubo Imizuzu eyi-6 ngo-100º, isantya 2, ithuba lasekhohlo.

  3. Emva kwexesha, sichitha imifuno kwaye siyigcine.

  4. Ngaphandle kokuhlamba iglasi, sazisa i-anyanisi eqoshiwe kwaye siyinqumle ngexesha Imizuzwana engama-5 kwisantya 4.

    Yongeza ioyile kunye nefry Imizuzu eyi-5 ngo-100º, isantya setispuni.

  5. Sikhupha ulwelo kwiimbotyi kunye nombona osemathinini. Siye sabhukisha.

  6. Xa umatshini ugqiba, sivula iglasi kwaye songeza iimbotyi kunye nombona, i-karoti kunye neeperesi. Sidibanisa yonke into ngexesha Imizuzu emi-3 ngo-100º, isantya secephe, ithuba lasekhohlo.

    Gcina kwisitya esikhulu.

  7. Ngaphandle kokuhlamba iglasi, sazisa amaqanda kunye nekhilimu. Ixesha lokungcamla kunye nokubetha ngexesha Imizuzwana emi-30 kwisantya 5.

  8. Sifaka umxube kwisitya apho imifuno yayigcinwe khona. Ityuwa kunye nepepper kwaye udibanise yonke into kakuhle nge-spoon.

  9. Ngaphandle kokuhlamba iglasi sibeka i-1 ilitha yamanzi kunye neprogram Imizuzu engama-8, ubushushu bevaroma, isantya 3.

  10. Sigcoba isikhunta ngebhotela encinane.

    Sithulula umxube wemifuno kunye namaqanda.

    Gubungela nge-aluminium foil, uyitywine kakuhle emaphethelweni.

  11. Xa ixesha liphelile, sibeka i-varoma kwindawo yayo kunye ne-mold ngaphakathi.

    Ukuba kunjalo ngumngundo ngamnye Inkqubo Imizuzu engama-20, ubushushu bevaroma, isantya 3.

    Ukuba endaweni yoko sisebenzisa i-a ukungunda enkulu Inkqubo Imizuzu engama-30, ubushushu bevaroma, isantya 3.

  12. Emva kwexesha, sijonga ukuba zisetiwe.

    Yiyeke iphole kakuhle ngaphambi kokuba ingabunjwa.

  13. Sikhonza nge-tomato sauce yasekhaya. i-mayonnaise okanye nayiphi na enye i-sauce.

Iinkcukacha ezithe xaxe - Indlela yam ipayi yemifuno / I-sauce yohlobo lweetamatato / Imayonnaise ecocekileyo

Lungisa le recipe kwimodeli yakho yeThermomix®


Fumanisa ezinye iiresiphi ze: Celiac, Isaladi kunye nemifuno, ngokubanzi, Amaqanda, Ngaphantsi kweyure enye

Umxholo wenqaku uyabambelela kwimigaqo yethu imigaqo yokuziphatha yokuhlela. Ukuxela impazamo cofa apha.

Izimvo ezi-10, shiya ezakho

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Idilesi yakho ye email aziyi kupapashwa. ezidingekayo ziphawulwe *

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  1. Uxanduva lwedatha: UMiguel Ángel Gatón
  2. Injongo yedatha: Ulawulo lwe-SPAM, ulawulo lwezimvo.
  3. Umthetho: Imvume yakho
  4. Unxibelelwano lwedatha: Idatha ayizukuhanjiswa kubantu besithathu ngaphandle koxanduva lomthetho.
  5. Ukugcinwa kweenkcukacha
  6. Amalungelo: Ngalo naliphi na ixesha unganciphisa, uphinde uphinde ucime ulwazi lwakho.

  1.   carmen sitsho
    yenzayo 12 iminyaka

    enkosi ngezi ndlela zokupheka, ziyilelwe kakhulu uneengcinga ezininzi enkosi kakhulu

    Phendula uCarmen
    1.    UMayra Fernandez Joglar sitsho
      yenzayo 12 iminyaka

      Molo carmen:

      Enkosi kuwe (kuwe) ngokubakhona !!

      Ngokubhekisele kwingcinga ... ukuba uyadikwa kukutya okufana nam, ndiyakuqinisekisa ukuba uya kuzama nokwenza izinto ezintsha kunye nokudibanisa !!

      iisos

      Phendula uMayra Fernández Joglar
  2.   Carmen sitsho
    yenzayo 12 iminyaka

    Andiyiphosi le khekhe, enkosi ngeresiphi 🙂

    Phendula uCarmen
  3.   UAlmudena sitsho
    yenzayo 12 iminyaka

    Ndizakuzama namhlanje. Hi ndlela leyi, ndiza kukunika inaliti yokuluka iitshekhi zakho
    Ukugona
    A

    Phendula uAlmudena
    1.    UMayra Fernandez Joglar sitsho
      yenzayo 12 iminyaka

      Molo Almudena:

      Ndijonge phambili kweli qabane litsha ukuze ligcine inkampani yam yerediyo yebhayisikile! ; )

      Ukwanga !!

      Phendula uMayra Fernández Joglar
  4.   ipiluka sitsho
    yenzayo 12 iminyaka

    Ndiyayithanda le khekhe !!! Ndiyenza ikhuselekile kuba kulula kakhulu !!! Ndiza kukuxelela ukuba iphuma njani!
    Enkosi ngokwabelana nathi!
    Besos

    Phendula u-piluka
  5.   naira sitsho
    yenzayo 12 iminyaka

    Molweni nonke, lixesha lokuqala ukuphawula iresiphi kodwa ayiloxesha lokuqala ndingena kweli phepha ngendlela endiyithandayo… kwaye ndiye ndenza iiresiphi ezimbalwa kuyo !! Ndingathanda ukuphawula ngale recipe kuba ndiyenzile njengoko ilapha kwaye ikhekhe ayizibhijanga, iphelelwe kukungaguquguquki kwaye andisazi isizathu, ngaphandle komntu onokundinika ingcaciso?
    Enkosi nemibuliso kuwo wonke umntu!

    Phendula u-naira
    1.    UMayra Fernandez Joglar sitsho
      yenzayo 12 iminyaka

      Molo uNaira,

      Inyani yile yokuba ndiyakuva kuba ngamanye amaxesha kwenzeka into efanayo kum. Into endiyenzayo kukuvala ukungunda kakuhle ngefoyile yealuminium kwaye ngamanye amaxesha ndibeka i-napkins okanye iphepha lasekhitshini kuyo ukuthintela umphunga ungangeni kwiflan.

      Ke ubungakanani bomngundo buyahluka, uyazi, bukhulu ngokude. Kwaye ukuba ubona ukuba ayisasetwanga okwangoku, yinike eminye imizuzu embalwa, ngobushushu obufanayo kunye nesantya.

      Ukwanga !!

      Phendula uMayra Fernández Joglar
  6.   ISONIA sitsho
    yenzayo 8 iminyaka

    Ngaba le khekhe ibekwe kwi-oven endaweni ye-Varoma ye thermorecetas?
    Gracias

    Phendula SONIA
    1.    UMayra Fernandez Joglar sitsho
      yenzayo 8 iminyaka

      Ngokuqinisekileyo Sonia!

      Ungayenza kwindawo yokuhlambela amanzi ngo-180º. Ixesha lixhomekeke kancinci kwiphakheji.

      Saludos !!

      Phendula uMayra Fernández Joglar