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I-Boletus, i-cheddar kunye ne-croquettes ham

IzibhenoImizuzu ye398 abantuIikhalori ezingama-400
1/52/53/54/55/5 (8 iivoti)
Ukulayisha ...

por UIrene Arcas

I-Boletus, i-cheddar kunye ne-croquettes ham

Le recipe evela I-boletus, i-cheddar kunye ne-croquettes ham Ndikhe ndayibona kwinkqubo iSaber Cocinar kwiSpanish Television kwaye ndiyayithanda. Xa siyithathileyo, siye samangaliswa kukungcamla kwayo, kangangokuba ngaphandle kwamathandabuzo, ndiza kuyilungiselela isidlo sangokuhlwa sonyaka omtsha. Ndiyilungiselele kwi-thermomix kwaye ibiyinto entle.

Ndicinga ukuba lukhetho olufanelekileyo kuEva woNyaka oMtsha kuba ungabeka amashwamshwam kuqala, kwaye ii-croquettes ziluncedo kakhulu. Ukuba uthanda ezinye incasa, ungathandabuzi kwaye uzilungiselele umzekelo I-York ham kunye ne-brie croquettes.

Kulula kakhulu ukuzilungiselela, kwaye ungazishiya zilungiselelwe kwangaphambili kwifriji, okanye nokuba ngumkhenkce. Sukuthalalisa!

I-Boletus, i-cheddar kunye ne-croquettes ham

Phrinta iresiphi
Gcina iresiphi
ValaNceda ungene

Akukho iakhawunti okwamanje? Register

Ii croquettes ezifanelekileyo zokutya isidlo sangokuhlwa sonyaka omtsha. Baza kuthandwa ngabantu abadala nabancinci. Zingabanda kwaye zilungiselelwe kwangethuba.

  • UIrene Arcas
  • Uhlobo lweRipeipe: izibheno
  • Iikhalori: 400
  • Iinkonzo: 8
  • Ixesha lokulungiselela:
  • Ixesha lokupheka:
  • Ixesha elipheleleyo:

Izithako

  • 50 gr yeoyile yomnquma
  • 100 g we-Serrano ham
  • 50 g cheddar itshizi kwizikwere
  • I-140 g ye-boletus edulis (efriziwe, iphelelwe ngamanzi emzimbeni, yendalo ...)
  • I-600 gr yobisi
  • 100 g yomgubo
  • sal
  • pepper
  • nutmeg
  • umgubo, iqanda kunye neentlama zokutya
  • ioyile yokuqhotsa

Ukulungiselela

  1. Songeza i-gr ye-50 yeoyile, amakhowa kunye neham. Inkqubo Imizuzu emi-8, isantya 1, ithuba lasekhohlo, ubushushu bevaroma. Sisusa amakhowa kunye ne-ham kunye nokugcina, sishiya ioyile ngaphakathi kweglasi.

  2. Songeza umgubo sipheke Imizuzu engama-2, isantya 2, ubushushu bevaroma.

  3. Yongeza ubisi, ityuwa, ipepile kunye nenutmeg ukunambitha kunye nenkqubo Imizuzu emi-9, iqondo lobushushu 90º, isantya 4.

  4. Xa igqityiwe kwaye i-béchamel ine-texture esiyithandayo, sibeka i-béchamel kwisitya esikhulu, yongeza i-cheddar cheese, amakhowe kunye ne-ham ebesiyigcinile.

  5. Sivuselela kakuhle kwaye siyeke ukuphola. Ukuze umphezulu ungagqabhuki, ndiyibrashi ngeoyile yomnquma emva koko ndibeke isongelo seplastiki esichukumisa umphezulu.

  6. Ukuba uyafuna ungasebenzisa ibhegi yepasta (okanye ibhegi oyisebenzisa njengengxowa yekeyiki) ukuze kamva kube lula ukwenza ii croquettes. Ke endaweni yokuyiyeka ipholile kwisitya, sayifaka ngqo kwingxowa ye-pastry kwaye sayivumela ukuba ipholile apho.

  7. Senza ii-croquettes, sizidlulisa ngomgubo, iqanda kunye nesonka kunye nefry kwioyile eninzi. Singaziqinisa okanye sizigcine efrijini.

Ukulingana kunye ne-TM21

Iinkcukacha ezithe xaxe - I-York ham kunye ne-brie croquettes


Fumanisa ezinye iiresiphi ze: Ngaphantsi kweyure enye, IKrismesi

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  1. Uxanduva lwedatha: UMiguel Ángel Gatón
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  1.   UAna Bouzas sitsho
    yenzayo 11 iminyaka

    Ndiyawathanda amakhowa ke ndiyigcina le recipe kwiintandokazi.

    Phendula ku-Ana Bouzas
    1.    UIrene Arcas sitsho
      yenzayo 11 iminyaka

      Hayi indlela alunge ngayo uAna! Enkosi kakhulu, ndiyavuya kuba ubathandile. Uya kusixelela ukuba kunjani. Ukwanga!

      Phendula uIrene Arcas
  2.   encarnita sitsho
    yenzayo 10 iminyaka

    Molo: ii croquettes zilunge kakhulu, kodwa nceda, zibeke kakuhle ezo mali kuba kuye kwafuneka ndongeze umgubo ongaphezulu. IKRISMESI EMNANDI.

    Phendula u-Encarnita