Ngena o Bhalisa kwaye ujabulele ThermoRecetas

I-asparagus yaseCastilian

VerdurasImizuzu ye302 abantuIikhalori ezingama-120
1/52/53/54/55/5 (7 iivoti)
Ukulayisha ...

por UMayra Fernandez Joglar

iasparagus-style-Castilian-thermorecetas

Namhlanje ndabelana nawe ngeresiphi enokusetyenziswa njenge hombisa okanye njengekhosi yokuqala. Imalunga ne-asparagus iLa Castilian, isitya esilula kunye nayo yonke incasa yasentwasahlobo.

Ukulungiselela le asparagus kufuneka ubapheke kwifayile ye- Varoma emva koko ubakhaphe ngesosi yetswele, i-serrano ham tacos kunye neepaprika ezivela eLa Vera.

Esi sithako sokugqibela sisisiseko ukusukela, ngaphandle kokukunika umbala okhethekileyo, siyinika incasa yesiqhelo izitya ezilula kunye nesiseko se-gastronomy yethu.

I-Asparagus a la Castilian yongeza kuluhlu lweendlela zokupheka ezilula kunye ukukhanya ukunika izimvo kubo bonke abantu abakukhathaleleyo ukutya.

I-asparagus yaseCastilian

Phrinta iresiphi
Gcina iresiphi
ValaNceda ungene

Akukho iakhawunti okwamanje? Register

Iresiphi yokukhanya yeasparagus, elula kwaye elungiselelwe kwiVaroma. Ngayo yonke incasa kunye nombala wezitya zesiko zespanish gastronomy.

I-asparagus yaseCastilian
  • UMayra Fernandez Joglar
  • Uhlobo lweRipeipe: imifuno
  • Iikhalori: 120
  • Iinkonzo: 2
  • Ixesha lokupheka:
  • Ixesha elipheleleyo:

Izithako

  • 1 iqela leasparagus eluhlaza
  • I-50 g ye-serrano ham kwiityhubhu
  • 100 g itswele
  • I-clove zegalikhi ze-2
  • 10 g yeoyile yeoli
  • 1 icephe encinci (ikofu) yepaprika evela eLa Vera
  • Ityiwa nepepile

Ukulungiselela

  1. Beka i-800 g yamanzi kwiglasi kunye nenkqubo Imizuzu emi-7 ngo-100º kunye nesantya 1. Okwangoku, coca i-asparagus ushiye iingcebiso zihleli. Cima iziphelo ezinomtya ezantsi. Bahlambe kwaye uzibeke kwi-Varoma ukunqanda ukuba bahlala behleli bodwa. Inkqubo Imizuzu emi-10, ubushushu beVaroma, isantya 3. Emva kokupheka, susa i-Varoma kwaye ugcine kushushu.

  2. Khuphela amanzi kwiglasi. I-Peel uze usike i-anyanisi kunye negalikhi. Chop ngexesha Imizuzwana emi-3 kwisantya 5. Yehlisa iichips kwiibhleyidi. Yongeza ioyile yomnquma kwaye usongele Imizuzu emi-10, 100º, isantya 1.

  3. Yongeza iibhloko zebham kunye nefry ye Imizuzu emi-2, 100º, isantya secephe. Ixesha kunye neetyuwa kunye nepepper kwaye ungeze i-paprika. Hlanganisa ngoncedo lwe-spatula.

  4. Lungiselela ukuzaliswa ngaphezulu kwe-asparagus ebesiyigcinile kwaye siyikhonze kwangoko.

Iinkcukacha ezithe xaxe - Artichokes ezinamanzi kunye nemon

Ukulingana kunye ne-TM21

Ukulingana kwethermomix


Fumanisa ezinye iiresiphi ze: Isaladi kunye nemifuno, Ukupheka kweVaroma, Rhoqo

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  1.   uCristi sitsho
    yenzayo 10 iminyaka

    Ndiza kuyenza!!!!

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